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Paul Basile—Founder, Basile Studio
Ask the Experts: The Hospitality Designer
Mark Weisenberger
Knowing that there is a better design solution.
Our new website, Basile Built, offers many of our chairs, stools, lighting, and more.
I really love our light fixtures. Particularly our I-beam line. We’ve used them in multiple projects for structural support and use the remnants to make experimental light fixtures and other interesting design pieces. It’s really important to us not to waste materials.
The focus on truth to materials: using materials for their value but changing the methods to create a new purpose, like dovetail joints on marble.
Ask the Experts: The Hospitality Designer
Underbelly north park
Gray is the perfect neutral.
At Basile Studio, we tend to focus on texture over pattern, with the texture coming from the natural materials we use.
Ask the Experts: The Hospitality Designer
soda & swine liberty station
Casework, cabinetry, and architectural detailing:
Sean Peterson at
Trueline Woodworks
in Oceanside
760.757.0200
Oil paintings and Venetian plaster walls:
Kareem Ralph Amin
in Los Angeles
310.736.7448
Furniture, built-ins,
and sculpture:
Miki Iwasaki
at mi-workshop
in Barrio Logan
619.203.5681
I think Ikea is great. It’s inexpensive and budget-conscious. But from a philosophical standpoint, I like the idea of furniture that will be around for hundreds of years, and you usually get what you pay for.
I see a lot of piecemeal designs that are not cohesive or thoughtful. A bunch of “trendy” things are thrown together but the items don’t relate to each other. For any space I design I think about the overall concept as a whole first. What is it going to look and feel like? Then we get into the details. Once we are into the phase of designing furniture or window systems, it must always relate back to our original concept. Otherwise the design can get lost.
Less isn’t always more, but simplicity is. All walls need to be treated in unique but simple ways that speak to the materials being used.
Plant walls are great if people take care of them.
Always. Interactivity is the ultimate in practicality.
Find something that is unique and one-of-a-kind that speaks to the space and the people who interact with it.
Ask the Experts: The Hospitality Designer
Photos by Zack Benson, Lyudmila Zotova, Basile Studio
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