Limited-Time Fall Menu at Irvine’s Broken Yolk Cafe

Broken Yolk Cafe is embracing the autumn season with a limited-time fall menu at the Irvine location. In collaboration with Mike’s Hot Honey®, the cafe is debuting its brand-new Kickin’ Chicken Corn Cakes—a perfect blend of savory and spicy, bringing a little extra warmth to your fall dining. Pair it with the refreshing Blood Orange Mimosa, a zesty twist on a brunch classic, to complete your fall feast. Of course, no fall menu would be complete without the beloved pumpkin spice! Indulge in the comforting Pumpkin Spice Pancakes and a rich, cozy Pumpkin Spice Latte (available hot or iced) to satisfy your autumn cravings.
As Southern California’s favorite breakfast spot, Broken Yolk Cafe offers more than just delicious meals—it’s a place where cherished memories are made. Whether you’re enjoying a quick weekday breakfast or a weekend brunch with loved ones, the cafe’s dishes and welcoming atmosphere make every visit special.
Stop by the Irvine location from October 18th to November 30th to enjoy these limited-time fall menu items. Savor the season with every bite!
The Broken Yolk Cafe Irvine will be open Monday through Friday from 7 a.m. to 2 p.m., and Saturday and Sunday from 7 a.m. to 3 p.m. For more information, visit www.TheBrokenYolkCafe.com or follow @brokenyolkcafe on Instagram.