Hands on Kombucha Workshop

Are you still paying $4 or more for a pint of kombucha? Learn to make it for pennies a pint at home!

This class will cover how to make delicious kombucha safely at home, including secondary flavoring and carbonation.

Includes your own SCOBY and a take-home swing-top bottle of seasonal kombucha!
– LEARN: We’ll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods, and the history and science of kombucha
– DEMO: We’ll show you how easy it is to start making fermented foods yourself at home! We’ll demo the techniques for brewing kombucha and also flavoring & carbonating it!
– TASTE: We’ll have a variety of various homemade kombucha flavors to sample
– DO IT YOURSELF: Roll up your sleeves and make your very own bottle of kombucha with seasonal flavors.

SAVE $10 when you bring a friend! (Each guest must have a ticket).