Ready to know more about San Diego?

Food + Drink

Cooking Demo with Chef Nikki

About the Event

Mastering Pie Crust for Sweet and Savory Recipes
Delve into the fundamentals of crafting the perfect pie crust, from choosing the right ingredients to mastering rolling and shaping techniques. Chef Nikki will demonstrate how to achieve that ideal flaky texture and golden-brown finish, whether you’re making perfect pie dough, empanadas or a crostata.

Tuesday, June 25. 2-4pm.
$30/LJCC Members, $40/Non-Members (Guest)
To learn more visit,
To purchase, call 858-459-0831


Contact Us

1230 Columbia Street, Suite 800,

San Diego, CA