Food + Drink

Wine Country Valentine’s Day Dinner

Saturday, February 14th, 2026
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About the Event

The Vineyard Rose Restaurant at South Coast Winery invites guests to celebrate Valentine’s Day with a special three-course prix fixe dinner. Starters include choice of Burrata, Butternut Squash Bisque or Winter Valley Salad. Entrée selections include Roasted Halibut, Wild Mushroom Gnocchi or Filet Mignon. Dessert options include Lover’s S’mores, Ube Panna Cotta or Artisan Gelato.

The dinner is $95 per person, exclusive of tax, gratuity and beverages. Wine pairings are available. Reservations may be made online or by calling 951-587-9463.

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