Easter is just around the corner, and San Diego restaurants are already booking up fast for brunch reservations. Whether you’re hunting for a decadent Easter spread, looking for an egg hunt for your family, or hoping for a bottomless mimosa afternoon, we’ve got you covered. Mark your calendars, schedule that reminder text for your friend who’s always late, and get ready for a festive Easter weekend. Here’s where to get Easter brunch in San Diego this year:
Easter Buffets | Easter Specials & Prix-Fixe Menus | Restaurants for Large Groups
Easter Buffets in San Diego
Hotel del Coronado
Brunch by the beach this Easter at The Hotel Del. Brunch will be served in the Crown room, offering a variety of options like breakfast bread pudding, poached eggs, poke, pasta, and more. Overnight guests can enjoy an Easter egg hunt on the beach.
Price: $228 for adults | $117 for children
Hours: 10 a.m. – 1:30 p.m.
Address: 1500 Orange Ave, Coronado
Reservations: Hotel Del Coronado
ARLO
Head to ARLO for an engaging Easter brunch for the whole family. Enjoy dishes like pastries, seafood, quiches, lamb, and more. For entertainment, live music will be featured at the Martini Lawn. The brunch will also include two Easter egg hunts: one for children aged 4 and under at 10:30 a.m., and another for children aged 5 to 12 at 11 a.m.
Price: $90 per adult | $38 per child
Hours: 9 a.m. – 3 p.m.
Address: 500 Hotel Cir N, Mission Valley
Reservations: OpenTable
Rancho Valencia Resort & Spa
Rancho Valencia is known for its extravagant holiday celebrations, and Easter is no exception. The resort will host an Easter brunch buffet featuring a raw bar, salads, carving stations, and more. Kids can enjoy two Easter egg hunts, one for all ages at 12:30 p.m. and another at 3:30 p.m.
Price: $235 for adults | $95 for children | Free for kids 3 and under
Hours: 11 a.m. – 4 p.m.
Address: 5921 Valencia Cir, Rancho Santa Fe
Reservations: Call 858-759-624 to reserve
Bahia Resort
Dine dockside this Easter at the Bahia Resort. The brunch will feature a seafood bar, made-to-order omelets, a carving station, and more. The hotel will also host an egg hunt, arts and crafts station, live entertainment, and a visit from the Easter Bunny. View the full menu here.
Price: $125 for adults | $55 for children
Hours: 10 a.m. – 3 p.m.
Address: 998 W. Mission Bay Dr, Mission Beach
Reservations: Bahia Resort
Provisional Kitchen, Café and Mercantile
Indulge in Easter eats at the Pendry Hotel. Their brunch menu offers a twist on classics like raspberry French toast, mortadella eggs Benedict, and Peeps pancakes for the kids. For those who prefer variety, several stations will feature artisanal cheeses, lamb and ham carving stations, a salmon station, amongst other selections.
Price: $85 per adult | $32 per child
Hours: 9 a.m. – 1 p.m.
Address: 550 J St, Gaslamp Quarter
Reservations: OpenTable
The Shores Restaurant at The Seabird Resort
This waterfront restaurant is hosting an Easter brunch buffet with dishes like verde chilaquiles, shrimp and Baja seabass ceviche, lemon ricotta pancakes, and a La Jolla lemonade cocktail featuring gin and limoncello. Bottomless mimosas are also available for $23 per person.
Price: $89 per person | $45 for children under 12
Hours: 10 a.m. – 4 p.m.
Address: 8110 Camino Del Oro, La Jolla
Reservations: OpenTable
Brickman’s Restaurant & Bar
Easter and buffet go hand in hand at Brickman’s in San Marcos. This buffet will feature an omelet station, cinnamon French toast bar, smoked salmon, herb-crusted prime rib, and many other festive dishes. Bring the kids for an Easter egg hunt and a special visit from the Easter Bunny.
Price: $85 for adults | $25 for children under 10
Hours: 7 a.m. – 3:30 p.m.
Address: 1750 San Pablo Dr, San Marcos
Reservations: OpenTable
Coasterra
Enjoy Easter at Coasterra with its brunch buffet featuring made-to-order options like omelets, Bananas Foster French toast, and more. The menu includes elevated brunch dishes reflecting the restaurant’s signature Mexican cuisine, such as enchiladas verdes and chilaquiles.
Price: $84.95 per adult | $19.95 per child
Hours: 10 a.m. – 2:30 p.m.
Address: 880 Harbor Island Dr., Point Loma
Reservations: OpenTable or call (619)-814-1300, extension 2
Adelaide at L’Auberge Del Mar
Escape to the beach for Easter weekend at the luxurious L’Auberge Del Mar. The resort is hosting an extravagant Easter buffet for the whole family, featuring dishes from chef James Montejano, including herb-crusted prime rib, egg white frittatas, and Spanish seafood paella.
Price: $125 per person | $39 for children under 11
Hours: 10:30 a.m. – 2:30 p.m.
Address: 1540 Camino Del Mar, Del Mar, CA
Reservations: OpenTable or call (858) 793-6467
Rumorosa
Celebrate Easter Baja-style with a brunch buffet at Rumorosa in Harbor Island. Chef Cesar Ocegura’s menu features mini concha sandwiches, steak and eggs Benedicts, and carrot cake waffles, plus omelet stations, charcuterie, and fresh salads. Bring the kids for a visit from the Easter Bunny and an Easter egg hunt on the Sheraton’s Harbor Vista lawn.
Price: $85 per person | $36 for children ages 6-12 | Free for kids 5 and under
Hours: Buffet – 8 a.m. – 2 p.m. | Easter egg hunt – 12:30 p.m. and 2:30 p.m.
Address: 1380 Harbor Island Dr., Point Loma
Reservations: OpenTable
Easter Specials and Prix-Fixe Menus in San Diego
Mister A’s
Mister A’s offers a luxurious Easter brunch with the best views in San Diego. Enjoy a three-course meal, starting with appetizers like its signature French toast, followed by entrées like eggs Benedict with basil Espelette hollandaise, and ending with dessert options like crème brûlée or carrot cake.
Price: $92.50 per person
Hours: 4 p.m. – 10 p.m.
Address: 2550 Fifth Ave, 12th Floor, Bankers Hill, CA
Reservations: OpenTable
Westgate Hotel
The historic Westgate Hotel is hosting an Easter tea party in the Grand Lobby. Guests will enjoy tea sandwiches, pastries, treats for little ones, and an appearance from the Easter Bunny. Adults will be treated to a complimentary glass of Champagne, and kids will receive a festive gift.
Price: $95 for adults | $65 for children | Free for infants 1 and under
Hours: 1 p.m. – 3:30 p.m.
Address: 1055 2nd Ave, Downtown, CA
Reservations: Westgate Hotel
Rusticucina
University Heights’ Italian restaurant Rusticucina is offering a prix-fixe Easter dinner this year. Start with crispy burrata, followed by a pasta dish like the vodka gnocchi, and finish with a cannoli in true Italian fashion. Keep it simple and order the 36-month-aged cheese wheel for a satisfying meal.
Price: $55 per person prix-fixe or à la carte
Hours: 4 p.m. – 10 p.m.
Address: 3797 Park Blvd, University Heights, CA
Reservations: OpenTable
George’s at the Cove
George’s at the Cove is serving a three-course prix-fixe Easter brunch in its lower-level dining room. Offerings include a pastry basket, spring salad, and a choice of entrée. For children 12 and under, an à la carte menu will be available.
Price: $55 per person
Hours: 10 a.m. – 2:30 p.m.
Address: 1250 Prospect St, La Jolla
Reservations: Tock
Lillian’s at the Inn at Rancho Santa Fe
Celebrate Easter at the luxurious Lillian’s restaurant at the Inn at Rancho Santa Fe. This year, it’ll feature Easter specials like lobster Benedict, bunny- and egg-shaped waffles topped with whipped cream, and Nantes Dutch baby carrot pancakes.
Price: À la carte
Hours: 8 a.m. – 3 p.m.
Address: 5951 Linea Del Cielo, Rancho Santa Fe, CA
Reservations: OpenTable
Roy’s Restaurant
Roy’s at the San Diego Bayfront will offer a two-course Easter brunch feast. Enjoy appetizers like Szechuan spiced pork ribs or crab & shrimp cocktail, followed by entrées like the Hawaiian lobster omelet or Parmesan bacon-crusted Chilean sea bass. For kids, Roy’s offers a $19 three-course brunch, starting with tropical fruit, followed by an entrée, and ending with a Keiki sundae.
Price: À la carte
Hours: Brunch: 10 a.m. – 3 p.m. | Dinner: 3 p.m. – 9 p.m.
Address: 333 W Harbor Dr, Downtown, CA
Reservations: OpenTable
The Henry
Located on Coronado’s Orange Avenue, The Henry is a great spot for Easter brunch. Enjoy an array of brunch options from smoked salmon bagels to cinnamon swirl French toast. Easter specials include oversized cinnamon rolls to share (or not) and pan-seared striped bass.
Price: À la carte
Hours: 8 a.m. – 3 p.m.
Address: 1031 Orange Ave, Coronado, CA
Reservations: OpenTable
Seasons at Four Seasons Residence Club Aviara
For North County residents, Seasons restaurant at the Four Seasons Aviara is hosting a three-course meal curated by chef Jason Winton. The meal includes choices like bib lettuce salad, asparagus puff pastry, and BLTA bagel, followed by entrées such as smoked salmon flatbread, cinnamon & sugar pulled pork pancakes, and banana bread French toast. Finish with a passion fruit scone or rhubarb strawberry tart. End your Easter with a round at the Aviara golf club.
Price: $90 per person
Hours: 9 a.m. – 3 p.m.
Address: 7210 Blue Heron Pl, Carlsbad, CA
Reservations: OpenTable
Farmer’s Table
For a hearty Easter meal in La Mesa, Farmer’s Table offers a special three-course meal, featuring creamy carrot soup, short ribs, zucchini blossoms, and your choice of carrot cake or blueberry bread pudding with a scoop of ice cream.
Price: À la carte
Hours: 4 p.m. – 9 p.m.
Address: 8141 La Mesa Blvd., La Mesa
Reservations: OpenTable
Easter Brunch Restaurants for Large Groups
Solare Ristorante
This family-owned, Michelin-recognized Italian restaurant in Liberty Station will be open for Easter starting at 10:30 a.m. Its classic menu be available along with festive additions from chef Denice Grande.
Price: À la carte
Hours: 10:30 a.m. – 8 p.m.
Address: 2820 Roosevelt Rd, Point Loma, CA
Reservations: Call 619-270-9670 or OpenTable
Hash House A Go Go
This classic San Diego breakfast spot is open for Easter this year. If you love large portions, you’ve come to the right place. Hash House is famous for its over-the-top pancake flavors, including Snickers, Cap’n Crunch chocolate, and smoked caramel bacon. If flapjacks aren’t your thing, they also offer a towering chicken waffle, fried chicken benedicts, and a zesty chorizo hash. Come hungry!
Price: À la carte
Hours: 7:30 a.m. – 3 p.m.
Address: 3628 Fifth Ave., Hillcrest
Reservations: Tock
Trust
Head to Brad Wise’s spot in Hillcrest for an unforgettable Easter brunch. Dine on elevated options like chilaquiles rojos, smoked salmon toast, and their ultimate sticky bun—limit one per day, which means it’s truly something special.
Price: À la carte
Hours: 9 a.m. – 2 p.m.
Address: 3752 Park Blvd., Hillcrest
Reservations: OpenTable
El Patio
Enjoy classic Mexican brunch dishes at El Patio, a 70-year-old, family-owned restaurant in Chula Vista. Try favorites like huevos rancheros, steak and eggs, or the restaurant’s famous chilaquiles and mole. Pair your meal with a flavorful margarita or Mexican mimosa made from scratch with Tajín on the rim.
Price: À la carte
Hours: 8 a.m. – 9 p.m.
Address: 410 Broadway, Chula Vista
Reservations: First come, first served
Atelier Manna
This cozy Encinitas spot is serving simple yet decadent brunch dishes for Easter. Try its fan-favorite Turkish eggs with herbed yogurt and toast, or Spanish-style French toast topped with raspberry and dark chocolate granola. Be sure to order one of its vitality tonics to keep you energized for the rest of your Easter plans. The waitlist opens at 8:30 a.m., so arrive early.
Price: À la carte
Hours: 9 a.m. – 2 p.m.
Address: 1076 N Coast Hwy 101, Encinitas
Reservations: First come, first served
