10 Hot Plates

1

Arterra Restaurant’s new chef, Evan Cruz, debuted a new menu and bourbon cocktail program.

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2

Specialty foods store The Front Porch, from the folks behind The Patio, opened a new location in Coronado.

3

To honor its 45th anniversary, the Westgate Hotel is offering a throwback menu with haute cuisine classics like Chateaubriand beef and cherries jubilee, flambéed tableside.

4

Angelika Film Center & Café is set to open soon in Carmel Mountain, with luxury seating, craft beverages, and small bites.

5

AleSmith Brewing Co., which opens a new facility this summer, has created a second brew in honor of Tony Gwynn, called “Hall of Fame,” and will donate all proceeds to the Tony and Alicia Gwynn Foundation.

6

The owners of Gaslamp Tavern have opened Quad Alehouse in the Gaslamp Quarter, specializing in Belgian Quadrupel IPAs.

7

Bankers Hill Bar + Restaurant welcomes Molly Brooks-Thornton as general manager and Kris Rizzato, who’s moving to town from Healdsburg, as bar manager.

8

R Gang Eatery in Hillcrest is closed and will become Brew Project House.

9

The Hub’s recent renovation includes Napizza, Project Juice, and Vom Fass in Hillcrest.

10

Tender Greens is opening soon at Westfield Mission Valley.

10 Hot Plates

Hall of Fame