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Your pocket guide to the city's hottest new food and drink event happening Sept. 6-11
Del Mar Wine + Food Festival, 2023, headliners
The food festival to end all food festivals arrives in San Diego September 6 – 11. Del Mar Wine & Food Festival. Celebrity chefs, TV stars, one of the world’s greatest soccer players, San Diego’s surfing icon, the country’s top wineries—they’re all part of the mix. Some guy named Drew Brees is hosting a pickleball tournament.The main event is the Grand Tasting—Sept. 9 and 10 at the Surf Sports Park (formerly Del Mar Polo Fields)—but there are more than 20 special dinners and events throughout the week.Check out our quick guide below or see an extended version of each day’s events here: Wednesday, Thursday, Friday, Saturday, Sunday.
6-9 p.m., Monarch Ocean Pub and the Del Mar Plaza
Tickets: $225
See full details for Wednesday’s events here
1-3 p.m., Pacific Coast Grill
Tickets: $200
6-9 p.m., Rare Society Solana Beach
Tickets: $585
6 p.m., Pamplemousse Grille
Tickets: $690
6:30-9:30 p.m., Monarch Ocean Pub
Tickets: $200
6:30 p.m., Mille Fleurs
Tickets: $575
6:30-10 p.m., Valle
Tickets: $360
6:30 p.m., VAGA
Tickets: $210-$270
See full details for Thursday’s events here
12 noon-4 p.m., Bobby Riggs Racket & Paddle
Tickets: $100-$500
6-9:30 p.m., The Lodge at Torrey Pines
Tickets: $495
6-9 p.m., Rancho Valencia Resort & Spa
Tickets: $240
6 p.m., Pamplemousse Grille
Tickets: $550
6:30 p.m., Ranch 45
Tickets: $300
7-10 p.m., Cucina Enoteca
Tickets: $420
See full details for Friday’s events here
8-10:30 a.m., The Deck at the Del Mar Plaza
Tickets: $120
1-4 p.m., Del Mar Polo Fields
Tickets: $175-$475
7-10 p.m., Pool House at the Pendry
10 p.m., Oxford Social Club
Tickets: $200
See full details for Saturday’s events here
7:30-8:30 a.m., Cardiff State Beach
9-11 a.m., Herb & Sea
Tickets: $95
1-4 p.m., Del Mar Polo Fields
Tickets: $175-$475
See full details for Sunday’s events here
Interested in attending Saturday and Sunday’s Grand Tasting events? Check out the two-day passes starting at $325 per person. For more information on the biggest food and drink event in San Diego, visit the official website.
Troy Johnson is the magazine’s award-winning food writer and humorist, and a long-standing expert on Food Network. His work has been featured on NatGeo, Travel Channel, NPR, and in Food Matters, a textbook of the best American food writing.