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Arts & Culture MARCH 17, 2026

17 Things to Do in San Diego This Weekend: March 18-22

Eat your way through the Taste of Third, see the inaugural San Diego Sockers W match and stop by the San Diego Latino Film Festival

17 Things to Do in San Diego This Weekend: March 18-22
Courtesy of GOVX San Diego Half Marathon & 5K

With springtime set to arrive on Saturday, the new season will bring free activities, interactive dining experiences and plentiful film screenings to San Diego, in addition to the unseasonably hot weather. Wallet-friendly fun includes the showcase for Aladino Ghioni’s In Conversation with Stones and the 22nd annual Julian Daffodil Show. Foodies can peruse the neighborhood flavors of Downtown Chula Vista during Taste of Third and enjoy a uniquely immersive evening at the Chapel via An Artist @ The Table. Plus, movie buffs have plentiful screening options with the return of the San Diego Latino Film Festival and the Blue Water Film Festival.  

Food & Drink | Concerts & Festivals | Theater & Art Exhibits | More Fun Things to Do

Courtesy of Garibaldi

Food & Drink Events in San Diego This Weekend

Taste of Third 

March 19

Stroll the block for an assortment of appetizers, tasters and sweet treats during the annual Taste of Third this Thursday from 4-8 p.m. As always, Third Avenue is the setting for Downtown Chula Vista’s most tasteful event, with this year’s dining exploration featuring 25 neighborhood eateries and a handful of live musical performances. This year’s menu includes beer, wine and cocktail samples, dishes like rolled tacos and penne alla vodka, and for dessert, all natural ice cream and crêpes with nutella or strawberry rhubarb jam. Tickets are $54 for Taste of Third. 

Third Avenue from H Street to E Street, Chula Vista

An Artist @ The Table at Chapel 

March 20-22

Across three consecutive nights, Liberty Station’s Chapel will transform into a flurry of flavors, colors and elements as part of Vanguard Culture’s An Artist @ The Table series. This Friday-Sunday from 6-9 p.m., patrons can feast on the visual artistry of Ben Guerrette and a four-course dinner with wine pairings from chef Flor Franco. Throughout the dynamic meal, the interplay between art and food will draw inspiration from the creative inertia of the four classical elements. Tickets are $234 each for Friday and Sunday, with Sunday’s tickets already sold out.

2881 Roosevelt Road, Point Loma

Mediterranean Voyage: Croatia at Garibaldi

March 20-22

For the next stop in its monthly deep-dive into the breadth of Mediterranean gastronomy, Garibaldi will offer a Croatian-themed dinner menu this Friday-Sunday. The faithful Croatian fare will include grilled branzino with potato and swiss chard, fennel pollen and Istrian salsa verde (Pečeni Brancin), Istrian fuži pasta with black truffle butter sauce (Fuži s Tartufima) and plum dumplings with vanilla gelato and plum brandy coulis (Knedle sa Šljivama). Reservations are $76 per person, with an optional Croatian wine pairing add-on for $35 on OpenTable.

901 Bayfront Court, Embarcadero

Concerts & Festivals in San Diego This Weekend

The Black Jacket Symphony Presents Pink Floyd’s The Wall at The Magnolia

March 18

The Black Jacket Symphony specializes in recreating classic sounds, one legendary rock album at a time. The repertoire of this talented, ever-changing ensemble has tackled projects by the likes of The Beatles, Prince, Nirvana and Led Zeppelin, and for Wednesday’s 6:30 p.m. performance at The Magnolia, they’ll perform Pink Floyd’s seismic rock opera The Wall. The concert will serve as a full-scale reproduction of The Wall on wax and a spirited celebration of Pink Floyd’s career-spanning hits. Tickets range from $35 to $70 for this concert. 

210 East Main Street, El Cajon 

San Diego Latino Film Festival

March 18-22

See a wide-ranging selection of Latino-led films during the 33rd annual San Diego Latino Film Festival, with screenings beginning Wednesday at AMC Mission Valley and Digital Gym Cinema. Special events will include Wednesday’s opening night reception at El After ($35), Saturday’s closing night bash at UC San Diego Park & Market ($45), and a Sunday screening of American Pachuco: The Legend of Luis Valdez at Southwestern College Performing Arts Center. Festival pass options include a five ticket pack ($50), an 11-film pass ($120), an all-screening festival pass ($200) and the all-access VIP pass ($300); tickets are $13 for individual screenings.

Citywide

Blue Water Film Festival

March 19-22 

Environmental storytelling is at the forefront of the Blue Water Institute’s 7th annual Blue Water Film Festival, with a lineup of independent features, shorts and animated films. The festival programming will include screenings ($23 each) at THE Lot La Jolla, as well as Sunday evening’s award gala ($211) at UCSD Park & Market with dinner and music by Tita Oses and Taj Mahal. Festival attendees can also check out the free Blue Water Summit, with eco-focused panels and workshops on Thursday and Friday at La Jolla Ridford Library; RSVP here.

Citywide 

Foreigner & San Diego Symphony Orchestra at The Rady Shell 

March 20 

Though they began as a band of castaways, the American-English sextet Foreigner found immediate success on their 1977 self-titled debut, producing immortal hits like “Cold As Ice” and “Feels Like the First Time” and charting an eventual path to the Rock and Roll Hall of Fame. Now as Foreigner turns 50, the band is celebrating its anniversary orchestral style. With the help of conductor Stuart Chafetz and the San Diego Symphony Orchestra, Foreigner will perform their greatest hits this Friday at 7:30 p.m. at The Rady Shell. Tickets start at $71 for this concert.

222 Marina Park Way, Embarcadero

Courtesy of The Rosin Box Project

Theater & Art Exhibits in San Diego This Weekend

Aladino Ghioni: In Conversation with Stones at Petra Stone 

March 19 

The works of 90-year-old painter, and Pacific Beach resident, Aladino Ghioni reside in many churches and artistic centers worldwide—including several in his native Italy—and now, they grace the walls of Mira Mesa’s Petra Stone. This Thursday from noon to 7 p.m., the public is invited to see 40 surrealist paintings crafted by Ghioni and curated to dazzle with the patterns of Petra Stone’s earthly materials, during In Conversation with Stones. RSVP here for the event. 

5950 Nancy Ridge Drive, Sorrento Valley

The Salty Series: To Live a Loving Life by Patrick Michael Ballard at Bread & Salt

March 20

No two performances of To Live a Loving Life are exactly the same. The absurd structure of each show is firmly in the audience’s control, with viewers given autonomy to participate as much or as little as they’d like. This Friday at 7:30 p.m. as part of Project [BLANK]’s The Salty Series, Patrick Michael Ballard will get the ball rolling, but after that, the evening will likely unfold unpredictably as ever. Tickets range from $5-$50 on a sliding scale, and attendees are encouraged to bring items such as non-perishable food and new clothing to donate to Border Angels.

1955 Julian Avenue, Logan Heights

Empower: A Prism of New Work at Light Box Theater

March 20-22

If you have a fixed viewpoint when it comes to the art of movement, then The Rosin Box Project hopes to alter your perspective, beginning with Empower: A Prism of New Work. This ballet production will feature a trio of new works by TRBP Artistic Director Carly Topazio, resident choreographer Jeremy Zapanta and guest choreographer Adriana Pierce that aim to update and contextualize the lens in which performance is viewed. ​General admission is $50 for Empower, with shows Friday (7:30 p.m.), Saturday (8 p.m.) and Sunday (6 p.m.) in the Light Box Theater. 

2590 Truxtun Road, Point Loma

Giulio Cesare at Shiley Theatre

March 21 & 22

Cinballera Entertainment’s upcoming production of Giulio Cesare will put a new spin—and perhaps, a new pirouette—on George Frideric Handel’s iconic opera. Unlike William Shakespeare’s play Julius Caesar, Handel’s Baroque masterpiece takes historical inspiration from the Roman Civil War, as well as the romance between Caesar and Cleopatra. Plus, in this production, the story of love and conquest will be weaved together with classical ballet. Tickets are $42 for Giulio Cesare, with performances Saturday and Sunday at 3 p.m. at Shiley Theatre.  

5998 Alcala Park, Morena

All Things Equal: The Life & Trials of Ruth Bader Ginsburg at Balboa Theatre

March 21 & 22 

When Ruth Bader Ginsburg passed in 2020, her death not only vacated a seat on the Supreme Court, but signaled the loss of a towering legal figure. Through the stage play All Things Equal: The Life & Trials of Ruth Bader Ginsburg, written by Rupert Holmes, audiences can receive an extensive and revelatory look at her life and legacy. Actress Michelle Azar will play RBG as she recounts the many battles she fought inside and out of the courtroom, including her women’s rights advocacy and her eventual appointment to the country’s highest court. Tickets start at $33, with performances Saturday at 7:30 p.m. and Sunday at 2 p.m. at Balboa Theatre. 

868 Fourth Avenue, Gaslamp

Chanell Stone: Undulation of a Rupture at San Diego Museum of Art 

March 21 – August 16 

In direct contrast to the monochromatic dusk of her imagery, photographer Chanell Stone shines a light on the shameful histories this country often opts to gloss over. Beginning Saturday, the San Diego Museum of Art will begin displaying considerable photos from Stone’s Undulation of a Rupture series—previously shown in town as part of her MFA thesis exhibition at UC San Diego. Throughout this collection, Stone’s lens is drawn to the murky waters of the Mississippi Delta, as a massive force of nature, as a connection to her Black ancestral past, and as an unflinching depiction of the region’s uneasy relevance to the transatlantic slave trade. 

1450 El Prado, Balboa Park

Courtesy of The Julian Daffodil Project

More Fun Things to Do in San Diego This Weekend

Ken Kramer’s About San Diego 100th Episode Celebration at Music Box

March 18

Hidden landmarks, unsung heroes and compelling historical insights populate the numerous stories documented on the KPBS series Ken Kramer’s About San Diego. This Wednesday from 6-8:30 p.m., to commemorate the show’s 100th episode milestone, Music Box will host a Q&A featuring Kramer and the show’s producer Suzanne Bartole, as well as an early look at episode 101 before it airs Thursday. Tickets are $66 for this event.  

1337 India Street, Little Italy

Julian Daffodil Show 

March 21 & 22

Admire the white and yellow hues of spring this Saturday and Sunday from 10 a.m. to 5 p.m. at Julian Town Hall during the 22nd annual Julian Daffodil Show. This year’s event, open to the public as always, is dedicated to the “Daffodil Lovers,” inviting community members to extract feelings of hope from the flowers. Attendees can check out a floral display with more than a thousand blooms, a daffodil themed-art show created by Julian students and receive knowledgeable insight from members of the American Daffodil Society. 

2129 Main Street, Julian

GOVX San Diego Half Marathon & 5K

March 22

The second race in In Motion Events’ SoCal Triple Crown series promises a Sunday morning dash through downtown, with the choice of 3.1 miles or a hearty 13.1 mile option. The 15th annual GOVX San Diego Half Marathon & 5K will kick off at 6:30 a.m. with the 5K, followed by the half marathon at 6:50 a.m. Both races will conclude in Gaslamp with a finish line festival featuring vendors, local dining discounts and all the chocolate milk one could desire after a workout. Registration is $175 for the half marathon and $73 for the 5K, with all racers receiving prizes like a custom finisher’s medal and a one-day pass to the Columbia Employee store. 

100 North Harbor Drive, Embarcadero

San Diego Sockers doubleheader at Frontwave Arena

March 22 

Take in a Sunday slate of indoor soccer during International Soccer Night at Frontwave Arena, featuring the first-ever exhibition match for San Diego Sockers W. First, the newly assembled Sockers W team will kick off against the women’s contingent of the Ontario-based Empire Strykers at 1:45 p.m. Then, the San Diego Sockers will play the St. Louis Ambush at 4 p.m. as they jostle with the Baltimore Blast for the top playoff seed. Tickets range from $26 to $90 and come with admission to both matches, as well as a Sockers Cowbell giveaway item.

3475 Hero Drive, Oceanside

Ryan Hardison is a freelance arts and entertainment writer and recent graduate of San Diego State. When he's not staring at his laptop, he's likely eating an adobada burrito or getting sunburnt at the beach.

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Arts & Culture SEPTEMBER 2, 2026

31 People Shaping San Diego’s Creative Scene

Meet the artists, makers, and advocates whose work shapes how the city looks, sounds, gathers, and connects

31 People Shaping San Diego’s Creative Scene
Photo Credit: Katie Gardner & Matt Furman

San Diego is full of people who deserve a few thousand words on what they make, who they bring together, and how their work changes the city around them. The artists, makers, advocates, and behind-the-scenes talent below are a small part of that larger ecosystem.

To help us narrow our list, we looked for names that kept coming up, work that reflects the diversity of our region, and people building something bigger than themselves.

Jackie is a long-time freelance journalist covering cannabis, food/restaurants, travel, labor, wine, spirits, arts & culture, design, and other topics. Her work has been selected twice for Best American Travel Writing, and she has won a variety of national and local awards for her writing and reporting.

Isabella Dallas is a freelance writer for San Diego Magazine and the Arts and Culture Editor at The Daily Aztec in her final year at San Diego State University. She previously worked as an editorial intern for SDM, but when she’s not writing, you can find her trying the best coffee spots in SD, devouring the latest rom-coms, and indulging in anything and everything pop culture.

Matt Eisenberg is an award-winning writer and photographer based in San Diego. A former ESPN editor, his work has also been published by CNN, Bleacher Report and the New York Daily News.

A

About Aaryn Belfer

Aaryn Belfer is a writer and editor specializing in nonfiction across art, architecture, and culture. Once upon a time, she wrote a provocative column for San Diego CityBeat (RIP). She was a runner up in the 2025 Matchbook Stories contest at the San Diego Central Library and is irrationally happy about it. Currently in her Soft Girl Era, Aaryn has expensive taste in (mostly flat) shoes and will choose a great art exhibit or live jazz concert over almost anything else. Except, possibly, Javier Bardem.

Leorah Gavidor won her first essay contest at age 5. She writes features, news, and non-fiction in San Diego.

Lili Kim

About Lili Kim

Lili Kim is a content coordinator and writer for San Diego Magazine, with experience highlighting local businesses and communities. When not writing or shooting film, she is likely brewing her seventh cup of tea of the day or strolling along Sunset Cliffs.

Emma Veidt

About Emma Veidt

Emma Veidt is an editor at San Diego Magazine. She earned her bachelor's and master's degrees from the Missouri School of Journalism. She loves running, hiking, and rock climbing, but really, she mostly loves encounters with the street cats around North Park.

Gail Czyszczon is owner/copywriter at Z3 Writing and best-selling author of a children’s book series. As a strategic communications professional and editorialist, she's passionate about discovering untold stories and themes that ignite fresh conversation and true change in communities.

Everything SD AUGUST 31, 2026

From $5 Freestyles to a San Diego Phenomenon

Joe Dreamz built a local following by asking strangers about their ambitions and turning their answers into songs

From $5 Freestyles to a San Diego Phenomenon
Photo Credit: Matt Furman

People remember the first time they see Joe Dreamz.

Mine was a mile into the 2023 Carlsbad Half Marathon. He was standing on a speaker in the middle of the course, singing: “Hey you with the shoes, are you living Joe Dreamz?” Clearly not. I’m running uphill at 7 in the morning, I thought.

Months later, walking out of The Rady Shell, there he was again—parting the crowd of concertleavers Moses and the Red Sea style, singing the same song: “Hey you with the purse, are you living Joe Dreamz?”

Who’s this man at every public spectacle, singing metaphysical questions in a hand-altered, color-coordinating suit that would make James Brown proud and standing on a Soundboks speaker with a microphone and tip bucket?

A few years ago, San Carlos–born, El Cajon–based Joe Dreamz wasn’t exactly living Joe Dreamz—making $5 footlongs at Subway, dealing with croissant coworkers at Costco’s bakery, and selling life insurance. After he got let go from the life insurance gig and his car broke down in the middle of a 2020 road trip in Seattle, he used his emergency savings to buy a microphone and a speaker; a self-taught musician, he pulled from the only skillset he knew to monetize. He’d set up at Seattle’s Pier 55 and ask people what their dreams were. Then, for $5, create a freestyle rap to commemorate (and hopefully activate) those dreams.

“The goal is that someone listens to a Joe Dreamz song, and they don’t have to wait until metaphorically their car breaks down before they chase their dreams,” he says.

Photo Credit: Matt Furman

A chance encounter with an airport worker led to a free flight back to San Diego, and Joe Dreamz came home “transformed,” he says. He started busking at the Mission Beach boardwalk, Kate Sessions Park, outside Gaslamp bars; then Padres games, farmers markets, marathons. He also hit the mic outside of Coachella this year (“Joe-chella,” he says).

It’s not a get-viral-quick gimmick; people’s lives are changing. One fan finished writing her book after a dose of Joe Dreamzpiration. Another named his own daughter Joy Dreams.

Now, he’s working on the upstart “Tell Me Your Dream” podcast and DREAM Week in local schools, where each day represents a step toward achievement (D is destination day, R is reason day…). He doesn’t want inspiration to reach you only after hearing a song or watching a video: He believes in this message so much that he literally got DREAM tattooed onto his forehead.

“It’s on my face, so people have no choice [but to see it],” he says. “I’m a local celebrity here, so everywhere I go, people ask me for pictures. In every selfie, the message goes along for the ride too.”

Emma Veidt

About Emma Veidt

Emma Veidt is an editor at San Diego Magazine. She earned her bachelor's and master's degrees from the Missouri School of Journalism. She loves running, hiking, and rock climbing, but really, she mostly loves encounters with the street cats around North Park.

Music
Everything SD AUGUST 28, 2026

San Diego Is Getting the Music Venue It’s Been Missing

Live Nation is turning the historic Wonder Bread Building into a 4,000-capacity concert hall designed to bring more touring acts to the city

San Diego Is Getting the Music Venue It’s Been Missing
Rendering courtesy of Live Nation

Imagine being the song continuously getting skipped on the playlist. Not because no one wants to hear you, but because you never quite fit the moment. For years, San Diego has been that song on the touring circuit. Artists who have outgrown intimate clubs but aren’t yet filling  arenas and stadiums have often passed us by, heading north to venues better suited to the size of their show. San Diego wasn’t missing the audience, it was missing the room.

That’s all about to change.

On August 17, Live Nation Entertainment announced plans to transform the historic Wonder Bread Building, which it purchased in June for $16.8 million, into a 4,000-capacity indoor venue slated to open in fall 2028. The new space will host music acts as well as private, corporate, and community events. 

Currently, San Diego’s concert landscape jumps quickly from intimate clubs like the Casbah, Winston’s, and Belly Up to larger theaters, amphitheaters, arenas, and stadiums. What’s largely missing—particularly downtown—is a modern indoor room built specifically for roughly 4,000 concertgoers. This leaves a gap in mid-size venues for touring acts that land stages like the Hollywood Palladium or Boston’s MGM Music Hall at Fenway. 

“We are filling a void in the market,” says John Schalk, Live Nation’s Vice President, San Diego Market. “There are other venues in town, but this […] building is just something that doesn’t currently exist.” Although SDSU’s Cal Coast Credit Union Amphitheater serves the 4,000-capacity range, its outdoor, fixed-seating arrangement isn’t as versatile as the proposed Live Nation project. 

Located at 171 14th Street, just a six-minute walk from Petco Park, the building carries a century of history. Architect Eugene Hoffman designed it in 1924, a year after completing the Barcelona Apartment Hotel in Bankers Hill. The landmark brick building served as a bakery and warehouse for the Southern California Baking Company before Continental Baking Company, producers of Wonder Bread, took over in the 1950s and operated there through 1988 continued at the site until 2007.

In the early 2000s, Bob and Gay Sinclair, the couple behind a portfolio of East Village properties, purchased the building. After Bob—the founder of Pannikin Coffee & Tea—died in 2011, Gay sold much of their real estate portfolio but held onto the Wonder Bread Building. Mission Brewing eventually took over the space, where it operated for more than a decade before announcing its 2026 departure.

Now, the building is preparing for another reinvention. Live Nation plans to preserve the historic bakery’s four exterior walls, red brick façade, grain silo, barrel-vaulted trusses, and skylights as part of its next chapter.

Live Nation isn’t looking to erase its history but to celebrate it, allowing the building’s past to give the new venue some soul. “It’s really important for us that we maintain the integrity and the history of that building,” Schalk says. “There will be new construction and design elements as we go through the process to create the concert venue, but we’re working really hard to preserve it.”

Blueprint Studio, Live Nation’s in-house design and development group, and Gensler, the architecture firm behind San Diego International Airport Terminal 1 and Snapdragon Stadium, will be heading the project. The plan is to design the ground-floor space as an open, general-admission area with a premium level above with 600-plus fixed seats, in addition to box and suite sections. There will also be an additional structure built on top of the historical portion of the building (the four original walls that house the lobby) called the Vinyl Room—a Japanese-inspired hi-fi listening VIP lounge serving elevated food options.

One of the most reassuring aspects of the project is the focus on the concertgoer’s experience—specifically the “pet peeves” we all know too well: long bathroom lines, cramped exits, obstructed views. According to Schalk, one of the best things about building upon the existing structure is having the ability to consider potential obstacles and tackle them before construction begins. “I’d say we are ‘purpose building’ the entirety of the project for a music venue,” says Gensler lead project architect Garrett van Leeuwen. “As part of our design process, we do an in-depth sightline analysis to make sure that sightlines are optimized from every point and seat within the venue.” 

Circulation design is also being implemented to ease traffic flow, alongside acoustic optimization and a transformative outdoor beautification effort. According to van Leeuwen, this “public realm space” will grow the existing 14-foot sidewalk to a 32-foot sidewalk complete with plazas and landscaping. 

“This venue is for the fans. For the music lovers,” Schalk explains. The vision is intimate: “I want a fan to walk up to that building, see that red brick facade, grab their ticket from the box office, go into the lobby and see some of the history that will present itself… and feel like you entered a home.” Schalk also expressed a “keen interest in making sure that we work with the local artists, the local bands, the local musicians in town.” It’s a project that recognizes San Diego as a growing market that is hungry and ready to see a vibrant arts and culture community thrive. 

According to an analysis by Oxford Economics analysis shared by Live Nation, the venue is projected to deliver a significant boost to the local economy, generating approximately $97 million in annual economic impact and supporting 660 jobs. This also includes welcoming 316,000 fans each year—with 126,000 traveling from outside the San Diego metro area—and driving $53 million in local spending at nearby restaurants, hotels, and retail establishments. 

Considering its proximity to other major event spaces and overall busy urban areas, traffic and parking may be a concern, especially on nights of overlapping events. But in those cases, Schalk said they would work together on communication efforts; parking availability; and staggering start, end, and loading times; as well as providing easy access to designated rideshare areas. With transit stations nearby (the closest one being a 4-minute walk at 12th & Imperial), public transportation is another great option for enjoying your night out. 

There are still two years of design, construction, and plenty of logistics between now and opening night. But the bigger promise of the Wonder Bread Building is simple: San Diego finally gets a venue built for the artists who have historically passed it by. After years of getting skipped on the touring playlist, the city may finally be getting its turn on repeat.

Camila Ibarra Gallego is a CaliBaja native pursuing a master's degree in culinary journalism at the Basque Culinary Center. Shaped by the culturally rich, bicultural megaregion, she's passionate about sniffing out stories that connect people, territory and culture through food. When she's not tumbling down internet rabbit holes, you can find her pretending to be a wine connoisseur at a local wine bar or nose-deep in a good book.

Studio S FEBRUARY 26, 2026

Chef Aidan Owens Thinks Your Fish is Boring

The 29-year-old culinary director at Herb & Sea is making seafood sexy (and approachable) again

Implementing a farm-to-table model hardly deserves acknowledgement these days. It’s not a stretch. It’s not innovative. “It’s the bare f**king minimum,” says Herb & Sea‘s executive chef Aidan Owens.  

When I arrive at the Encinitas restaurant, I’m ready to talk sustainability, farm-to-table stuff, with Owens. “Did you see the chin on that?” he says of the extra big jiggly chin on the sheephead that just arrived with the day’s fresh catch. I did. It was Jay Leno adjacent.

I learn quickly that he somehow oozes both charm and stone-cold honesty. Maybe he could construct a new dish with chin goo, like he did when he had a bunch of tuna scraps and voila’d it into a smooth and crowd-pleasing ‘nduja. “I want to know what’s in there,” he says.    

Courtesy of Herb & Sea

The instinct to look closer, to dig into what others might discard, says a lot about the chef’s approach. I guide him back to our topic, but he has something else on his mind. “We’re overcomplicating food—what happened to just cooking good food and having fun with it?”

Owens grew up on a farm in Byron Bay, Australia, where sustainability wasn’t a concept you chat about so much as a way of life. Think dirt roads, backyard chickens, pulling vegetables straight from the ground, and a mother who believed that if you couldn’t pronounce the ingredients on a package, you shouldn’t eat what was inside.

Food wasn’t precious or performative. Making it was what you did because you were hungry and that’s still what inspires Owens today. “I like to cook good food because I like to eat good food,” he says.

His approach to sustainability at Herb & Sea began so naturally that it felt just like instinct. “I was just like, ‘Let’s order food from the people who live and work here,’” he says.

Courtesy of Herb & Sea

And why wouldn’t he when lives in San Diego? Cities all over the world vie for our goods. Our tuna is sent overseas. Our spiny lobsters hit dinner plates in China and Japan. Not to mention California’s producing a third of the country’s vegetables and three-quarters of its fruits and nuts. 

“Why would we outsource when it’s all here?” Owens asks.

Sustainability, in this context, is about cooking what exists in abundance, nearby, right now. “I love the local fish here. It’s f**king delicious and San Diego citrus, I mean, it is so f**ing good,” he says.

Instead of importing ingredients, Owens also looks for nearby alternatives. “You can find really cool things in the local waters,” he says, pointing out that stingray cheeks taste similar to scallops.

Courtesy of Herb & Sea

Whatever he finds in that sheephead chin might just be the next substitute for marrow. But to make this work, it means getting diners amped up about the slightly unfamiliar. 

Tasting menus, where diners are completely in his hands, become an opportunity to gently push boundaries. “I’ll serve mackerel, because people think they hate it,” Owens says, noting that the abundant local fish can have some fishiness. “But when it’s fresh, it’s arguably one of the best fish in the ocean.”

He also tweaks the language on the menu so people might feel more compelled to give dishes a try without preconceived notions. He might use “lengua” instead of “tongue.” “Whelk” instead of “snail.” When he puts “stingray throat” on the menu, he disarmingly calls it “skate.” 

To reduce waste, scraps aren’t always discarded but rather turned into something new. Sometimes they’re smoked, cured or fermented. Apples going bad turn into apple ponzu. Lemons turn to marmalade, which stretches their usefulness far beyond peak season. “And it’s super tasty on our pizza,” he says.

What makes the food even richer, is the relationships he’s built with farmers. Though it didn’t always feel natural, Owens sought personal connection first. He recalls approaching a fisherman at the Tuna Harbor Dockside Market. “I was awkward,” he says. “I went up to him and said, ‘I like your fish.’”

Owen’s is now so close to his suppliers—like fishermen Ryan Sebo and Joe Daly—that he gets texted pictures of fresh catches right as they flop on the boat. The messages always ask if he wants first dibs. “I say yes to a lot of fish,” Owens says, noting that Herb & Sea can go through 2,000 pounds of seafood a week.

Courtesy of Herb & Sea

The next evolution of sustainability, in his view, will be chefs working directly with producers such as his alliance with Sebo, cutting out middlemen and purveyors where possible. “It will put more money in the pockets of the people doing the work,” he says.

It will mean that chefs can’t just know their local farmers and producers, but they’ll choose to work with the ones who have the best practices. Dining and sustainability will become much less about the final plate. “It will be more about the impact that plate has on the Earth,” he says.  

Ultimately, he believes sustainability doesn’t need to be loud. It doesn’t need hashtags. It just needs to be honest.

“We aren’t saving lives. We’re feeding people good food,” he says.

And yet, in feeding people well—simply, thoughtfully, responsibly—something meaningful happens. Guests leave satisfied. Ingredients are respected. Local ecosystems are supported and food returns to what it has always been at its core: nourishment, pleasure, and a quiet reflection of the place it comes from.

No buzzwords required.

Everything SD AUGUST 28, 2026

The Best Things to See, Do & Explore in Balboa Park

Whether you're a lover of the arts, music, or a leisurely stroll through the park, these are Balboa's best attractions

The Best Things to See, Do & Explore in Balboa Park
Photo Credit: Jennifer Curry Wingrove

SDMA’s 100th Anniversary

On February 28, 1926, the Fine Arts Gallery of San Diego (now called the San Diego Museum of Art) opened its Plateresque doors to 3,000 guests for opening day. Over the next century, the museum changed with the times—even once functioning as a naval hospital after Pearl Harbor. This year, the museum is celebrating its 100th birthday with an exhibit (open through January 24, 2027) featuring photographs, ephemera, and film footage spanning the museum’s history.

Courtesy of Tim Novara

Free Concerts at Spreckels Organ Pavilion

Every Sunday from 2 to 3 p.m., stop by the historic Spreckels Organ Pavilion for a free concert presented by the City of San Diego on the largest outdoor organ in the world (more than 5,000 pipes). The pavilion seats 2,400 for performances by the civic organist or guest artists.

The New Natural History Museum

Some think natural history museums are just cemeteries for dioramas that haven’t received an update since the Reagan administration. When it comes to The Nat, which just finished a $7.5 million rejuvenation, they’re totally wrong. The museum debuted a new rooftop that replaces its 25-year-old atrium. The old roof created a greenhouse effect that steamed up some exhibits, so the new one—which includes 200 solar panels and better temperature control—will help preserve the artifacts inside. Each Friday in the summer, The Nat also becomes one of the season’s vibiest hotspots during Nat at Night, with food from places like Wolf in the Woods and The Craft Taco, bars and signature cocktails on several floors, and a rooftop DJ.

Fleet Science Theater Remodel

The Fleet Science Center just received its most significant update since the 1990s. It expanded its exhibit space by 20 percent and introduced a newly designed entrance gallery (formerly the IMAX theater lobby) that includes free exhibits for visitors who want a taste of the science without paying an admission fee. The former ticketing area now houses the Mindbender Mansion exhibit, and there’s a new café, Element 8, that will, of course, sell the center’s famous soft serve.

Arts & Culture AUGUST 27, 2026

The Best Things to Do in San Diego: September 2026

Whether you’re ready to lean into fall or determined to keep summer going, here are all the best things to do this month

The Best Things to Do in San Diego: September 2026
Courtesy of Oceanside Museum of Art

September is San Diego’s unofficial second summer—the crowds thin, the weather stays warm, and the city’s calendar somehow gets even busier. This month brings stadium-sized rock shows, Broadway’s buzziest comedy, a new anime convention, world-premiere theater, gallery openings, food festivals, and the first signs of spooky season. Whether you’re ready to lean into fall or determined to keep summer going, here are the best things to do in San Diego this September.

Concerts & Festivals | Theater & Art Exhibits | More Fun Things to Do

Courtesy of Kehlani

Concerts & Festivals in San Diego This Month

9/2 

As Guns N’ Roses storm into decade five, their appetite for destruction persists. During their Snapdragon Stadium concert, hear the hard rock anthems, new material and a set from The Black Crowes.

9/23

Kehlani is proof that the romance and earnest sensuality of old-school R&B will never go out of style. Hear her take it back to the aughts at Viejas Arena.

Theater & Art Exhibits in San Diego This Month

9/6-10/11

From the silver screen to The Old Globe stage, John Carney will Begin Again (again) with a world premiere musical adaptation featuring new songs—courtesy of Train—and a story overflowing with hope. 

9/12-10/17 

The concept of work is a guiding principle for San Diego native and multidisciplinary creative noé olivas. Observe his community-informed approach via Tierra y Cielo (Earth and Sky) at Best Practice Gallery. 

9/18-10/25 

Two workers grapple with the weight of their roles at a temporary migrant shelter in Mario Vega’s world premiere play Our Lady of the San Diego Convention Center, set for citywide performances. 

9/26-2/28/2027

Luminous visions of peace and the Punjabi-American roots of Rupinder Kaloti inform The Gathering, a wondrous unification of family foretold via paintings at Oceanside Museum of Art. 

9/29-10/4 

It’s Mary Todd Lincoln’s world and we’re just living in it. See the presidential paramour barrel to her way to stardom at the Civic Theatre during Oh, Mary!, Cole Escola’s political spoof. 

Courtesy of SeaWorld

More Fun Things to Do in San Diego This Month

9/5 & 9/6

Pros and Con(vention)s: Anime San Diego will debut at the San Diego Convention Center with cosplayers, panels and more than 400 vendors well-versed in Japanese animation.

9/11-10/31 

Scaredy cats beware: SeaWorld San Diego’s Howl-O-Scream embraces frights forged in darkness. Enjoy an ominous lineup of live shows, scare zones and bloody bars ahead of Halloween. 

9/12

The best parts of Artivál and the Alley Cat Art Walk have united for the free Alley Cat Art Fest, an all-day outing for live music and immersive artwork in Downtown El Cajon.

9/12 & 9/13 

Take a Grecian vacation for a fraction of the price during the annual Cardiff Greek Festival, two days of immersive cuisine and culture—with plenty of dancing—on the Encinitas coast.

9/13-9/20

Step away from the stove! The California Restaurant Association has eight days of eating experiences with your name on it. During San Diego Restaurant Week, explore by meal, neighborhood or cuisine for your personal dining plan. 

9/16 

Nourish yourself with an all-inclusive spread of Pacific Beach eats and locally-crafted artwork during the HeArt of PB Restaurant Walk on Garnet Avenue.

9/19 

When it comes to stand-up comedy, Chelsea Handler is always ready to roast. See Handler tell anecdotes and skewer an assemblage of victims during her Balboa Theatre performance. 

Ryan Hardison is a freelance arts and entertainment writer and recent graduate of San Diego State. When he's not staring at his laptop, he's likely eating an adobada burrito or getting sunburnt at the beach.

Partner Content JUNE 25, 2026

Summer Nights at SeaWorld San Diego

SeaWorld dazzles with a drone show, big-name entertainers, new animal adventures and more 

Summer Nights at SeaWorld San Diego

Nights are heating up at SeaWorld San Diego. The quintessential summertime staple on Mission Bay is transforming into a destination for unforgettable day-to-night adventures, bringing back some of its most popular Summer Nights programming and introducing exciting new experiences sure to delight both kids and adults alike. 

The 2026 Summer Day to Night at SeaWorld San Diego is the park’s most ambitious season yet. SeaWorld has planned a highly anticipated entertainment lineup that features nine weeks of throwback concerts featuring R&B and hip‑hop favorites from the ‘90s and early 2000s, including Jordin Sparks, Too $hort and Warren G, Ashanti, and an array of boy band heartthrobs performing together as part of the Pop 2000 Tour. 

New this season is perhaps the park’s most visible update: a nightly drone show, Ocean of Dreams, which illuminates the sky with hundreds of synchronized sparklers. Drones form sea otters, sharks, dolphins, and a majestic orca that tell a breathtaking 12-minute story of marine life and underwater ecosystems. The show culminates with a spectacular electric neon finale celebrating hope, wonder, and ocean stewardship.

Nighttime visitors are also in store for animal adventures that fuse education with high-energy fun and the dreamy ambiance of nighttime. The park has launched two all-new animal presentations: Shamu’s Celebration: Light Up the Night and Dolphins: Touch the Sky. Shamu’s Celebration: Light Up the Night features vibrant lighting, music, and dynamic choreography that celebrates the power and beauty of killer whales. Dolphins: Touch the Sky showcases playful bottlenose dolphins and the special connection between humans and the natural world. And back by popular demand is fan-favorite Sea Lions Tonite. See the charming pinnipeds splash, play, and parody pop culture in this refreshed crowd-pleaser. 

More must-sees: a newly reimagined Shark Encounter, one of the country’s more immersive exhibits highlighting 11 different species up close, SeaWorld’s beloved BMX Blast! stunt show, and high-seas escapade, Pirates Ahoy! The Battle for Mermaid Cove. And don’t miss the park’s all-new Deep Sea Disco, which encourages guests to dance the night away under the glow of the SkyTower, and vibrant closing time laser light display Laser Reef Summer Spectacular. 

Amp up the nighttime vibe with local craft beers, curated cocktails, and nostalgic theme park treats with $1 beer all summer long. SeaWorld is the place for day to night summer fun. When the sun goes down, SeaWorld lights up, and inspires guests of all ages to embrace their inner whimsy and see why generations of San Diegans head to SeaWorld to make memories they’ll never forget. 

Thousands of savvy locals already get it.

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