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Writer

Troy Johnson

Troy Johnson is the magazine’s award-winning food writer and humorist, and a long-standing expert on Food Network. His work has been featured on NatGeo, Travel Channel, NPR, and in Food Matters, a textbook of the best American food writing.

Food & Drink

San Diego's Best Restaurants of 2024

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Food & Drink

17 Trends and Icons Shaping San Diego's Food Scene in 2024

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Food & Drink

Eat This: Citrus Yellowtail Tostada at Crudo Cevicheria

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Features

Review: Breaking Brunch at Atelier Manna

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Food & Drink

Inside the San Diego Restaurant With a Year-Long Waitlist

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Food & Drink

The Prettiest Restaurant in San Diego (& Some Delicious Carr...

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Food & Drink

Exclusive First Look: Rumorosa

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SDM Guide to Food + Drink: Cesarina

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SDM Guide to San Diego Food + Drink: Little Frenchie

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SDM Guide to San Diego Food + Drink: Jeune et Jolie

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Features

Downtown Chula Vista's Glow Up

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Food & Drink

The Most Honest Man in San Diego's Restaurant Scene

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Food & Drink

20 of the Best New Restaurants in San Diego 2023

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Food & Drink

Review: Del Mar's Steak 48

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Features

The Food Hit List: December 2023

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Top Chef Thanksgiving Day Tips: Lessons From Brad Wise

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Chef Susan Feniger & Liz Lachman Premiere New Documentary

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Food & Drink

Callie’s Travis Swikard Opening New French Restaurant in L...

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SDM's Guide To Food + Drink: Mujer Divina

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Is This the Best First Date Bar in San Diego?

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Food & Drink

Incoming: Gilly’s House of Cocktails

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Food & Drink

The Problem With Bright Red Tuna

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Vegan, Doom-Metal Pizza

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Travel

Farm Bathing at the Inn at Moonlight Beach

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