Food & Drink
10 of the Best Fall Drinks to Try at Local Coffee Shops
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Food & Drink
From fusion dishes to classic staples, here are a few plates to seek out across the county
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Food & Drink
Food critic Troy Johnson reveals the results of a month-long spiritual quest for the top ramen in the city
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Food & Drink
From dry-aged decadence to a classic steakhouse experience, San Diego has plenty of meat palaces to choose from
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Food & Drink
After numerous unexpected delays, Vále Bodega is expected to open by year’s end
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Everything SD
A glass of wine can quell our anxieties—or silence the voice in our heads telling us what's right for us
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Everything SD
Our picks for this month’s can’t-miss charity fundraisers and galas
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Everything SD
When it comes to dating, being in a relationship can contribute to learning about yourself, but that may mean more work long-term
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Everything SD
The San Diego Symphony’s new home will begin its season on September 28 with music by award-winning composer Texu Kim
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Features
Where to eat in the Canadian metropolis boasting a variety of international cuisines and global fare
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Features
Fore Genomics is helping parents detect which health risks their kids are predisposed to through newborn genetic screenings
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Features
The duo—the only ones living outside of Australia—provide valuable insight for scientists
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Features
The healthcare provider will expand its services with new facilities and partnerships across San Diego in 2025
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Things to Do
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Things to Do
Be a “Brat” with Charli XCX and Troye Sivan, party at The Nat for its 150th birthday, and go all out for autumn at the University Heights Fall Festival
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Things to Do
These local spots host mini shindigs, big bashes, and every celebration in between
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Things to Do
The conference, taking place Oct. 18-21, hopes to learn from city leaders on how to tackle issues like workforce development, social equity, and economic growth
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PODCAST
Owner Kevin Spenla debuts his new invention and discusses how he and his band of “pizza carnies” turn every event into an unforgettable culinary experience
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PODCAST
Chef Amanda Palomino turns unused fare into culinary treasures while training struggling San Diegans to be top restaurant chefs
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PODCAST
When devastating floods hit the neighborhood, the coffee shop and its owners stepped up as a community lifeline
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PODCAST
Shelter Island’s Bali Hai restaurant celebrates 70 years of making Mai Tais and keeping the city’s tiki culture alive and well
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