10 Hot Plates

1

Arik Markus has been named executive chef of all 10 True Food Kitchen locations. Nathan Coulon remains at the Fashion Valley location.

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2

Pacifica Del Mar welcomes new chef Chris Powell, formerly of Bali Hai and Rancho Valencia.

3

Chef Amy DiBiase has released a new seasonal menu at Tidal at Paradise Point, with fall ingredients like apple and pumpkin.

4

Melissa Scott Clark has opened a new gourmet market called The Front Porch in Mission Hills.

5

Executive chef Giovanni Novella is behind two new concepts opening soon in East Village, pizza spot Stella Public House and a coffeehouse called Halcyon.

6

Sirena is now open in Little Italy, with a menu built around South American seafood.

7

Carlsbad’s West Steak & Seafood has a new executive chef, David Abella, who plans to utilize the restaurant’s 3-acre garden for herbs and produce.

8

Bird Rock Coffee Roasters debuted its second location in Little Italy last month.

9

A second Lucha Libre taco shop is taking over the former Marie Café spot in North Park.

10

Fleming’s Prime Steakhouse launched a new late-night happy hour, with $9 snacks like lobster lettuce wraps and short rib empanadas.

10 Hot Plates

Luis :Garcia