What to Eat in San Diego This Week: Prawns, Hot Dogs, and More

Paccheri vodka and scampi at Cesarina

Arlene Ibarra

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Sick of cooking? Dine out! The SDM staff is sharing their recommendations, plus two expert’s picks, for where to get grub this week in San Diego. You can satisfy your hunger cravings and help support our local restaurants all with one order, so dig in!

Troy’s Pick

Name and title: Troy Johnson, food critic

Callie

Order: Spot prawns al ajillo

1195 Island Avenue, East Village

Marie’s Pick

Name and title: Marie Tutko, editor in chief

Cesarina 

Order: Paccheri vodka and scampi (with a whole langoustine on top!)

4161 Voltaire Street, Point Loma

Erica’s Pick

Name and title: Erica Nichols, associate editor

Barrio Dogg

Order: El Xolito

2234 Logan Avenue, Barrio Logan

Emmanuel Favela’s Pick (from episode 237 of the Happy Half Hour podcast)

55 Thai Kitchen

Order: Pad thai

1010 Broadway, East Village; 2601 Broadway, Golden Hill; 1564 Garnet Avenue, Pacific Beach

Tony Haro’s Pick (from episode 237 of the Happy Half Hour podcast)

Las Cuatro Milpas

Order: Beans, rice, and tortillas

1857 Logan Avenue, Barrio Logan