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Careers DECEMBER 11, 2019

Events Intern

San Diego Magazine is seeking interns for the upcoming semester to work closely with our Events team. This is a great opportunity for students looking to learn the ins and outs of publishing, events, social media and gain experience of a successful monthly publication. Requirements Able to receive school credit through your university Proficient with […]

Events Intern

San Diego Magazine is seeking interns for the upcoming semester to work closely with our Events team. This is a great opportunity for students looking to learn the ins and outs of publishing, events, social media and gain experience of a successful monthly publication.

Requirements

  • Able to receive school credit through your university
  • Proficient with Social Media sites, MS Office suite, especially Outlook, Word and Excel
  • Detail-oriented, organized, proactive and a good team player
  • Have an interest in a career in publishing/media

Here’s what you’ll do

  • Conduct event market research
  • Contact potential event partners
  • Gain valuable event management skills through onsite execution
  • Assist with event ticketing through our online software

To Apply

Email your cover letter and resume to [email protected].

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Careers JULY 30, 2021

Social Media Intern

San Diego Magazine is seeking interns for the upcoming semester to work closely with our Social Media team. This is a great opportunity for students looking to learn the ins and outs of social media strategy and content creation, as well as gain experience at a successful monthly publication. Requirements Able to receive school credit through your […]

Social Media Intern

San Diego Magazine is seeking interns for the upcoming semester to work closely with our Social Media team. This is a great opportunity for students looking to learn the ins and outs of social media strategy and content creation, as well as gain experience at a successful monthly publication.

Requirements

  • Able to receive school credit through your university
  • Proficient in Adobe Creative Suite
  • Familiar with social media channels that include Instagram, Facebook, Pinterest, and Twitter
  • Detail-oriented, organized, proactive and a good team player
  • Have an interest in a career in social media, publishing/media

Here’s what you’ll do

  • Learn social media campaign planning and tracking skills on active platforms
  • Create and curate content specific for San Diego Magazine social media channels
  • Analyze and report on social media trends
  • Develop and publish short form videos for Instagram Reels and TikTok

To Apply

Email your cover letter and resume to [email protected].

Careers FEBRUARY 2, 2021

Photography Intern

Company Description San Diego Magazine gives readers the insider information they need to experience the Best of San Diego® — from the best places to dine and travel to the style, businesses, and people that shape the region. This is the magazine for San Diegans with a need to know. As an enthusiastic group, our […]

Photography Intern

Company Description

San Diego Magazine gives readers the insider information they need to experience the Best of San Diego® — from the best places to dine and travel to the style, businesses, and people that shape the region. This is the magazine for San Diegans with a need to know. As an enthusiastic group, our company enjoys working together and constantly looks to one another for ideas and inspiration. Teamwork and collaboration are at the core of our success.

Photography Intern

Our photography intern works closely with the editorial, web and art department on San Diego Magazine. The intern will produce content to support print, web, and social media written stories or features. This is a fantastic opportunity for a student interested in publishing.

Requirements:

  • Students MUST RECEIVE SCHOOL CREDIT through a university for the internship
  • Students must have working knowledge of editing programs, such as Photoshop and Lightroom
  • Eye for detail and ability to follow brand guidelines
  • Ability to coordinate with multiple departments
  • Ability to produce food, beverage, portrait, interior, and landscape photography
  • History demonstrating ability to meet deadlines
  • Videography skills a plus

Learning Opportunities:

Duties involve assisting the magazine’s editorial and social media departments with day to day photography content, including food photography for department pages (What We’re Loving), as well as possible assistance with the Neighborhood Guide Department page. Interns have the opportunity to develop portfolio pieces. Intern assignments will vary in order to provide the student with experience over a broad range of subjects.

How To Apply

If you believe you meet the requirements and have a genuine interest in the field, please apply by sending your resume and design samples to [email protected]. Please be cautious of file size when submitting your application.

Careers DECEMBER 11, 2019

Sales & Marketing Intern

Reports to: Associate Publisher Status: Part-time, 2-3 days/week, 4-8 hours per day San Diego Magazine is seeking interns for the upcoming summer semester to work closely with our sales & marketing teams. This is a great opportunity for students looking to learn the ins and outs of publishing and gain experience seeing the production side […]

Sales & Marketing Intern

Reports to: Associate Publisher

Status: Part-time, 2-3 days/week, 4-8 hours per day

San Diego Magazine is seeking interns for the upcoming summer semester to work closely with our sales & marketing teams. This is a great opportunity for students looking to learn the ins and outs of publishing and gain experience seeing the production side of a monthly publication.

Requirements

  • Able to receive school credit through your university
  • Proficient with MS Office suite, especially Outlook, Word and Excel
  • Detail-oriented, organized, proactive and a good team player
  • Have an interest in a career in publishing/media

Here’s what you’ll do

  • Assist with marketing projects and creating marketing materials.
  • Manage the monthly PDF project, notifying companies of their inclusion for each issue.
  • Maintain the San Diego Magazine Pinterest page.
  • Conduct research of competitive publications, our demographics, untargeted categories and statistics related to changes in the San Diego market.
  • Assist with blogging for the marketing Buzz blog.
  • Utilize market research to come up with facts that would be compelling to a potential client.
  • Work with our client database to assist with strategic partnership opportunities.
  • Assist the Events team with event preparation including RSVP lists, gift bags and set up.

To Apply:

Email your cover letter and resume to [email protected].

Studio S JUNE 8, 2026

Seven Restaurants, One Rising Star

Yes, Chef! winner Emily Brubaker leads the robust culinary program at Omni La Costa Resort & Spa

Seven Restaurants, One Rising Star
Courtesy of Omni La Costa

For Executive Chef Emily Brubaker, Omni La Costa Resort & Spa feels like home. She grew up just a mile-and-a-half away from the 400-acre property and fondly recalls walking the golf course perimeter as a kid. Though her ambitions led her away from San Diego for nearly two decades in which she honed her craft in some of the highest of high-profile Las Vegas restaurants—including triple Michelin-starred Joël Robuchon at MGM Grand—they ultimately brought her back to North County.

Courtesy of Omni La Costa

Today, the classically French-trained chef, who’s fresh off a victory on NBC’s Yes, Chef!, judged by Martha Stewart and José Andrés, oversees Omni La Costa Resort & Spa’s seven distinct dining concepts. Her goal is to elevate the resort’s culinary program with her creative, hyperlocal ingredient-driven approach while maintaining the Spanish- inspired flavors and fresh California coastal cuisine that are the bedrock of its culinary identity.

“The San Diego food scene is really growing, and in North County alone, it’s really exploded in the last five years,” Brubaker says. “There are Michelin stars, beautiful tasting menus, craft bakers, and all this food—when I was growing up in La Costa, it was fish tacos. Now there are really cool things popping up, and I’m so happy to be here to see where it’s going to go.”

Brubaker gives chefs de cuisine at each individual restaurant autonomy, however, her influence is evident across the resort.

For example, lobby restaurant Bar Traza serves as Omni La Costa’s culinary centerpiece and features bold Spanish flavors in a lively, social atmosphere. Brubaker overhauled the menu to be more consistent and centered on casual bites with that signature vibe. Think smoky paprika, vibrant citrus, and Spanish meats and cheeses.

At VUE, the focus is on seasonal offerings, California coastal cuisine, and Baja-inspired dishes. She and Chef de Cuisine Cameron Dixon change the menu biannually, which heading into summer, will highlight farm-fresh produce and hyperlocal ingredients—the resort even has its own herb garden and honeybee hives.

Courtesy of Omni La Costa

Poolside dining options are leaning into the country’s 250th this summer with a selection of classic American dishes with an Omni La Costa twist. And Bob’s Steak & Chop House (Brubaker is a trained butcher) offers a classic steakhouse experience with elevated service.

The chef and company also plan menus for special events at the resort where her creativity can really shine. For an upcoming National Ski Association dinner, the banquet hall will be transformed into an Alpine-themed winter wonderland complete with a snow machine, savory sausages, and melty, decadent raclette. A recent dinner was built around the Carlsbad Flower Fields and each course was matched to a color of ranunculus (Did you know pink dragonfruit are grown in North County? You do now.).

“It’s my zen to be in the kitchen playing with food,” Brubaker says.

Omni La Costa’s culinary program is a key part of the resort experience. And with Brubaker’s leadership, it’s becoming a draw for visitors and locals alike.

“These aren’t just hotel restaurants, these are restaurants that you should go to. They’re destinations, and I’m really hoping for the future that’s where we’re going,” Brubaker says.

Courtesy of Omni La Costa

Brubaker is also channeling her experience on Yes, Chef! into the culture at Omni La Costa—more emphasis on teamwork and collaboration, empowering her staff to share constructive critiques, and embracing different perspectives. Alongside her leadership role, Brubaker has become an advocate for mental health in the hospitality industry, serving as chief ambassador for the Burnt Chef Project and serves on the Board of Advisors for the Apex Culinary Program, where she mentors and develops future talent.

For more on Omni La Costa Resort & Spa and its dining program, please visit omnihotels.com/hotels/san-diego-la-costa.

Partner Content
Careers DECEMBER 11, 2019

Editorial Intern

At San Diego Magazine we explore the San Diego border region in-depth—the people, the food, the culture and the issues that make this corner of the country tick. From the top of the county down into northern Baja, we tell stories that inform and excite, and that inspire our readers to more deeply engage with […]

Editorial Intern

At San Diego Magazine we explore the San Diego border region in-depth—the people, the food, the culture and the issues that make this corner of the country tick. From the top of the county down into northern Baja, we tell stories that inform and excite, and that inspire our readers to more deeply engage with the various communities that surround us.

The San Diego Magazine editorial internship program offers early career journalists valuable print and digital publishing experience. Interns are an integral part of the edit team, working across both print and digital platforms, contributing to edit meetings, and helping build one of the most exciting legacy regional magazines in the country.

Working directly with SDM’s editorial team, interns dive into every aspect of the magazine, building reporting and storytelling experience while making meaningful contributions to the magazine.

Our ideal interns are eager to learn. Preference will be given to those whose portfolios show strong writing, photography, and videography skills, but most importantly, a genuine interest in regional media and its place in community building and information sharing.

Interns receive training in every aspect of the magazine’s publication. Interns contribute to story ideation, print and digital photography, videography, photo gathering, scheduling, backend web design, and print/digital publication. Interns are also given the opportunity to publish in both the print and digital publication.

San Diego Magazine believes that a diverse newsroom best covers our diverse region. We encourage applications from people whose communities have historically been underrepresented in magazines, including people of color, women, people who identify as LGBTQ, and people with disabilities.

TO APPLY send a resume and a brief cover letter introducing yourself and your work (including links to your work) to [email protected].

Careers DECEMBER 11, 2019

Design Intern

Company Description San Diego Magazine gives readers the insider information they need to experience the Best of San Diego® — from the best places to dine and travel to the style, businesses, and people that shape the region. This is the magazine for San Diegans with a need to know. As an enthusiastic group, our […]

Design Intern

Company Description

San Diego Magazine gives readers the insider information they need to experience the Best of San Diego® — from the best places to dine and travel to the style, businesses, and people that shape the region. This is the magazine for San Diegans with a need to know. As an enthusiastic group, our company enjoys working together and constantly looks to one another for ideas and inspiration. Teamwork and collaboration are at the core of our success.

Design Intern

Our design intern works closely with the art department on San Diego Magazine, Exquisite Weddings Magazine and several other custom publications for notable San Diego brands including: San Diego Humane Society, Scripps Health, UCSD Extension, San Diego Tourism, Visit Oceanside, Rady Children’s Hospital, Hall of Champions, and Breeders’ Cup. The intern will receive general training in art direction, design techniques and the production process. This is a fantastic opportunity for a student interested in publishing.

Requirements:

  • Students MUST RECEIVE SCHOOL CREDIT through a university for the internship
  • Students must be proficient on Mac computers
  • Working knowledge of Photoshop, InDesign, Illustrator
  • Interest in print design and magazine production
  • Graphic Design experience through school or otherwise
  • Good attitude and ability to work with a team
  • Big Plus! (not required) – knowledge of HTML/CSS programming, Dreamweaver, Flash, WordPress, Photography

Learning Opportunities:

Duties involve assisting the magazine’s art department with day to day design duties, including layout design, stock photography research, marketing and promotional design (advertising, postcards, banners, flyers, name tags, etc.) and assisting on photo shoots. This internship works closely with seven designers. Interns have the opportunity to develop portfolio pieces. Intern assignments will vary in order to provide the student with experience over a broad range of subjects.

How To Apply

If you believe you meet the requirements and have a genuine interest in the field, please apply by sending your resume and design samples to [email protected]. Please be cautious of file size when submitting your application.

Partner Content JUNE 10, 2026

New Options for GLP-1 Users

Scripps study shows that some patients may be able to taper their dose and maintain results

New Options for GLP-1 Users
Courtesy of Scripps Health

While glucagon-like peptide-1 (GLP-1) receptor agents have been used to treat Type 2 diabetes for more than 20 years, their recent emergence as weight-loss wonder drugs marked a new frontier in medicine. But their effectiveness has left some patients wondering what to do once they’ve reached their goal. Stopping the medication could mean regaining some, if not all, of the weight. A Scripps Clinic internal medicine physician recently conducted a small study of whether GLP-1 patients who had reached their goal weight could maintain that weight by taking their regularly prescribed injection every other week instead of weekly. Spoiler alert: 30 of 34 patients did. Read more about the study here and what that may mean as pharmaceutical companies roll out oral GLP-1s.

For more nutrition, wellness, and healthy living tips, sign up for the San Diego Health newsletter here.

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