Barrel-Aged Beer Abounds at Saint Archer

Tusk & Grain showcases the bourbon-soaked aspirations of one of Miramar’s largest breweries
10 Hot Plates: San Diego’s Top Food News in August

Restaurant rumors, openings, and coming-soons
The New Menu at The Lion’s Share Has a Story to Tell

Bar manager Jason O’Bryan took inspiration from the restaurant’s quirky paintings
El Jardín Opens in Liberty Station

Former Top Chef contestant and Bracero alum Claudette Zepeda-Wilkins showcases classic Mexican cuisine
Sweet Spot: The Med’s Passion Mango Dessert

La Valencia introduces a menu items that combines gastronomy and good looks
AleSmith Opens Its Heart to the Lost Boys of Sudan

San Diego’s iconic brewery offers its support in real, hands-on ways
Chef David Warner’s a Talent, but Jrdn Needs Some Basic Training

Troy Johnson has renewed interest in the Pacific Beach restaurant thanks to a remodel and the return of Chef Warner
Del Mar Racing Hosts a Standout Beer Event

This year’s Burgers & Brews Invitational boasted 70 breweries and more than 100 beers (along with all-you-can-eat burgers!)
Javier Plascencia Eyes Barrio Logan

The award-winning chef is all over Mexico, but looks to make a San Diego comeback
Eat This: A Magical, Fake Lemon Dessert at 1500 Ocean

Patrick Ponsaty shows why he’s a Master French Chef at Hotel Del
14+ Fandom-Worthy Comic-Con Cocktails

Raise a glass to pop culture with these creative drinks
Have a Beer with The Bell Marker’s Head Brewer Nacho Cervantes

One of Pizza Port’s star brewers brings his talents to downtown
Hazy Beers and Fruited Beers Still Rule the Local Scene

Slater’s 50/50 reveals the drinking habits of San Diego’s craft consumers
Stone Brewing Co-Founder’s Latest Venture Goes Beyond Beer

The local craft beer icon breaks into the nut butter game with Nutista
Have a Beer with Viewpoint’s Charles Koll and Moe Katomski

As its first anniversary approaches, Del Mar’s brewery feels like it’s hitting its stride
10 Hot Plates: San Diego’s Top Food News in July

The latest restaurant rumors, openings, and coming-soons
Sweet Spot: Holy Matcha’s Waffle Bouquet

Edible flowers and maple matcha syrup elevate the breakfast staple
Miramar Has a Craft Beverage Hot Spot

The Miralani Maker’s District is home to breweries, wineries, a distillery, a meadery, a cidery, and sake side-by-side
Little Italy Gets a European-Style Beer Hall

Nolita Hall touts a big local chef and Instagram-worthy design
Saying Goodbye to Cervantes Magaña

San Diego’s craft cocktail scene mourns the loss of an all-star
The Taquito Makes a Comeback

The family that froze taquitos is back to save them at El Tianguis
How Japanese Fusion Stacks up at Little Italy’s Cloak & Petal

The art and the bar take the lead at this venture from the team behind Tajima
First Look: El Jardin

Native chef Claudette Wilkins goes from Bracero to Top Chef and, finally, to her own dream
Inside San Diego’s Largest Hop Farm

Star B Ranch in Ramona provides a unique ingredient for local brewers
Sweet Spot: California Modern’s Chino Farms Strawberries

Pastry chef Aly Lang puts a new twist on the classic berry
Owl Farm’s Offbeat Beer Styles Attract ‘Novice’ Beer Drinkers

An unfamiliar brand has a familiar company behind it