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The genre-defying band returns to San Diego for a set of shows after putting their spin on a new collection of cover songs
Lake Street Dive
Credit Shervin Lainez
After nearly two decades and one pandemic fronting Lake Street Dive, singer Rachael Price says the challenges of the Covid-19 era have brought the band closer together.
“We value our togetherness in a different way, because we couldn’t see each other for a couple years,” Price says. “We’re feeling really excited about making music. We’ve always been excited about it, but it feels different now.”
Lake Street Dive is scheduled to perform at Humphreys Concerts by the Bay on October 4 and 5, nearly a year to the day after their last San Diego show. Price says she requested adding a second show at Humphreys for this tour, both because of the venue itself and its location.
“We like the boat listeners,” Price says of the people who sometimes listen to Humphreys performances as they float on the water just outside. “We thought that was cool.”
While in San Diego, Price says the band enjoys how there are “so many fun, beautiful things to do throughout the day.” They like to do outdoorsy things between shows, such as hiking and playing tennis or pickleball. “If there’s some sort of adventurous activity we can do, that’s what we lean toward,” Price says.
The band, which formed in Boston in 2004, is known for defying genre labels and instead embracing several musical styles simultaneously. Their latest release, a six-track EP of cover songs called Fun Machine: The Sequel, is no exception.
Released in September by Fantasy Records as the follow-up to a 2012 set of covers, the new EP that Price describes as “long overdue” gives the Lake Street Dive treatment to songs made famous by Carole King, Dionne Warwick, Bonnie Raitt, the Pointer Sisters, the Cranberries and Shania Twain.
The track list was hand-selected over a couple of weeks by Price, bassist/background vocalist Bridget Kearney, drummer/background vocalist Mike Calabrese and keyboardist/vocalist Akie Bermiss. The band started with each member contributing favorite songs to a large playlist. From there, everyone identified their top five picks, and the trimming continued until the track list was set.
Price, a strong and soulful singer, says deciding how to apply her voice to a song’s lyrics played a big part in the selection process. Band-written liner notes suggest joy and self-reflection were also factors, with Price’s immediate decision to record Raitt’s “Nick of Time” after hearing the lyrics in a new way serving as one example.
Price says the band aspired to record the EP “as simply as possible,” with the live feel of their version of Twain’s “You’re Still the One,” being a perfect example of that goal met. On other tracks, Price says the band “got a little too excited about the production,” though those recordings were “really fun too.”
Lake Street Dive, hero
Credit Shervin Lainez
The groove is what they change most while covering these songs, Price says, citing their 1980s pop take on the Cranberries’ “Linger” as “a very Lake Street Dive move.” But in songwriting, the band takes a fluid approach to material.
“We wouldn’t necessarily say, ‘I know exactly how to write a Lake Street Dive song,’ because everybody writes a little bit differently,” Price says. In the early years, everyone brought songs to the table that the band collectively refined. But Price says they now write together, “There’s a lot more collaboration, which changes the types of songs that we end up writing.”
In addition to changing their songwriting approach, over the years, the band has identified a performance style that works for them. When Lake Street Dive was starting out, the band’s first task was to simply get their audience’s attention. Price says they would put “as much energy as we possibly could into every moment,” an approach she describes as an “insecurity or fear that this was the moment we had to seize.”
Price says there is “a lot more maturity” at a Lake Street Dive concert in 2022. “We’re not really scared of the quiet moments, and we realized that they really help the show,” Price says, adding that the band’s focus for concerts now is “creating lots of moments.”
Lake Street Dive owes a lot of its success to that ability to create moments, with viral street performance videos and late-night music spots throughout the 2010s pushing the band onward and upward. After seven studio albums and countless live performances over the course of the band’s career, Price says the “genre-less music” that in many ways defines them is something they are comfortable with and actively embrace.
“We are captivated by the idea of constantly changing up what we do,” she says.
Meghan Roos is a journalist based in Southern California with a background in breaking news, sports writing and entertainment coverage. Her work has been published by Rock & Roll Globe, Blues Rock Review, Consequence of Sound, Noisey, Newsweek, Interview Magazine and Women’s Running, among others.
Particle FM features everything from mutant jungle and heartfelt pop to international music and ambient sensory experiences
Christian Gonzalez of Particle FM
Xayn Naz
San Diego’s never really been known to have a thriving experimental or electronic music scene. But Christian Gonzalez hopes to help change that with Particle FM, a DIY online radio station he created in October. The station is now raising money to set up a physical space.
Gonzalez, who first began DJ’ing at UCSD’s student-run station KSDT, was inspired to create Particle FM by online radio stations like Dublab, London’s NTS, and Lisbon-based Radio Quantica, on which he had his own show for a time. Particle FM’s shows run the gamut, featuring everything from mutant jungle and heartfelt pop to international music and ambient sensory experiences—but the throughline is that you’re unlikely to hear these sounds on mainstream radio.
Gonzalez created Particle FM because he was frustrated by the lack of diversity in San Diego’s music and radio scene. “Our goal really is to give underrepresented people the chance to share their music,” he says, including LGBTQ+, people from minority backgrounds, and all those whose music tastes fall outside of the mainstream. Currently, half the station’s DJs identify as women or nonbinary.
Since its creation, the number of shows on the station has doubled. And though the vast majority of its DJs are San Diego-based, they’ve found listeners in countries across the world. Particle FM hopes its future physical space will give more people the opportunity to get involved, especially those who may not be able to afford the gear necessary to broadcast from home
“I picture it as a nexus for camaraderie, creativity, and learning facilitated by a shared passion for music,” said Laurie Piña, the station’s community outreach coordinator. “I honestly think it’ll mark a turning point in San Diego’s underground, and its music scene in general.”
Some problems are worth having—like too many things to eat, sip, and do in one afternoon
At Del Mar Wine & Food Festival’s Grand Tasting, everyone has their own goals for the day. One friend wants oysters and Champagne. Another heard there’s line dancing. Someone disappeared into Taco Alley. The food person is making a beeline for every chef demo, the golf friend has found the simulator, and someone else is already settled into a beach chair with a mezcal cocktail and has announced they’re “never leaving.”
Consider yourself zoned in.
This year, the Grand Tasting turns the Del Mar Polo Fields into a full-blown foodie wonderland, with chef showdowns, wellness escapes, art installations, lawn games, music, and plenty of magazine-worthy plates. But the zones are where everyone gets to play their own way. You might sip your way through the SLO Zone, accidentally spend the afternoon behind the DJ booth in Plant Paradise, or live out your best beach day in The Beach Zone.
With 100-plus chefs and restaurants, 150-plus wineries, breweries, distilleries, and drink makers, plus a whole lot more happening in between, there’s no shortage of ways to spend the weekend. And with the Grand Tasting taking place October 3 and 4, there’s actually time to explore.
Because the problem with bringing your favorite people to an adult playground is that everyone wants to play differently. Luckily, you get two days to figure it out. Here’s where to start:

The Beef Experience, presented by Brandt Beef – One World Beef, is for the people who believe a food festival is a perfectly reasonable excuse to build an entire afternoon around meat. Brandt Beef brings its signature fare to the Polo Fields alongside a seriously stacked lineup of local favorites, from Tanner’s Prime Burgers and Ranch 45 to Jimmy’s Famous American Tavern, Order Fire Barbecue, Flying Pig Pub & Kitchen, The Pit BBQ, Aloha Rib Shack, and more.
And then there’s the tent you might almost miss.
Tucked into Brandt Beef Alley, Bebemos Tequila has set up what looks, from the outside, like a fairly unassuming tent. Walk inside, though, and you’ll find a full little speakeasy lounge, complete with a bar and one very dramatic tequila trick. The team lights the shots right in front of you before pouring them straight into guests’ mouths. Candlelight, fire, tequila, barbecue. Suddenly, your casual afternoon tasting has taken a turn.
Grab a plate of Brandt Beef tallow fries, chase it with a pour from Bebemos Tequila or Tap Truck San Diego, and maybe browse Nortte Hats while you recover. The rules are simple: follow the smoke, trust the grill, and maybe don’t make dinner plans afterward.
For the friend who thinks every good afternoon should involve a little sunshine, a cold drink, and nowhere to be, there’s The Beach Zone. Presented by Reef Lifestyle, this laid-back corner brings the San Diego summer fantasy to the Polo Fields, complete with coastal bites, beach-inspired brands, and plenty of reasons to stay awhile.
Grab bites from Duke’s La Jolla, Jake’s Del Mar, Lofty Coffee Co., Dang Brother Pizza Co., and Coral Del Mar, then cool off with Summer Club, Volley, Surfside Iced Tea and Lemonade + Vodka, Tito’s Handmade Vodka, Mezo Mezoritas, Roseade Wine Spritzer, Pinkys, and more. Hemlock Hat Co., Coola, Sambazon, Playavole, Shibumi Shade, Spritz del Conte, and Out of the Woods add a little retail therapy to the mix, because the Grand Tasting obviously needs shopping, too.
And yes, there’s a photo op. Find the teal VW bus from A Timeless Day, gather your favorite people, and pretend you’ve spent the afternoon cruising the California coast instead of wandering around a wine and food festival.
It’s an area filled with surf-inspired games, your next favorite beach accessory, and a drink in hand. Basically, San Diego summer, condensed into one very convenient patch of grass.

Neon boas, glitter-filled drinks, and enough food to make choosing a single dinner impossible. The Pride Zone presented by San Diego Pride is bringing the energy, gathering some of San Diego’s favorite restaurants, bars, breweries, and sweet spots in one very colorful corner of the Polo Fields. Expect bites and beverages from Cary Q Wines, Gossip Grill, Rootdown & Es Okay, T’Maro Brands, and more.
Plant Paradise is your green oasis, but don’t expect it to be particularly peaceful. DJ Tenax returns with house, techno, UKG, and the kind of set that can turn a quick stop into an hour on the open-air dance floor. As Green Air Botanicals sets the mood, grab a cocktail from Mission Craft Cocktails, Makku, or San Hagen Tequila, and a bite from the sprawling lineup of plant-based bites and snacks from some of San Diego’s vegan favorites.
Kindred, Nourish Eats, The Plot, Maya’s Cookies and more. There’s also a full lineup of brands to snack your way through, including Aficio 22, Bücha Hard Kombucha, Nichols Farms, Nuts For Cheese.
Isabella Dallas is a freelance writer for San Diego Magazine and the Arts and Culture Editor at The Daily Aztec in her final year at San Diego State University. She previously worked as an editorial intern for SDM, but when she’s not writing, you can find her trying the best coffee spots in SD, devouring the latest rom-coms, and indulging in anything and everything pop culture.
Witness Erykah Badu in concert, see the Padres’ regular season finale, and toast to the San Diego Spirits Festival
It may be a bit too warm still for cozy sweaters and pumpkin spice drinks, but beginning this week, locals and visitors can experience some of what San Diego has in store for fall. Fans of neo-soul grooves and R&B jams can catch concerts from Kehlani at Viejas Arena and Erykah Badu, along with The Alchemist, at the Cal Coast Credit Union Open Air Theatre. Oktoberfest is back in full swing, and local beer-laden celebrations include an all-day festival and artisan faire in Encinitas and the two weekend-long Oktoberfest in El Cajon. And if brews aren’t your preferred alcoholic beverage, the San Diego Sake Festival and the San Diego Spirits Festival are prime opportunities to sample a plethora of premium spirits.
JUMP TO: Food & Drink | Concerts & Festivals | Theater & Art Exhibits | More Fun Things to Do

San Diego VegFest advocates for sustainable living, starting with a delicious and eco-friendly diet. This Saturday from 11 a.m. to 5 p.m. at Balboa Park, check out global food options, plant-based vendors, community resources, live music, a kids zone, and educational speaker panels. This free event also offers microchipping services, cat adoptions, and complimentary wellness classes, including yoga, tai chi, and meditation. RSVP here.
Balboa Park Boulevard and Presidents Way Lawn, Balboa Park
No matter if you prefer your cocktails shaken or stirred, all visitors to the 17th annual San Diego Spirits Festival can readily get in the mix this weekend. This Saturday (2:30-6:30 p.m.) and Sunday (1-5 p.m.) at the Museum of Contemporary Art San Diego, receive unlimited sips of expertly crafted cocktails and top-shelf spirits, indulge in a selection of artisanal bites from local eateries, and take in an array of live entertainment, including local band Ass Pocket Whiskey Fellas. Admission is $89 for Saturday and $68 for Sunday for guests 21 and older.
700 Prospect Street, La Jolla
The neighborhoods surrounding San Diego State University are rich with food options, and this Sunday from 11 a.m. to 3 p.m., all are welcome to sample the college-adjacent fare. During the third annual Taste of College Area, dishes like chicken wings, ramen, and frozen yogurt will be available to try from a lineup of over 20 nearby eateries. Attendees can stroll to each stop or hop aboard the free Old Town Trolley to canvass the complete menu. Tickets are $40 online and $45 the day of.
El Cajon Boulevard between 55th Street & 73rd Street, College Area & Rolando
Premium sake is the star of this libation celebration from the San Diego Sake Club, returning this Sunday from 3:30 p.m. to 6:30 p.m. The 10th annual San Diego Sake Festival will showcase more than 100 premium sake and shochu varieties from Japan and the US, and guests can also sample Japanese beer, enjoy live performances, and converse with local brewers and sommeliers. Ticket options include general admission ($93) and Nonbei admission ($114), which comes with early entry at 2:30 p.m. and a $10 food voucher.
1735 Hancock Street, Mission Hills
Both a love letter to old-school R&B and a testament to her creative and personal maturation, Kehlani’s self-titled album, released in April, feels like a new height for an artist continually on the rise. Standout tracks like “Folded” and “No Such Thing” are tailor made additions to her enviable collection of great love songs, and the project’s throwback feeling is punctuated by appearances from the likes of Brandy, Missy Elliott, and Lil Jon. Hear Kehlani from the woman herself this Wednesday (6:30 p.m.) at Viejas Arena, with opening sets by Dixson, Durand Burnarr, Waseel, and TheARTI$T. Tickets start at $83 for this concert.
5500 Canyon Crest Drive, College Area
Fill up your steins and break out your Bavarian threads—it’s Oktoberfest time in El Cajon and Encinitas. The first weekend of the German American Societies’ annual festival in El Cajon kicks off with games, contests, folk dancing, and traditional German cuisine this Friday (4-10 p.m.), Saturday (noon to 10 p.m.), and Sunday (noon to 9 p.m.); daily admission is $5-$15 for adults and free for those under 21 and active military. Meanwhile, this Sunday (10 a.m. to 6 p.m.), the free Encinitas Oktoberfest & Artisan Faire will feature oompah bands, a selection of craft and German brews, and over 130 vendors to shop from.
1017 South Mollison Avenue, El Cajon | Mountain Vista Drive between Wandering Road and Rambling Road, Encinitas
Ryan Hardison is a freelance arts and entertainment writer and recent graduate of San Diego State. When he's not staring at his laptop, he's likely eating an adobada burrito or getting sunburnt at the beach.
At Vi at La Jolla Village, residents don't have to choose between security and adventure, connection and independence. They get all of it.
Today’s seniors are more connected than ever, with a renewed focus on retirement as a time of discovery and enriching experiences. The ultimate reward for a retirement well-earned is the wisdom to appreciate it all, and what better place to enjoy that unique perspective than Vi at La Jolla Village, in the heart of San Diego.
All-access pass to good living.
As a Continuing Care Retirement Community (CCRC), Vi provides access to a connected and fulfilling community while making it easy to plan for future care, should the need ever arise. With a care plan in place, residents enjoy greater financial predictability and long-term value, freeing them to focus on making the most out of retirement.
Resort-style amenities at the epicenter of a cultural hub like San Diego offer a retirement experience unlike any other. Paired with exceptional dining, spacious accommodations and dedicated staff, the best of maintenance-free living is all around. And with the introduction of Vista 360 Well-Being, Vi’s panoramic approach to wellness, there are more ways than ever for residents to access it all.
The harmony of mind, body and community.

The key to longevity is striking the right balance in maintaining an active lifestyle with an active mind in a fulfilling community. With newly renovated community spaces and restaurants, Vista brings a variety of opportunities for residents to elevate their well-being through Vi-exclusive “Signature Experiences.”
Vista Enrich takes an evidence-based approach to brain vitality, keeping residents at the forefront of cognitive health through exergaming (exercising + gaming), nutritional plans and informative workshops. It is also home to The Brain Vitality Studio, an innovative facility dedicated to cognitive fitness that has garnered national recognition.
Vista Discover invites residents into stimulating educational experiences, from chef-led cooking demos and guided wine tastings to lectures at local universities and intimate lectures following cultural outings.
While Vista Enrich focuses on brain health and Vista Discover engages residents intellectually, Vista Explore cultivates a sense of adventure through curated travel and local excursions. But broadening one’s horizons doesn’t always require a plane ticket. One recent event brought a taste of the world right to the community: an onsite “jazz cruise” featuring live music and global cuisine served at a series of themed “ports” all within the community’s own ballroom.
“Location, location, location”

One of the biggest perks of life at Vi at La Jolla Village is its proximity to just about everything. With easy access to transportation and local attractions just steps away, residents can explore and engage with their community at their own pace.
“There are trolley and bus stops within a 5-minute walk that will get you to the beach, UCSD Campus, medical appointments, downtown La Jolla or San Diego, et cetera. We rarely use our car,” said resident Tom Yager.
With the best of San Diego just steps away, residents don’t just live in the city, they live within reach of everything that makes it special.
The best of all worlds.

At Vi at La Jolla Village, retirement isn’t a chapter to slow down; it’s an invitation to discover more. Tailored community experiences created by Vista, paired with the vibrant pulse of San Diego just outside the door, mean that residents don’t have to choose between security and adventure, connection and independence. They get all of it.
This is what an all-access pass to good living looks like: the comforts of an elevated lifestyle, a community built for growth and a city made for discovery – all in one place.
To learn more about Vi at La Jolla Village or for details on available floor plans, visit ViatLaJollaVillage.com/SDM.
Here’s where to celebrate, connect, give back, and make a difference this month
Former NFL quarterback Drew Brees will host a slew of celebrity athletes, chefs, and other hunger-relief supporters for a Celebrity Pickleball Tournament to raise money for Feeding San Diego. The tournament at the Barnes Tennis Center in Point Loma is part of the Del Mar Wine & Food Festival, which has raised more than $100,000 for Feeding San Diego and other local nonprofit organizations since 2023.
Sanford Burnham Prebys Medical Discovery Institute will celebrate 50 years of groundbreaking research at its Illumination Gala at the Fairmont Grand Del Mar. Support from the gala will help Sanford Burnham Prebys continue to advance medicine and change lives.

San Diego Humane Society supporters—both people and pets—will get dressed to the nines for the 40th annual Fur Ball. Proceeds from the event at San Diego Humane Society’s Gaines Street campus will support the organization’s efforts to care for more than 40,000 animals each year.
Voices for Children will celebrate the impact of its Court Appointed Special Advocates (CASAs) at its Starry Starry Night Gala on the Heron Lawn at the Park Hyatt Aviara Resort. The 46-year-old organization is the only agency in the county designated to provide CASAs to advocate for local foster children.
Show off your sparkle at the Autism Society of San Diego Diamond Anniversary Gala at the Town & Country Resort. The nonprofit will celebrate six decades of service with dinner, entertainment, and special guests.
More than 30 performers will take the stage to support Robin’s Nest Rescue at its fourth annual Rockin’ Robin Music Fest. The five-acre animal sanctuary in Ramona will also celebrate America’s 250th birthday, showcase local artisans, and introduce guests to some of its rescue animals.
Local nonprofit Adjoin will host a whimsical garden party fundraiser at a private home in La Mesa. The Soil to Soul Garden Party will support Adjoin’s mission to build inclusive communities and support independence for people with disabilities and veteran families experiencing homelessness.
Enjoy bites, beverages, and animal encounters at Living Coast Discovery Center’s Farm to Bay fundraiser. The annual event at the nonprofit zoo and aquarium on the San Diego Bay National Wildlife Refuge will support coastal conservation efforts.
Sarah Sapeda is San Diego Magazine’s Custom Content Editor. In her 15 years in San Diego journalism, she has covered charitable events, health care, education, crime, current events, and more.
Check out the stacked lineup of talent participating in this year’s celebration of food, cocktails, wellness, and SoCal energy
Tickets to the Del Mar Wine & Food Festival get you in the door. The real fun is figuring out who you’ll run into once you’re there. This year’s weeklong schedule of exclusive events, running September 30–October 4, includes dinners, tastings, and loosely-supervised chaos where celebrity chefs and local icons finally let their hair down.
The festival has a track record of the unexpected: Bryan Cranston and Aaron Paul once toasted their mezcal brand Dos Hombres with an intimate dinner at the Lodge at Torrey Pines (and then, evidently unsatisfied, kept drinking it on the cliffs above Blacks Beach with a rotating cast of San Diego and Food Network chefs. Alex Morgan showed up for a dinner under the lights honoring the country’s most badass women chefs). Drew Brees ran a celebrity pickleball tournament where the guy from It’s Always Sunny in Philadelphia got absolutely humbled by locals.
If you scored a ticket to last year’s Grand Tasting, you might’ve caught Guy Fieri doing exactly what Guy Fieri does: strolling the grass, signing t-shirts and foreheads, and hanging off the DJ surf van like it was built for him. Meanwhile, local chef Ethan Yang of Glass Box walked off with the Chef Competition surfboard.
So whether your plan for 2026 is to corner legendary San Diego chefs like Victor Jimenez of Cowboy Star and Jon Sloan of Juniper & Ivy in person, or just aim for a spontaneous golf cart ride with a Food Network star—here’s your cheat sheet for where to run into a celebrity chef, TV personality, award-winning winemaker, or pro athlete at this year’s Del Mar Wine & Food Festival.

Consider this your soft landing into festival week—the walk-around tasting that eases you in before things get chaotic later on. Monarch Ocean Pub hands its patio over to the flavors that define San Diego eating: Baja seafood done right, coastal bites, Mexican flavors with some heat behind them, all the staples locals will fight you over.
The celebrity sightings here lean more “bump into” than “spot from across the room.” Troy Johnson—Food Network judge, San Diego Magazine chief content officer and co-owner, Emmy-winning host, a man who has eaten his way across the entire country professionally—is the type to materialize at whichever station has the longest line, because he already knows it’s worth the wait. Ask him what he’s had so far. He’ll have opinions.
Then there’s celebrity pastry chef Karen Krasne, owner and executive pastry chef of Extraordinary Desserts, James Beard House alum, and a woman Forbes once ranked among the top 10 pastry chefs in the country—which tracks, because you might find her holding court next to a tray of her roasted pecan shortbread dipped in white chocolate, explaining exactly why this is the flavor combination. You will listen to every word, too, because you’ll want to try that cookie.
This is an opening night party where the person next to you in line might just be the one who baked the thing you’re about to eat.

Fifty years ago, a Napa Chardonnay beat France at its own game and rewrote what the world thought it knew about wine. This dinner is that legacy, poured by the family who built it, course by course.
Under the arches at Fairmont Grand Del Mar, Ernie Hahn and the Hahn family, who partnered with the Barretts to revive Chateau Montelena into the Napa powerhouse it is today, host an evening built entirely around the winery’s most iconic pours. Every course gets its own pairing straight from the Montelena portfolio, so you’re not just hearing about the Judgment of Paris, you’re tasting the wine that started it.
Chef Mawa McQueen, a former James Beard Best of the West winner out of Aspen, brings globally inspired cuisine and serious technique to the table. Alongside her, Fairmont Grand Del Mar’s executive chef Bryn McArthur leans into farm-to-table sensibility shaped by a career of global kitchens. Together they’re building a menu meant to hold its own against wine that already changed history once.
This is the rare dinner where the wine isn’t just accompanying the meal, it’s the reason the meal exists. Fifty years after Paris, the rematch is happening right here in Del Mar.

Isabella Dallas is a freelance writer for San Diego Magazine and the Arts and Culture Editor at The Daily Aztec in her final year at San Diego State University. She previously worked as an editorial intern for SDM, but when she’s not writing, you can find her trying the best coffee spots in SD, devouring the latest rom-coms, and indulging in anything and everything pop culture.
San Diego Magazine's Private School Guide 2026
NewBridge School is San Diego’s only school dedicated to the education of students with dyslexia and related learning profiles. For 30 years we have successfully served students with dyslexia, dysgraphia, dyscalculia, receptive/expressive language disorders, ADHD, executive functioning and memory deficits. Students transition successfully into academically rigorous high schools and colleges across the country. Why NewBridge? Training, training, training (plus intensive individualization, and comprehensive program design). All teachers are trained and retrained biennially in Orton-Gillingham, the only approach proven to remediate dyslexia based on Science of Reading research, and complete a year-long training program. Every aspect of our program is designed around our students’ learning styles and needs. Every class is taught by a highly-trained expert, and our Speech/Language and Occupational Therapy teams embed throughout the day. Our multisensory, multi-tiered math program has been developed in conjunction with sister schools and experts across the country. Don’t wait—early intervention is magic!
Enrollment: 100
Grades: K – 8
Tuition: $30,000
Deadline: Rolling
Gender: All-inclusive
Details Nonsectarian
Open House Tours by appointment

12285 Oak Knoll Road • Poway, California 92064
858-679-5744 • [email protected] • thenewbridgeschool.com