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Food + Drink

Seabreeze Craft Chocolates Launches Limited-Time Summer Pastry Pop-Up

About the Event

Seabreeze Craft Chocolates is taking its craft beyond bonbons and bars this summer with the launch of its Seabreeze Pastry Pop-Up, a limited-time series of small-batch, handcrafted pastries dropping twice weekly. Every Monday and Thursday at 11:00 AM, chocolate lovers can discover an exclusive creation made in-house and available for one day only.

Each pastry spotlights Seabreeze’s signature chocolate or housemade fillings, crafted with ethically sourced cacao through direct trade partnerships. From rich brownies and delicate tartlets to decadent cupcakes and soufflés, every item is thoughtfully made and brimming with indulgent dark chocolate.

Upcoming Pastry Drops:
June 9: Chocolate Chunk Banana Bread
July 10: Dubai Chocolate Sandwich Cookies
August 7: Honeycomb Apple Peach Puff Tartlets
August 21: Dark Chocolate Soufflé

Led by Pastry Chef John Kwiatkowski, the pop-up will showcase a rotating lineup of can’t-miss treats, with each release announced on Instagram at @seabreezechocolates. Quantities are limited; early arrival is encouraged!

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1230 Columbia Street, Suite 800,

San Diego, CA