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Troy Johnson

Troy Johnson is the magazine’s award-winning food writer and humorist, and a long-standing expert on Food Network. His work has been featured on NatGeo, Travel Channel, NPR, and in Food Matters, a textbook of the best American food writing.

Food & Drink

San Diego's Best Restaurants of 2024

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Food & Drink

17 Trends and Icons Shaping San Diego's Food Scene in 2024

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Food & Drink

Eat This: Citrus Yellowtail Tostada at Crudo Cevicheria

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Features

Review: Breaking Brunch at Atelier Manna

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Food & Drink

Inside the San Diego Restaurant With a Year-Long Waitlist

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Food & Drink

The Prettiest Restaurant in San Diego (& Some Delicious Carr...

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Food & Drink

Exclusive First Look: Rumorosa

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VIDEO

SDM Guide to Food + Drink: Cesarina

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VIDEO

SDM Guide to San Diego Food + Drink: Little Frenchie

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VIDEO

SDM Guide to San Diego Food + Drink: Jeune et Jolie

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Features

Downtown Chula Vista's Glow Up

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Food & Drink

The Most Honest Man in San Diego's Restaurant Scene

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Food & Drink

20 of the Best New Restaurants in San Diego 2023

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Food & Drink

Review: Del Mar's Steak 48

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Features

The Food Hit List: December 2023

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PODCAST

Top Chef Thanksgiving Day Tips: Lessons From Brad Wise

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PODCAST

Chef Susan Feniger & Liz Lachman Premiere New Documentary

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Food & Drink

Callie’s Travis Swikard Opening New French Restaurant in L...

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VIDEO

SDM's Guide To Food + Drink: Mujer Divina

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PODCAST

Is This the Best First Date Bar in San Diego?

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Food & Drink

Incoming: Gilly’s House of Cocktails

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Food & Drink

The Problem With Bright Red Tuna

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PODCAST

Vegan, Doom-Metal Pizza

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Travel

Farm Bathing at the Inn at Moonlight Beach

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A New Iteration of Katsuya Coming t...

San Diego's Best Restaurants of 202...

Basic Pizza Closing in East Village

Afterburner Breaks the Sound Barrie...

San Diego's Best Restaurants of 202...

Unhinged, A Dating Series: What L...

San Diego Events Calendar: May 2024

13 Things To Do in San Diego This W...

9 of the Best Free Family Activitie...

Fast Food Secrets With Jordan Howle...

Feeding San Diego Rescues 1.2M Poun...

Making Wishes Come True With Chef W...

Editor's Note: Between Us Bread and...

San Diego Events Calendar: May 2024

San Diego's Best Restaurants of 202...

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Suggestions

Troy Johnson

San Diego's Best Restaurants of 2024

17 Trends and Icons Shaping San Diego's Food Scene in 2024

Eat This: Citrus Yellowtail Tostada at Crudo Cevicheria

Review: Breaking Brunch at Atelier Manna

Inside the San Diego Restaurant With a Year-Long Waitlist

The Prettiest Restaurant in San Diego (& Some Delicious Carr...

Exclusive First Look: Rumorosa

SDM Guide to Food + Drink: Cesarina

SDM Guide to San Diego Food + Drink: Little Frenchie

SDM Guide to San Diego Food + Drink: Jeune et Jolie

Downtown Chula Vista's Glow Up

The Most Honest Man in San Diego's Restaurant Scene

20 of the Best New Restaurants in San Diego 2023

Review: Del Mar's Steak 48

The Food Hit List: December 2023

Top Chef Thanksgiving Day Tips: Lessons From Brad Wise

Chef Susan Feniger & Liz Lachman Premiere New Documentary

Callie’s Travis Swikard Opening New French Restaurant in L...

SDM's Guide To Food + Drink: Mujer Divina

Is This the Best First Date Bar in San Diego?

Incoming: Gilly’s House of Cocktails

The Problem With Bright Red Tuna

Vegan, Doom-Metal Pizza

Farm Bathing at the Inn at Moonlight Beach

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