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What to Eat in San Diego This Week: Sushi, Sea Bass, and More

Our editors share what’s on their menu for local dining

Sick of cooking? Dine out! The SDM staff is sharing their recommendations for where to get grub this week in San Diego. You can satisfy your hunger cravings and help support our local restaurants all with one order, so dig in! 

Marie’s Pick

Name and title: Marie Tutko, editor in chief

Barrio Star

Order: Brazil Bowl

2706 Fifth Avenue, Bankers Hill

David’s Pick

Name and title: David Martin, digital media director


Order:Local sea bass

4622 Park Boulevard, University Heights

Erica’s Pick 

Name and title: Erica Nichols, associate editor

Cloak & Petal

Order: Mister Fukushima, aka El Scorcho roll

1953 India Street, Little Italy 

Dan’s Pick 

Name and title: Dan Letchworth, copy chief

Loving Hut

Order: Crispy Chick Sandwich / Spicy Crispy Sandwich

1905 El Cajon Boulevard, University Heights; 9928 Mira Mesa Boulevard, Scripps Ranch 

Cloak & Petal

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