Fig Tree Toast
This March: eat French toast, protect the coast.
Starting today, Fig Tree Café is donating all sales of their Vegan Lemon Strawberry French Toast to Surfrider Foundation San Diego. Not a portion of the proceeds. All the sales. Through March 31.
Surfrider is a grassroots organization of locals who care about our oceans. They host beach clean-ups. Conduct research on water quality. And work with local businesses to implement eco-friendlier practices. All to preserve San Diego’s 70+ miles of natural coastline.
Surfrider also keeps a list of what they call Ocean Friendly Restaurants–local eateries that compost, recycle, prevent pollution, and look out for our local marine life. All of Fig Tree Café’s locations are on that list. So a fundraising partnership was a no-brainer.
This stack of joy–lemon-infused toast, berries, lemon drizzle–is massive. Split it with friends. (Or don’t–if you ask us, French toast is a perfectly balanced meal.)
Pair it with a savory dish, like the Breakfast Sushi: applewood smoked bacon, eggs, rice, plum sauce. And, of course, order a mimosa or Bloody Mary.
Each Fig Tree location (PB, Mission Valley, East Village, Liberty Station) is open daily, 7 am to 3 pm.
Treat yourself. Save the planet.
