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Puesto Change-o

Brothers Eric and Alan Adler, plus cousin Isi Lombrozo, have amped up their original Puesto taco shop in La Jolla to be more like their full-service designer restaurant downtown at The Headquarters. The new sit-down dining room features more menu items like ceviche verde, various moles, and short rib barbacoa. They also have a patio—because […]

By Troy Johnson August 27, 2014

NEIGHBORHOOD GUIDES Know the Neighborhood Where to eat, where to drink, and what it's like to live there. EXPLORE THE GUIDES

Brothers Eric and Alan Adler, plus cousin Isi Lombrozo, have amped up their original Puesto taco shop in La Jolla to be more like their full-service designer restaurant downtown at The Headquarters. The new sit-down dining room features more menu items like ceviche verde, various moles, and short rib barbacoa. They also have a patio—because Mexican food should not be eaten indoors. The original taco shop space will be open 11 a.m.–4 p.m.; the new full-service space 11 a.m.–10 p.m. They’ll also be doing lunch every Sunday.