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First Look: Tacos Perla

New in the modernist North Parker building is Tacos Perla, the latest to take the street taco out of its humble roots. The tiny concrete and glass box by talented designer Michael Soriano was reportedly inspired by late-’60s Mexico. Executive chef Jaison Burke and Oso Campos of Tijuana’s Kokopelli collaborate on classics (carne asada, adobada) […]

By Troy Johnson July 22, 2014

NEIGHBORHOOD GUIDES Know the Neighborhood Where to eat, where to drink, and what it's like to live there. EXPLORE THE GUIDES

New in the modernist North Parker building is Tacos Perla, the latest to take the street taco out of its humble roots. The tiny concrete and glass box by talented designer Michael Soriano was reportedly inspired by late-’60s Mexico. Executive chef Jaison Burke and Oso Campos of Tijuana’s Kokopelli collaborate on classics (carne asada, adobada) and modern riffs (braised-grilled octopus with poblano, pesto, and cheese). And crickets (yes, the insects).