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Our editors share what’s on their menu for local dining
Sick of cooking? Dine out! The SDM staff is sharing their recommendations, plus one expert’s pick, for where to get grub this week in San Diego. You can satisfy your hunger cravings and help support our local restaurants all with one order, so dig in!
Name and title: Troy Johnson, food critic
Order: The Tailgater
8910 Troy Street, Spring Valley
Name and title: Marie Tutko, editor in chief
Order: El Borracho fries
15505 Olde Highway 80, El Cajon
Name and title: David Martin, digital media director
Order: Fried oyster tacos
5059 Newport Avenue, Ocean Beach
Name and title: Erica Nichols, associate editor
Order: 7th Avenue sandwich
1036 Seventh Avenue, Downtown
2401 Kettner Boulevard, Little Italy
The Tailgater at Cali Comfort BBQ