Ready to know more about San Diego?

Subscribe

How Craft Beer Built San Diego’s Food Scene and What’s Brewing Next

San Diego Brewers Guild takes us through 27 years of cat-herding, collaboration, and the Capital of Craft kickoff

On this week’s Happy Half Hour, co-host Troy Johnson traces how our beer nerds turned San Diego into a food town—from Karl Strauss in ’89 to the Brewers Guild in ’97, the 2018 peak of 150+ breweries, and today’s saner “new normal.”

Guests Estela Davila (Guild president), Kevin Hellman (Capital of Craft co-founder), and Brandon Kroegel (Coronado Brewing) preview San Diego Beer Week and its kickoff party, Capital of Craft. The event takes place Saturday, Nov. 8 at San Diego Harley-Davidson with more than 40 breweries participating and special collab pours. We discuss West Coast IPA’s DNA, hop tech (cryo, terpenes), the rise of NA brews, and why this scene still runs on collaboration—plus quick bites on new bakery openings, anniversaries, and what to hit all week long.

By Jackie Bryant

Jackie is a long-time freelance journalist covering cannabis, food/restaurants, travel, labor, wine, spirits, arts & culture, design, and other topics. Her work has been selected twice for Best American Travel Writing, and she has won a variety of national and local awards for her writing and reporting.

Share this post

LATEST EPISODES

Podcast

Where to Get the Best Hot Dogs in San Diego

Listen now

Podcast

Where to Get the Best Sardines in San Diego

Listen now

Podcast

The Short List for SDM’s Best Restaurants

Listen now

Podcast

Your Favorite Bartender Eats at The Lion's Share

Listen now

Podcast

James Beard Nominee Tara Monsod on the Rise of Filipino Food

Listen now

Podcast

The Secret Spot Serving Affordable Ribeye in San Diego

Listen now

Podcast

Naming the Best Soups in San Diego at Coco Maya

Listen now

Podcast

...

A Per Se Alum Opens a Bodega & Ozempic is Bumming Out Restaurant Culture

Listen now

Podcast

Why San Diego’s Neighborhood Bars Still Matter

Listen now

Podcast

One of Little Italy’s Top Chefs Returns

Listen now

Podcast

San Diego’s First Women’s Sports Bar Lands in North Park

Listen now

Podcast

San Diego's Roast Beef Awakening

Listen now

Podcast

...

Cesarina & Elvira's Niccolò Angius on Pasta's Staying Power 

Listen now

Podcast

...

Lucien Lands in La Jolla With a 13-Course, Big League Tasting Menu

Listen now

Podcast

Megastar Guy Fieri on Building an Empire & What’s Next

Listen now

Podcast

...

Checking in With SD's Oldest Bar, Where Tequila is Cheaper Than Therapy

Listen now

Podcast

...

Inside Le Coq’s Revival with Brian Malarkey and Chris Puffer

Listen now

Podcast

Andrew Zimmern Stops By to Talk Future and Myths of Seafood

Listen now

Podcast

Spinning Spanish Wine Into Magic at Finca

Listen now

Podcast

...

Viral TikTok Star Katie Brooks on Hand-Making Gnocchi on a Plane

Listen now

Podcast

Lana Puts a Fresh Spin on Coastal Dining in San Diego

Listen now

Podcast

...

San Diego Restaurant News, Chefsgiving & Claudette Zepeda Makes Moves

Listen now

Podcast

Crashing The Marine Room’s High Tide Dinners

Listen now

Podcast

...

Restaurateur Sami Ladeki Shares His Unlikely Career Path to Food

Listen now

Contact Us

1230 Columbia Street, Suite 800,

San Diego, CA