Our editors share what’s on their menu for local takeout
Sick of cooking? Order takeout! The SDM staff is sharing their recommendations, plus one expert’s pick, for where to get takeout this week in San Diego. You can satisfy your hunger cravings and help support our local restaurants all with one order, so dig in!
From Troy Johnson, food critic
Order: Bento box
3860 Convoy Street, Kearny Mesa
Order: Birria
2265 Flower Avenue, Nestor
From Marie Tutko, editor in chief
Order: Ahi poke
6491 Weathers Place, Sorrento Valley
Order: Shoyu ramen
3803 Fifth Avenue, Hillcrest
From David Martin, digital media director
Order: Crab boil
2305 University Avenue, North Park
Order: Thai lunch special
1153 Sixth Avenue, Downtown
From Erica Nichols, associate editor
Order: Lemon cream chop fries
3012 Grape Street, South Park
Order: Lobster tacos
3040 Carlsbad Boulevard, Carlsbad; 2820 Historic Decatur Road, Liberty Station; 550 West Date Street, Little Italy
From episode 188 of the Happy Half Hour podcast
Order: Neapolitan pizza
3001 Beech Street, South Park
Order: Custom pies
1137 25th Street, Golden Hill; 717 Seacoast Drive, Imperial Beach; 2121 El Cajon Boulevard, North Park
Shawarma Guys
Blonde City Creative
