Inside the November issue’s Global Cuisine Guide are 93 restaurants that specialize in cuisine from around the world. As a nod to their talents and a celebration of the diversity that is thriving in our city’s dining scene, San Diego Magazine hosted the inaugural World Eats Party on November 15 at the Museum of Contemporary Art downtown. Nineteen featured restaurants representing 13 different countries served their signature dishes alongside live music and MCASD’s latest art exhibition.
Photography by E3 Photography
Event Photos: World Eats 2017
Eddie Garcia III E3 Photography
