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Food + Drink

Easter Dinner at Huntress

About the Event

Celebrate Easter with a remarkable dinner experience at Huntress, offered Friday, April 3, Saturday, April 4, and Sunday, April 5! Enjoy expertly crafted plates like the Wagyu Carbonara, Buttermilk Fried Rabbit with fresh corn bread, Oefus en Mayo with soft-boiled egg, potato rostie, smoked trout roe, nduja bacon bits, tomato aioli, and dill; and the indulgent Broken Rose Dessert with chocolate mousse, raspberry compote, strawberry air cake, and raspberry sorbet. Plus, enjoy special Easter cocktails at the chic downtown steakhouse, including the Carrot Cake Cocktail with bourbon, carrot, lemon, honey, and egg white. Reservations can be made online at the Huntress website.

Contact Us

1230 Columbia Street, Suite 800,

San Diego, CA