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From hidden caves to dead bodies beneath a public park, our guide to all things hidden and hush-hush
27 Secret San Diego Spots
Photo Credit: Robert Benson
Published August 23, 2016 | Updated November 28, 2022
The local artist behind Harper’s Topiary Garden received the nickname “Edna Scissorhands” for good reason: She sculpted more than 50 shrubs in her front yard into figures as diverse as elephants, snakes, and surfers. The private garden has drawn admiring neighbors for more than two decades thanks to its creative landscaping. | 3549 Union Street, Mission Hills
City dwellers can get a taste of country life circa 1900 at Stein Family Farm, a two-acre living history farm museum in National City. The space has a Victorian farmhouse with original furnishings, a century-old barn, an organic garden of heirloom vegetables, and farm animals including emus, sheep, pigs, and a dwarf dairy goat. The city-owned property is considered the last original farmstead in National City. Visitors are encouraged to get their hands dirty—plant something, pet an animal, pull weeds. It’s free and open to the public on Saturdays, but also hosts weddings, craft fairs, and school trips. | 1808 F Avenue, National City
27 Secret San Diego Spots
Photo Credit: Robert Benson
Known for its pink color and Mission-style architecture, the “Pink Lady,” aka the Canfield-Wright House, was built in 1910 by oil tycoon Charles A. Canfield, whose life is rumored to be the inspiration for the movie There Will Be Blood. Now a city treasure, his home was recently restored to its original grandeur and placed on the National Register of Historic Places. | 420 Avenida Primavera, Del Mar
The secret past of Pioneer Park will send chills down your spine. The grassy Mission Hills gathering place was formerly a 19th-century Catholic burial ground called the Calvary Cemetery. The city removed the gravestones in the 1960s to build the park, but 4,000 bodies still remain underground. | 1521 Washington Place, Mission Hills
If you’ve ever walked along the beach near Hotel del Coronado, you have probably noticed these sandy heaps of ice plant and seaweed but never thought much about them. Turns out, they form the words “CORONADO” and “BEACH.” The full effect is only really visible from the air (or Google Maps). According to an article in the Union-Tribune, the artful sand dunes date back to 1988 and are the product of city worker Armando Moreno, who was tasked with removing the kelp and seaweed from the beach.
Moreno took it upon himself to creatively sculpt the mounds, which he then covered with sand and later sowed with ice plant. The whole project took several years to finish, and since then, city workers have helped maintain the dunes and Moreno’s vision. Today, the first word is very easy to see from the air, while the second, just a little farther north, is much fainter. Still, we vote this the coolest use of sand and ice plant ever. | Coronado Beach, Ocean Boulevard, Coronado
27 Secret San Diego Spots
Photo Credit: Robert Benson
The tune “Crab Carillon” by Joseph Waters can sometimes be heard over the roar of Highway 94 from the bridge on 25th Street. The railing that separates the sidewalk from traffic hides 488 chimes—a 2003 public art piece made by Roman de Salvo. People walking by can strike them in sequence to create music. | 700 25th Street, Golden Hill
Hotel pools aren’t relegated to tourists. You can channel vacation vibes from The Inn at Sunset Cliffs with their $10-per-person day pass, which lets you (and up to three other friends in your group) splay out by their ocean-view pool, bring your own food (and booze!), and use their grill and fire pit. Call at least one day in advance to reserve your spot; the Inn allows up to 10 non-overnight pool guests per day from 10 a.m. to 10 p.m. And don’t forget the sunscreen! | 1370 Sunset Cliffs Boulevard, Ocean Beach
Top Gun House
Photo Credit: Robert Benson
Step back in time for a tour of a historic Julian gold mine from the 1870s. Eagle Mining Co. guides visitors through 1,000 feet of hard rock tunnels, complete with a look at historic milling and extraction techniques. Adult admission is still $10 (cash only!), just like it was back in 1968, when Ed and Ellen Sprague opened the property to the public. Being a gold digger isn’t so bad after all. | 2320 C Street, Julian
Aviators rejoice at this Queen Anne–style Victorian cottage, home to Kelly McGillis’s character in the hit movie Top Gun. Relocated and re-vamped, the bungalow-style cottage sits 2-blocks from it’s original site at Pacific Street and Seagaze Drive in Oceanside. Originally built in 1887, the Graves House is one of the oldest homes in the San Diego area, and it now has a new life as the High Pie at the Top Gun House, a dessert-driven eatery at Mission Pacific Hotel. Thirty years after the movie’s release, we still haven’t lost that lovin’ feeling. | 102 Pacific Street, Oceanside
27 Secret San Diego Spots
Photo Credit: Scott Wachter
The littlest Padres fans now have their own suite to chill in. The terrace level’s Nursing Lounge, launched in partnership with Sharp Mary Birch Hospital for Women & Newborns, offers moms a comfortable place to breast-feed in private, while still catching all the on-field action. And for fur babies: The new Barkyard at Petco Park, a set of six semiprivate suites in left-center field, accommodates four people and two dogs and comes complete with easy-to-clean artificial turf, a complimentary homemade treat for canine fans, and an in-seat menu for their human friends. | 100 Park Boulevard, Downtown
These majestic mountains of salt lie along the Chula Vista shoreline, and are part of San Diego’s second-oldest commercial business. South Bay Salt Works, formerly known as La Punta Salt Works and later Western Salt Company, was founded in 1871. (San Diego’s oldest business, the Union newspaper, started three years earlier.) The company’s buildings and rusty conveyor belts remain unchanged by time, and stand as a visible reminder of the Industrial Revolution. They’re also eligible for the U.S. National Register of Historic Places. The mounds, extracted from nearby salt ponds, can stack upward of 40 feet high and are visible from the Bayshore Bikeway. | 1470 Bay Boulevard, Chula Vista
27 Secret San Diego Spots
Photo Credit: Stacey Keck
Looking for backyard chickens, and free classes on how to raise them? A sack of “worm poop”? Or a chance to see Georgette, the Shetland-Welsh pony? Find them all at City Farmers Nursery, a working farm inspiring garden lovers since 1972 that also offers live music, brunch, and cold beer next door at Nate’s Garden Grill. | 4832 Home Avenue, City Heights
Nestled across from the Museum of Us is the tiny St. Francis Chapel, a Spanish Colonial church designed for the Panama–California Exposition in 1915. Available for weddings and other special ceremonies, the chapel seats 88 people on the main floor and 12 in the balcony, and is noted for its striking gold leaf altar. | 1350 El Prado, Balboa Park
27 Secret San Diego Spots
Photo Credit: Robert Benson
The traditional path to the top of San Diego’s second-highest peak is up a steep fire road, where climbers are rewarded with sweeping vistas of Mexico, the desert, the Pacific Ocean, and the rest of San Diego County. No need to wait until the end of the climb to be enchanted, though. Skip the crowds and the asphalt by taking the Azalea Glen Trail, which weaves through sections of the forest undamaged by the 2003 fire, past Stonewall Peak, through open grasslands, and up a moderate boulder scramble, where you’ll be deposited near the summit in the thick of a cedar forest. | 13652 Highway 79, Julian
You won’t find Roman baths in San Diego, but there is a Korean day spa, or jijimbang, where going au naturel in front of complete strangers is de rigueur. At Aqua Day Spa, get a full treatment, which includes a vigorous body scrub, oil massage, and milk bath. | 4637 Convoy Street, Kearny Mesa
27 Secret San Diego Spots
Photo Credit: Robert Benson
If your to-do list includes buying veggies and drinking beer, do both at the same time on Monday nights at Machete Beer House, a craft beer bar in a tiny National City strip mall, which has paired with Dickinson Farm for Market Monday. Buy produce and get 20 percent off your first pour. | 2325 Highland Avenue, National City
Sure, you know about Temecula and Valle de Guadalupe when it comes to nearby wine regions. But the latest—and still off-the-radar—local area to get in on the craft of winemaking is along Highway 94 near Dulzura, which sits adjacent to Tecate and the Mexican border. These family-run, low-key wineries are ideal for smaller groups, offering personal tours, chats with the winemakers, and tastings in beautiful locations. Favorites include Dulzura Vineyard & Winery, Deerhorn Valley Vineyards, Granite Lion Cellars, and Casi Cielo Winery. | 17323 Highway 94, Dulzura; 2516 Honey Springs Road, Jamul; 2824 Jamul Highlands Road, Jamul; 3044 Colina Verde Lane, Jamul
slushy
Over-21 privileges and under-21 fun come together in a rotating selection of slushie cocktails. Using the in-house slushie machine, the Den creates drinks like the Meister of None, a blend of aged rum, Jaegermeister, Dark Horse Coffee Roasters cold brew, molasses, and honey that’s topped with homemade whipped cream, cacao, and grated cinnamon. | 3391 Adams Avenue, Normal Heights
The Wellington has shuttered (see page 44), but sister eatery The Red Door is paying tribute to the erstwhile steakhouse with “Wellington Wednesdays,” when those in the know can order from a limited number of beef Wellingtons. | 741 West Washington Street, Mission Hills
There are plenty of shared-plate options at Brian Malarkey’s new mega-restaurant, but the off-menu Parker House Rolls are a must. The baked milk and honey rolls are brushed with chives, parsley, oregano, and rosemary, as well as honey butter and flaky sea salt. | 2210 Kettner Boulevard, Little Italy
Sip your way through Julian, shop SD’s first-ever Hella Plants Market and check out a wide range of Comic-Con happenings
This week in nerd news: San Diego Comic-Con is back, and with it, loads of sneak peeks, special events and surprise announcements sure to keep the excitement at a fever pitch. For those who forgot to snag tickets, or whose Wi-Fi let them down when it mattered most, there are plenty of offsite (and badge-free) events, including the Comic-Con Art Show and Indigi-Con. Now, over to the classics. A pair of 17th-century French playwrights are the source of two theater offerings on San Diego stages: Molière’s Scapin at North Coast Repertory Theatre and The Old Globe’s adaptation of Cyrano. Finally, in the world of sports, the San Diego Strike Force will cap off their regular season against the Tucson Sugar Skulls, San Diego FC will return to the pitch versus FC Dallas and the San Diego Wave will look to conquer the Seattle Reign during their annual Pride Match.
Food & Drink | Concerts & Festivals | Theater & Art Exhibits | More Fun Things to Do

For the next installment in its ethereal Canyon to Coupe series, the Fairmont Grand Del Mar is teaming up with Valle executive chef and Michelin Star recipient Roberto Alcocer. This Friday at 6 p.m., guests will be treated to a five-course dinner curated by Alcocer and cocktails infused with Reserva de la Familia tequila. This outdoor dining experience will also feature live music and views of the picturesque Los Peñasquitos Canyon. Reservations are $165 per person plus tax and 20% gratuity.
5300 Grand Del Mar Court, Del Mar
Dine, dress up and do a good deed during the Taste of EastLake, a farm-to-table fundraising dinner for local public education, this Friday from 6-9:30 p.m. This 21-plus soiree at Chula Vista Elite Training Center calls for a vibrant garden party dress code and will feature live entertainment, a silent auction and over 40 food and drink vendors. Tickets are $85 for Taste of EastLake; all proceeds will go towards K-12 public schools in Chula Vista’s EastLake neighborhood.
2800 Olympic Parkway, Chula Vista
Kick off a blistering weekend in East County with a refreshment-filled day trip during the 10th annual Sip of Julian. This Saturday from 11 a.m. to 5 p.m., pop in and out of the town’s tasting rooms for locally sourced libations, including wine, cider, beer and cocktails, paired with small bites. Eventgoers are also encouraged to sign up for the shuttle option to ensure safe transportation. Ticket options include regular admission ($35), sip + shuttle passes ($60) and complimentary designated driver tickets; tickets include a commemorative glass and wine tote.
Julian

After closing the loop on his 13-year, five-album cycle that began with the smash-hit single “The A Team,” Ed Sheeran pressed Play on a new era in 2025. The project returned Sheeran to the pop bona fides that made him a superstar and kicked off a planned six-album cycle, switching mathematical building blocks for media control icons. During his Tuesday (5:30 p.m.) performance at Peto Park, Sheeran will bridge his two eras, and be joined by singers Myles Smith, Sigrid and Aaron Rowe as special guests. Tickets start at $92 for this concert.
100 Park Boulevard, Downtown
Ahead of their highly anticipated Comic-Con plans, K-pop sextet Enhyphen will perform this Tuesday (7:30 p.m.) at Snapdragon Stadium. Originally formed through the 2020 music competition show I-Land, Enhyphen have built an image steeped in mythical lore, including a web comic series that dives into the band’s vampiric origins. With January’s The Sin: Vanish EP, the recent departure of member Heeseung and the impending release of The Sin:Bliss next month, 2026 has been an eventful chapter for the boy band. Tickets start at $55 for this concert.
2101 Stadium Way, Mission Valley
A 15th anniversary reunion for Grimm, an exclusive look at Avatar Aang: The Last Airbender and a special Marvel Studios presentation are just a few of the standout parts of this year’s San Diego Comic-Con lineup. And that’s just what’s going down in Hall H. Fans of sci-fi, fantasy, superheroes and nearly every other corner of pop culture can explore panels, autograph signings, memorabilia and much more at San Diego Convention Center. Though the badges are all gone, there are plenty of badge-free parties, pop-ups and activations that ensure Comic-Con is for all.
111 West Harbor Drive, Embarcadero
Ryan Hardison is a freelance arts and entertainment writer and recent graduate of San Diego State. When he's not staring at his laptop, he's likely eating an adobada burrito or getting sunburnt at the beach.
We the Commas are mixing surf, soul, alternative rock, and sibling chemistry into one unmistakable sound
Siblings make better music. That’s the hot take, and there’s some logic and science behind it. The Bee Gees, Jackson 5, Billie Eilish and Finneas, AC/DC, Van Halen, The Allman Brothers—heck, even the Hanson brothers, why not? Beyond just a shared sense of taste and nonverbal communication developed over decades of living and evolving together, there’s a thing called “blood harmony.” The genetically similar throat cavities, vocal cords, speech patterns, and resonant bone structures all blend each unique voice into a more homophonic sound than what comes out of two non-related singers.
Those throat cavities are working wonders for emerging San Diego band We the Commas—three brothers (from oldest to youngest) Lenny, Jordon, and Cam Comma.
Raised in Vista and Carlsbad, the family opted out of cable TV (video games got a pass). Without binge-watching to fill bored hours, the trio turned to music. Guitar Hero led to GarageBand and finally to live instruments—guitars for Lenny and Cam, drum set for Jordon. In their sound, the influence of Stevie Wonder, Erykah Badu, The Who, and Dave Matthews Band is obvious, and so is surf culture, specifically that laid-back chill of North County surf culture.
“We’re like the Black Beach Boys,” Cam says. (Note: Three of the five founding members of the Beach Boys were siblings—the theory gets stronger.)
Their debut EP pretty clearly lays out how they see their sound—titled SARB, an acronym for Surf Alternative R&B. That resonates in the song “Sherry,” with its easy-listening, windows-down-on-the-101 vibe. It also works in the louder, surf-punkier “Pissed Off.” Despite some advances in reducing core stereotyping tendencies, people still tend to autofill Black musicians into rap and R&B. The Comma brothers immediately circumvent that by declaring themselves out the gates.
“SARB makes it so [listeners are] open to all of the things that we want to do,” Lenny says. “From there, you can put a label on whatever you think it sounds like.”

People—and musicians further up the stream—are taking note. In 2023, they co-wrote the song “I Keep Fallin’” with Eric Cannata, guitarist for multi-platinum SoCal band Young the Giant. In early 2024, they were tapped to open the national tour of Brooklyn’s jazz-pop heroes, Sammy Rae & The Friends. Comedian Gabriel “Fluffy” Iglesias invited them to warm up his show at Pechanga a couple months later.
“We really believe genuinely, with our whole hearts, minds and souls, that this is going to work the way that we think it’s going to,” Cam says, grinning ear to ear.
Currently, the Commas live together in Vista, and the dream, wholeheartedly, is more alive than ever. They’ve put out two dozen singles and a trio of EPs: SARB (2020), Old School Love (2021), and Aeroplane (2024); this year alone brought the release of three new singles, including “Let Me,” a silky-smooth entry in their growing collection of love songs.
“We fully realized the magic is in all of us together,” Lenny says. “We know that this doesn’t happen without each person, and we have respect for each other because we need each other.”
As they grow as brothers and as a band, the Commas try to always remember what unified them in the first place.
“Music has always been a glue,” Jordon says.
Ryan Hardison is a freelance arts and entertainment writer and recent graduate of San Diego State. When he's not staring at his laptop, he's likely eating an adobada burrito or getting sunburnt at the beach.
Explore restaurants, activities, and shops within this affluent North County community
The inland North County community of Rancho Santa Fe is often associated with wealth. It’s one of San Diego’s most expensive residential markets and is consistently ranked one of the highest-income zip codes in California and the U.S. Rancho Santa Fe is known for its large equestrian community including riding facilities and horse trails, as well as its country club lifestyle and associated golf courses.
At the center of this luxury master-planned community is a small, walkable downtown area referred to as the “village,” with The Inn at Rancho Santa Fe acting as both a landmark and social hub. Much of the community, including the historic Inn, was designed by acclaimed architect Lilian Rice, one of California’s earliest female architects. The Spanish Colonial-style architecture she brought to the village is still one of its defining characteristics today.
Whether you’re coming to Rancho Santa Fe for golf, horseback riding, or pampering at a resort spa, be sure to start with a short walk around the village to take in the neighborhood’s charm. Plan your next visit here with our neighborhood guide to the area’s best restaurants, things to do, and shopping.
Jump To: Restaurants | Things to Do | Shopping

Families congregate at The Pony Room for elevated California ranch-style cuisine. Lamb lollipops, carne asada tacos, burgers, and weekly dinner specials are offered here, alongside an extensive collection of wine and spirits (especially tequila) and sizeable kids menus. As the signature restaurant of Rancho Valencia Resort & Spa, this all-day eatery is a lively centerpiece of the local social scene.
5921 Valencia Circle
The piano bar at Mille Fleurs is the buzziest spot to be on Friday and Saturday nights in Rancho Santa Fe. French classics like escargot, lobster bisque, duck confit, and steak frites are the main dinner attractions at this local institution that has been around for more than 40 years. Spring for the four-course prix fixe menu before nabbing a coveted bar seat near the piano entertainer.
6009 Paseo Delicias
Nick & G’s is one of the most prominent restaurants in the village, with an outdoor patio that overlooks the main thoroughfare. Enjoy modern Italian food, steaks, and seafood dishes here, including homemade pasta, pizza, wagyu beef, and oysters. Be sure to check their live music schedule and events calendar for the latest happenings.
6106 Paseo Delicias
Named after renowned architect and planner Lilian Rice, Lilian’s is The Inn at Rancho Santa Fe’s flagship restaurant. Their upscale menus feature sustainable seafood, grass-fed meats, local produce, and even sushi rolls during dinner. Outdoor seating provides a bird’s-eye view of the village and an elegant backdrop for weekend brunch. Stop by Bing’s Bar (a nod to Bing Crosby) for craft cocktails, beer, wine, and light bites in a refined setting.
5951 Linea Del Cielo
Quaint cafe and bakery Thyme in the Ranch serves a small selection of breakfast and lunch items (don’t miss the tarragon chicken salad), but is perhaps best known for its pastries and baked goods. Cakes, pies, muffins, scones, and cookies fly off the shelves here, where locals come for special occasions, parties, and group catering orders.
16905 Avenida De Acacias
Located inside a historic building once home to Rancho Santa Fe’s original schoolhouse, Paseo RSF is one of the village’s newest dining options. The charming American bistro has pasta, salads, burgers, meat and seafood entrees, plus a thoughtfully selected California wine list and new sushi and omakase program. Kids and dogs are both welcome here.
6024 Paseo Delicias, Suite C
Grab a quick coffee to go from this walk-up window in the same shopping center as the post office. Cinnamon roll lattes, cold brew, spiced chai, smoothies, protein bowls, and more can be found at Rancho Roasters, where they brew beans from Dark Horse Coffee.
16950 Via De Santa Fe
Casual pizzeria and martini bar Goli is a popular spot for catching the latest sports games. Order one of their unique specialty pizzas like the Casbah with hummus and veggies, build your own pizza or burger, or go with one of their hearty wraps that’s made with an extra thin version of pizza dough.
18021 Calle Ambiente, Suite 403
Find generous portions of Mexican food at Cocina del Rancho, run by the same owners as Carlsbad’s Cicciotti’s Trattoria Italiana and Village Kabob. Get classic dishes like burritos, tacos, and enchiladas, plus their specialty items including pulpo, carne asada, and fajitas with lobster tail. Don’t skip the margaritas.
16089 San Dieguito Road
Kai Oliver-Kurtin is a San Diego-based writer who covers travel, dining, events, and culture. Her writing has been published in USA Today, Condé Nast Traveler, Fodor's Travel, Marie Claire, and HuffPost, among others.
This month, the 2026 San Diego Business Impact Awards recognized local businesses making an impact in clean energy, biotech, hospitality, and beyond
Renewable energy companies building hundreds of power plants. Biotech startups using artificial intelligence to create personalized medicine for children with rare diseases. Hospitality companies quietly powering thousands of local events. Consumer brands growing from beach-town startups into national businesses. These are the kinds of companies driving San Diego’s economy today, and the businesses recognized at this year’s San Diego Business Impact Awards offer a snapshot of where the region is headed.
Hosted July 23 by San Diego Regional Economic Development Corporation (EDC) and JPMorganChase, the second annual awards event honored four local companies for innovation, growth, and economic impact. More than 100 nominations from San Diego’s middle-market businesses were reviewed by a 10-person judging committee, with winners selected across four categories: startup, early-stage innovator, rising star, and established heavyweight.
Two-time honoree Jimbo Someck, founder of Jimbo’s organic grocery stores, also joined the event for a fireside chat on buying local, supporting emerging brands, and giving back to the community.
“San Diego’s strength comes from its makers and builders—the resilient people who endure great risks and overcome obstacles to build and scale a company,” says Aaron Ryan, San Diego Region Manager and Middle Market Banking at JPMorganChase & Co. “These awards aren’t just recognition; they spotlight the talent, grit, and innovation shaping our region’s future. By celebrating those who create and build, we foster connections and fuel the growth that keeps San Diego thriving.”

Heavyweight honoree SOLV Energy has grown alongside the country’s rapid investment in renewable power. “It’s an exciting time for SOLV Energy as we are experiencing significant growth,” says CEO George Hershman. “The business has doubled over the last year and has almost double-digit growth since its inception.”
The Rancho Bernardo-based company designs, builds, operates, and maintains utility-scale solar and energy storage facilities. Since its founding in 2008, SOLV Energy has built more than 500 power plants.
Growth has translated directly into hiring. About 200 employees work from the company’s local headquarters, including roughly 20 interns. “Our intern program is a big part of the way that we grow our workforce,” Hershman says. “Last year, 43 percent of our interns became full-time employees. We believe San Diego is a great community to build and grow a high-tech infrastructure and technology company because of the incredible workforce—the ability to attract top talent and draw from world-class universities.”
Startup honoree La Jolla Labs is tackling one of medicine’s biggest challenges by developing personalized RNA therapeutics for patients with rare diseases—many of them children with neurological disorders like ALS. Using proprietary artificial intelligence and machine learning tools, the biotech company develops treatments tailored to each patient’s specific genetic mutation.
CEO Tamar Grossman says the recognition reflects how far the company has come despite limited resources. “We’re honored to be recognized for our ability to change and save patients’ lives and turn our lean startup into a clinical company with very minimal resources,” she says.
Grossman credits San Diego’s concentration of research institutions—including UC San Diego, the Salk Institute, and Scripps Research—with creating a pipeline of talent and collaboration. “San Diego is one of the world-leading centers for technology, genomics, and RNA therapeutics,” she says. “We have over 30 RNA therapeutics companies here, and we support each other and help with anything related to drug discovery.”
She says that collaborative spirit extends beyond formal partnerships. “You can walk around Torrey Pines, go into a café, and find colleagues from the industry and have an ad hoc conversation,” Grossman says. “That’s something very unique to San Diego.”
While Snake Oil Venue Company may not be a household name, chances are many San Diegans have attended one of its events. The early-stage innovator honoree has expanded from beverage catering and mixology consulting into venue management, operating Julep Venue in Mission Hills, Bramble Bay Venue in Imperial Beach, Vesper Venue, the Chapel at Liberty Station, and five outdoor venues throughout Liberty Station—more than 500,000 square feet of event space altogether.
“We do a lot of launch parties for corporations and new products,” says CEO Mike Esposito. “I really like working on the entrepreneur side of things, where new businesses are entering the San Diego market and looking to make a splash.”
Snake Oil has executed more than 16,000 events, employed more than 1,000 people, and partnered with more than 900 local vendors, including caterers, florists, photographers, entertainers, and other hospitality businesses. The company also works with many of San Diego’s nonprofits, museums, and cultural institutions. “We get to celebrate people’s most important moments,” Esposito says. “Whether that’s a wedding, celebration of life, or quinceañera, we’re fortunate to be involved in the community in so many different ways.”

Rising star honoree ALOHA Collection is proof that a simple idea can grow into a thriving company. Founded by two roommates who wanted a better way to carry wet swimsuits after a day at the beach, the lifestyle brand has grown into a business while maintaining strong year-over-year growth.
Now headquartered in Carlsbad, ALOHA Collection employs more than 100 people and operates its California flagship store in Encinitas, which is slated for a remodel. With roots in Hawaii, the company is known for its lightweight, splash-proof travel bags that have become a familiar sight on beaches in San Diego and beyond.
“‘Aloha’ is part of our name, but it’s also how we move through the world,” says CEO Lynna Barnard. “It’s how we show up for people, the way we travel, the way we give back.” Since day one, the company has maintained a 5 percent giveback to Hawaii conservation efforts, contributing millions of dollars over the years.
“I think what’s so inspiring about ALOHA Collection, and the founders in particular, is when you dream big, those dreams can come true when you work hard and trust in the universe,” Barnard says. “It’s inspiring to be a role model for other people wanting to start businesses from humble beginnings. Start small and watch it grow.”
Together, businesses like these form a cornerstone of San Diego’s economy—not only through the jobs and revenue they generate—but through the local workers they hire, vendors they support, and investments they make in the region. Their growth doesn’t happen in isolation; it ripples outward, strengthening the broader business community and the people who call San Diego home.

Local musicians can audition for a chance to play before performances of Begin Again and at a free community showcase this summer
If you’ve ever wondered what it would feel like to perform on one of San Diego’s most iconic stages, here’s your shot. The Old Globe is looking for local singers, songwriters, and musicians to take the spotlight before performances of its upcoming musical Begin Again—and the gig comes with a chance to perform on the theater’s main stage and at a new community music event, Begin Again: San Diego Sessions.
Inspired by the opening scene of Begin Again, which makes its pre-Broadway premiere at The Old Globe this fall, the open mic–style performances celebrate local talent while giving audiences a taste of San Diego’s music scene before the curtain rises.
Solo artists and duets ages 18 and older can submit video entries here through Friday, July 10. Selected performers will be notified by July 14.
The public is also invited to Begin Again: San Diego Sessions, a free event on Monday, July 20, at 7 p.m. in the Globe’s Copley Plaza. Attendees can catch performances from top contest participants while enjoying discounted drinks from the theater’s pub.
“Begin Again is a story about hope and someone finding their light,” says Adena Varner, Director of Arts Engagement at The Old Globe. “The opening moment, which is what we’re excited about with this contest, is about an artist who’s unknown taking a chance at an open mic night—and then their life changes.”
“What I love about San Diego is it’s a space where hopes and dreams seem to actually be able to come true, and people get to find themselves, find their light and their voice, so I think the spirit of the show really resonates with who we are as San Diegans,” she says.
For director Lorin Latarro, the pre-show performances are a chance to weave San Diego into the production. While the musical has been developed in New York with New York–based musicians and actors, these performances create a direct connection between the show and the city’s local music community.
“One of the things Lorin is passionate about is wanting these performances to feel like San Diego, so we want them to be diverse,” Varner says. “We want these moments to look like us and all that that means… We have submissions from artists based in Tijuana, North County, and East County, so it’s geographically diverse, ethnically diverse, and we’re looking at age diversity as well.”
The Old Globe has hosted community engagement opportunities tied to past productions—including an art contest and walk-on performances—but nothing quite like this.
“We’ve also never had an open mic night on the plaza, so we’re excited, and we really want the music community to know that they’ve got a place at The Old Globe, too,” Varner says. “We’re getting in the practice of making sure our community feels connected to our shows and have an opportunity to contribute in a way that’s meaningful and impactful for them.”
Begin Again is based on the 2013 film starring Keira Knightley and Mark Ruffalo, with a book by Jenna Clark Embrey and Molly Beach Murphy and music and lyrics by Pat Monahan of Train. Performances run September 6 through October 11, with opening night on September 17.
At the time of publication, The Old Globe had received nearly 100 video submissions.
Kai Oliver-Kurtin is a San Diego-based writer who covers travel, dining, events, and culture. Her writing has been published in USA Today, Condé Nast Traveler, Fodor's Travel, Marie Claire, and HuffPost, among others.
We found a handful of inspiring people who live in, and truly know, these 'hoods and asked them how they’d spend their time out and about
Growing up in Carlsbad, I never quite understood why people vacationed there. What, so you want to check out the field where I have soccer practice? Pay my orthodontist a visit? Carlsbad just felt like a town by the beach, no better or worse than any other in the country. It took going to college out of state for me to actually understand just how rare a place like Carlsbad is.
Thanksgiving break my freshman year, my first time coming home after three months in the Midwest, my shoulders dropped. I rolled down the windows and drove to lifeguard tower 37—the hangout magnet for Carlsbad’s youths (and, in the summer, tourists)—and the smells of the ocean woke me right up like smelling salts do. I finally got it.
Carlsbad isn’t just a stopover town on your way to something better. It is the destination. Travel + Leisure named Carlsbad one of the top 50 places around the world to travel in 2026. From the whole globe, the travel magazine picked my home. Sure, we’ve got the Flower Fields and Legoland—but now it’s the smaller ships and indier dreams that are giving it street-level character.
It’s not just Carlsbad, either. People have talked about the “North County bubble” for decades—a force field that prevents its residents from traveling south of the 56. It’s often used derogatorily, and it’s a fairly accurate burn.
For decades, living up in North County meant giving up on culture, or at least culture within close proximity. But now, the main expansion of San Diego culture is happening up north. Central San Diego restaurants have started taking notice and are expanding into the area—spurred no doubt by Oceanside’s food boom and the Jeune et Jolie–Campfire–Wildland–Lilo constellation in Carlsbad. City Heights burger joint Key & Cleaver opened a new spot in Oceanside; the owners of Parc Bistro-Brasserie in Bankers Hill opened Parc Lounge in Rancho Santa Fe. Possibly the strongest market indicator is that Sam Fox—one of the most successful restaurateurs west of the Rockies—has started focusing on North County for his concepts. In 2025, he opened both The Henry in Carlsbad and Culinary Dropout in Del Mar.
For the ultimate insider guide, we found a handful of inspiring people who live and create and truly know six North County neighborhoods—San Marcos, Escondido, Oceanside, Leucadia, Rancho Santa Fe, and Vista—and asked them how they’d spend a dream day out and about in their town.

San Marcos is in full renaissance mode. The biggest story is that the grand North City vision is starting to peek through the scaffolding. It’s essentially the North County Downtown that’s been written in the tea leaves and discussed whenever someone gets stuck in traffic at the 5/805 merge: a 200-acre, pedestrian-friendly, mixed-use face-changer that’s slated for 2,600 homes, 350,000 square feet of retail and restaurants, 250 hotel rooms, and about a million square feet of offices and labs. Its most recent manifestation is 222 North City—a 12-story residential tower with over 450 residences, rooftop garden, pool cabanas, art installations, and almost 20,000 square feet of ground-floor retail (Necessity Coffee, Buona Forchetta, Draft Republic, Milonga Empanadas, and a grocery store anchor on its way).
Which means Restaurant Row is no longer burdened with being the primary caregiver for the hungry or the socially inclined. Patricia Prado-Olmos has watched the city morph during her nearly three-decade tenure at CSUSM, having spent the past six years as the school’s chief community engagement officer. She also just announced her forthcoming retirement at the end of the 2026–2027 school year, so she’ll have even more time to haunt local haunts.
Those in the know call the university “Cal State StairMaster” from the Sisyphean amount of stairs on the hillside campus. So, any day at or around CSUSM should start with a homestyle carbo-load (biscuits and gravy) from Mama Kat’s.

“There’s something about this breakfast spot that immediately puts me in a good mood,” she says. Mama Kat’s is also known for its pie (strawberry-rhubarb), which is breakfast if you change your perspective.
After a few hours on campus—with a break to pet the university’s official therapy goldendoodle, Frank, who helps ease finals tremors or apprehension of on-campus stairs—Prado-Olmos will wander into North City, just steps away. She says the almond croissant and coffee at Christophe Rull Patisserie rival Parisian cafés: “It feels like the kind of place you’d stumble across in a much bigger city.”
Rull, a Michelin-trained pastry chef who’s done stints on Netflix (Bake Squad) and Food Network (Super Mega Cakes, Halloween Wars), opened his patisserie last fall. The hype hasn’t cooled off yet: Get there early because the crowds do.
Emma Veidt is an editor at San Diego Magazine. She earned her bachelor's and master's degrees from the Missouri School of Journalism. She loves running, hiking, and rock climbing, but really, she mostly loves encounters with the street cats around North Park.
It’s a Self-Care Summer. Because your best self is our favorite self.
If you’re anything like us, it can be easy to get so caught up in taking care of everyone else, that your own needs get lost in the ether. But while this may be a cliché, that doesn’t make it any less true: You can’t give your best self to other people unless you’re taking care of yourself.
Sometimes, that looks like stopping in for your regular acupuncture or chiropractic appointment. Other days, it means giving your body the fresh, organic fuel it needs to truly feel and function at its best. And some other times still, it involves leaving your responsibilities behind for a weekend to pamper yourself at an incredible resort and spa.
Only you can decide what your truly need. We’re just here to help you find the best ways to get it.

Island living meets desert luxury at the Tommy Bahama Miramonte Resort & Spa in Indian Wells. When you step onto the 11-acre property, you’ll be surrounded by sweeping view of the Santa Rosa Mountains with olive trees and fragrant citrus groves decorating the grounds. In other words, everything about this relaxed but refined resort is primed to help you let go of the stress from home and enjoy easy sun-soaked days and gorgeous starry nights.
The rooms blend calming, woven textures with Tommy Bahama’s signature tropical prints and feature private lanais, making it easy unwind the moment you walk in the door. If you book one of the four Villa Suites, you’ll be treated to exclusive Tommy Bahama furniture and unique personal touches to further that feeling of instant ease.
At the award-winning Spa Rosa, the expert team will help reset and recharge your body and mind using methods and rituals inspired by the desert. The 12,000-square-foot retreat includes outdoor soaking pools, eucalyptus steam rooms, and outdoor cabanas, as well as massages, facials, and body masks—all aimed at creating a day dedicated to you. We’re particularly partial to the Day Long Escape, an indulgent all-day affair of CDBs soaks, renewing scrubs, life changing massages, and transformative facials.
Following your treatment, continue the experience with a meal on the patio at Grapefruit Basil. We love the Hamachi Crudo, a light, citrus-forward dish featuring premium yellowtail, house-made ponzu, creamy avocado, and fresh seasonal garnishes.
Whether you’re strolling the gardens, relaxing beside its saltwater pools, or indulging in a restorative treatment, you’ll be able to escape in style and relax in luxury at the Tommy Bahama Miramonte Resort & Spa.

There’s no shortage of ways to stay active in San Diego—but if you really want to enjoy everything the city has to offer, you’ve got to make sure you’re giving your body its tune-ups. Enter: Healcove Chiropractic. The board-certified chiropractors and wellness professionals at Healcove are experts at addressing that stage where you’re not injured, exactly, but you’re not at 100%, either. Maybe you’re feeling a bit tense or stressed out. Or it could be that you’re not quite moving the way you want to. Sometimes, it’s just that the accumulation of days, weeks, or even years of daily strain is starting to take a toll. No matter what stage you find yourself at, the Healcove Chiropractic team can provide integrated, preventative care centered on long-term, science-backed approaches that ensure you can always stay active and live the life you want to live pain-free.
This starts by providing truly individualized care. Every patient can expect a thorough 60-minute consultation session that includes a posture and movement screening. This allows the team to develop a completely personalized plan. That plan might include chiropractic care, acupuncture, or massage therapy, as well as functional fitness training, vibration and sound therapy, and Dynamic Neuromuscular Stabilization, a clinical rehabilitation method that retrains the body’s stabilization systems. Whatever the team recommends, you can be sure that it’s tailored to meeting your body’s needs today and the future.
There’s a reason that San Diego Magazine named Healcove the “Best Chiropractor in San Diego”—don’t wait until you’re struggling with an injury to find out why. Book an appointment today for holistic, integrated care that helps ground and heal your body before it reaches a crisis point.

West Coast wellness culture meets the community feel of Southern Appalachia at Juice Holler. Juice Holler’s menu consists of made-to-order smoothies and smoothie bowls, as well as grab-and-go cold-pressed juices, wellness shots, salads, and more. It operates from the blissfully simple premise that fueling up with food and drink that’s guilt-free and good your body should be simple, accessible, and, above all else, delicious. And if you haven’t yet made it out to the Encinitas café, which opened just this year, let us be the first to tell you: Juice Holler delivers on each and every of these fronts.
We love the Supercharger smoothie, a mood-lifting and body-fueling option made with banana, almond butter, blue spirulina, maca, grass-fed whey protein, raw cacao nibs, medjool dates, and coconut milk. We’re also partial to the Thrive Alive smoothie bowl, where avocado, mango, sea moss, spirulina, mint, coconut milk, and agave are mixed and topped with coconut, chia seeds, strawberry, mango, and chocolate drizzle. The wellness shots include the Detoxifier, a cleansing blend of kale, cucumber, lemon and spirulina, plus a shot specially designed to fight inflammation (named, fittingly, Anti-Inflammation). Probiotic overnight oats, lemon turmeric bars, and strawberry shortcake chia pudding are other standouts on the grab-and-go menu.
Much of the vibe feels beachy North County chic—think green tile with orange and pink accents, grounded with greenery and natural wood—but Juice Holler founder Kelly Sergott, a longtime Encinitas local, has also enfused the space with her Kentucky roots. In Appalachia, a holler is small valley between hills and mountains, where nature reigns, community is king, and nourishment comes right from the land. At Juice Holler, Sergott has created a holler for the busy modern times, using local ingredients to create a spot for people to come together and enjoy fresh, fast, feel-good fuel for their day.

We’ve all had that experience with a medical professional where we’ve felt rushed, ignored, or misunderstood—and ultimately, like we didn’t get the answers that we needed. But at Everwell, the holistic acupuncture practice located in Solana Beach, the care team wants to transform your understanding of what healthcare can look like.
Patients at Everwell experience care rooted in intentional listening and radical empathy—and trust us, those aren’t just corporate buzzwords. This place actually puts those ideas into practice. You will always be given the time you need to tell your story— initial in-take appointments are two hours long—and you can rest assured that your story will be believed. Every single question and concern will be addressed by a dedicated practitioner who wants to find the specific solutions that work best for you, and you’ll receive care that’s aimed at healing the body, mind, and spirit.
Everwell’s highly trained, doctorate-level practitioners blend evidence-based acupuncture with the practice of classical Chinese medicine. (If you’ve never tried acupuncture before or aren’t sure if the team will be a fit, we’d highly recommended Everwell’s complimentary 20-minute consultations.) Research shows that by stimulating specific points on the body, acupuncture activates a natural healing response in the body, helping to restore balance, regulate the nervous system, and improve overall wellbeing. This allows the practice to address an incredibly wide range of conditions from chronic pain and autoimmune disorders to digestive issues, from stress and burnout to headaches migraines, fertility and postpartum struggles, hormonal imbalances, sleep concerns and more.
At Everwell, you can expect to feel heard, trusted, respected, and cared for. This is a space that doesn’t want to be just another healthcare provider you visit; it wants to provide patients with dedicated partner who will be there for their entire health journey.