Food Influencer Holly Haines Grows Insta-worthy Edible Flowers
How self-described “recipe developer” found solace at Rio del Rey bean farm
Louis Vuitton Debuts Its New UTC Boutique
The French fashion house hosted a catwalk at the Salk Institute for Biological Studies coinciding with its opening
Hoxton Manor Brings Laotian Cuisine and Goth Atmosphere to North Park
The new project of 2/3 of the team behind Dija Mara is big on bold flavors and dark interiors
Letter from the Editor: Staying Humble
Editor in Chief Seth Combs on the June issue of San Diego Magazine
From the Kitchen Table
Local biochemist and food writer Madhushree Ghosh pens a moving tribute to family, food, and her American experience
What We’re Craving, Sipping, and Talking About in June
From homegrown fermentation to cocktails at a hi-fi listening bar, there’s some funky things going on in North Park
‘Voices from the Rez’ Showcases Regional Native American Artists
The exhibition is on display at La Jolla Historical Society Wisteria Cottage Gallery from June to September
14 Things to Do in San Diego in June
San Diego Fringe Festival, Jazz at the Athenaeum, beer and food fests, and more
Publisher’s Note: June 2022
Publisher Troy Johnson reflects on how he got into food writing
San Diego’s Best Restaurants 2022
It’s here. SDM’s annual list of the city’s top restaurants—critic’s and readers’ picks. Your pocket guide to San Diego’s food scene.
