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SD Food News

The hottest thing in San Diego food right now just might be Tijuana.

INCOMING: Roseville Cozinha

Michael Alves reinvents the former Joao's Tin Fish with help from chefs Pete Balistreri and Craig Jimenez

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INCOMING: Kamikaze 7

Celeb chef Kevin Roberts to open rock ‘n’ roll sushi joint, Kamikaze 7

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Bigger, Better, New

SD Restaurant news for the restaurant news-famished

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SD Food News

Johnny Hash House takes over Brian’s; Tender Greens Downtown; Urban Plates expands

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San Diego Food News

Riviera Supper Club sells; Half-Door Brewing takes over house in East Village

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Cucina Urbana to Del Mar

Tracy Borkum goes big and national with next project at Flower Hill Promenade

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Incoming: El Bizcocho Remodel

Details of El Bizcocho’s $2.5 million reno

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Incoming: Buona Forchetta

Traditional, authentic Neapolitan pizza to hit San Diego

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New Heights

Normal Heights getting a slew of new restos

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SD Food News

The hottest thing in San Diego food right now just might be Tijuana.

About This Blog

Restaurant reviews, food trends, top cocktails, wine, beer and generally the best eats and drinks in San Diego, by Food Editor and general good guy Troy Johnson.

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