Inspired by Baja’s seafood and wine culture, Kex Fest is an annual Spirit & Seafood Festival. This special event utilizes the entire restaurant, parking lot, and rooftop patio above Devil’s Dozen. Guests are treated to live chef demonstrations, customized raw seafood buckets grilled to order, secret cocktail lounges, exclusive wine tastings, and more. It is held each spring and has something for foodies, families, and people of all ages.
Photos by Andrew Minner
Casey Ligrano, Ashley Elizabeth, Jack Goodwin, Sophia Nolan, Mya Nguyen