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At home with Dr. Amanda Ward of Bloom Naturopathic Health
Neighborhood
Rancho Santa Fe
Stats
2,480 square feet, with two bedrooms, three baths, an office, and a studio, set on 1.5 acres
Amanda Ward practices what she preaches. The 35-year-old naturopathic doctor is the founder of Bloom Naturopathic Health in Encinitas, where the governing philosophy is “let your life be your medicine.” In other words, she believes diet, exercise, meditation, and other lifestyle choices are the key to wellness. This sense of Zen carries over to Amanda’s life at home, which she shares with her partner of 10 years, Chris Cozzi, and their six dogs. Stepping into their 1962 house feels like entering a spa—gentle soothing music playing on the sound system, the scent of essential oils wafting through the air. The décor is part Balinese with midcentury bones, but mostly it’s a testament to Amanda’s passions—the first being health, followed by her love of rescuing dogs and a fascination with ancient cultures. In the front yard (above), a colossal stone Olmec head is juxtaposed with an 80-pound quartz crystal. Every two months, feng shui specialist Shauna Piscitello performs acupuncture on the land, balancing the energy of the surrounding plants and clearing any negative energy from the property. “Om”-mazing!
Home: A House in Bloom
The sun-filled kitchen features vivid yellow and turquoise accent walls, inspired by Amanda’s travels to Mexico. “Color is super important,” she says. “Each color emanates a different frequency or energy.” Not pictured are her trusted Vitamix blender and assortment of natural supplements. The doc adheres to a mostly paleo diet and remains gluten- and dairy-free, but allows herself to cheat one-fifth of the time. “I don’t think we should live in bubbles. I like the 80/20 rule.” As for one thing we could all do to improve our health? “Stop eating sugar. And find an outlet for your stress. Sugar and stress are the root of all disease.”
Home: A House in Bloom
When the couple moved in two and a half years ago, “it was the darkest, drabbest thing you’d ever seen,” remembers Chris, who serves as operations manager at Bloom. They replaced the green 3-inch pile shag carpet with natural bamboo floors, which are nontoxic, sustainable, and durable enough for the pups. So is the white Italian leather sofa, where Amanda’s first rescue dog, PJ, rests. (Faux sheepskin rug from Amazon, poufs by Jonathan Adler, vintage cocktail table)
Home: A House in Bloom
The outdoor living area and sprawling backyard make perfect stomping grounds for the couple’s dogs. Amanda talks a lot about feeding your heart by taking care of others. She’s VP of It Matters to One Animal Rescue, which has saved 241 dogs so far. Some of them, up to 20 at a time, have been fostered at Amanda’s house. “Dog rescue—that’s my meditation,” the doc says. “I forget about myself.”
Home: A House in Bloom
A large statement mirror hangs above a West Elm console, creating a place to display more healing crystals and meaningful trinkets from her travels. Note the bronze yoga fingers—the thumb and forefinger are pressed together, a gesture of consciousness and knowledge. The doc also loves to have fresh flowers in every room. “It’s flower power!” says Amanda, who aptly named her business Bloom.
Home: A House in Bloom
In 2010, Amanda took an Eat, Pray, Love trip to Bali. She bought a bunch of furniture while she was there, including this four-poster bed frame and the hand-carved mirror that doubles as a headboard. Both were made by a Balinese woodworker. The elephant tea set belonged to Amanda’s great-grandmother Rose, who shared her love of travel. Not pictured is the full-sized mattress underneath the bed, which provides a cushy spot for the dogs to sleep. (Organic cotton linens available at West Elm, pillows from Home Goods, blue-and-gold vase by Jonathan Adler)
Home: A House in Bloom
From moody retreats to income-generating ADUs, San Diego parents are rethinking the rooms their children left behind
What the hell just happened?
That was the question on loop in my head as I sat, nearly catatonic, watching my chickens scratch and crap, from a chair on my patio. It was the first Monday after dropping my one and only at college on the other side of the country. I was tired to the bone and in shock. Eighteen-plus years of permission slips, math homework, Barbie play (ugh), carpooling—my God, the carpooling—and a teenager who, for four years and counting, communicated almost exclusively through side-eye and not-so-under-the-breath clapbacks. Parenting is insanity, and when it stops, it feels so good and so bad all at once.

I won’t linger on my personal recovery here, except to say: Part of moving on is dealing with that empty room. What do we parents do with the utensil vortex, and more importantly, when do we do it?
My daughter’s room sat for two years like a forgotten museum exhibit, preserved—not because I was sentimental, but because my husband was. While he didn’t want her to feel erased when she came home, I wanted to expunge her Totoro-meets-Pepto-Bismol gray-and-pink aesthetic, the sports jerseys, the inspirational stick-on decals from Etsy, the bazillion discarded beauty products that didn’t make it into the blue duffel bags.
But with no will to fight, I focused on myself and let the shrine exist while I worked out some big feelings.
My metamorphosis took a while, but I built a new, brilliantly free, empty-nest life. No more driving hundreds of miles a week, no more bleachers, no more ref whistles reverberating in my dreams. I reclaimed myself, then I hired a professional to help me reclaim my kid’s bedroom.
EBSCO’s Research Starters series says that “empty nest syndrome” is a real, if not clinical, diagnosis—no chart line, no billing code. Just a recognized experience of grief, loneliness, and diminished purpose that can take up to a year to resolve.

I turned to Treci Smith of Treci Smith Designs because I loved what she did with her son’s bedroom. (Full disclosure: She’s a friend.) After several interrupted attempts at reimagining the room, she designed a den for her husband, Amir. The couple, married 32 years, raised four kids in their four-bedroom ranch home in Bonita, and over the years, the kids switched rooms and pairings countless times.
The house Tetris continued as each child went off to college. But when their youngest left, his bedroom atrophied. It became a haphazard office and, for one stubborn stretch, nothing at all. A purgatory.
“We wanted to utilize every room in our house,” Smith says, “not letting it be a room that just sits empty.” She finally made a plan to evict purgatory, but the pandemic hit, and all four kids moved back home. It took a while longer before the room was finally hers to play with.

What Smith created in its place is magic. It feels like a speakeasy. Dark, moody, and deliberately masculine, the den looks like how sandalwood and musk would smell if they took physical form. It’s got a bar cart, Amir’s cigars, a speaker, a desk for his real estate research, and French doors that open to a courtyard and pool.
“When we think of meditation, we think of light and airy,” Smith says, rejecting that there’s only one way to create calm. “It’s a sanctuary. It’s a place where the rest of the world doesn’t really feel like it exists.”
Smith doesn’t talk about trends. “I think everything has to have a purpose, and not just to be magazine-ready,” she says. “So I ask clients, ‘How do you want to feel in this space?’”
For my project, Smith isn’t interested in erasing the past so much as spotlighting it. As she guides me in reimagining my kid’s former room, she’s pushing back on my urge to wipe the kid out of it entirely. “I don’t want her to feel like she’s been pushed out of the house, essentially,” she says. “The room is now functioning for other purposes, but it’s still hers.”
She pulls a painting of my daughter off the wall in another part of the house for use in the new space. She also caught sight of a planed section of a pantry door from our last house, which has my daughter’s height marks in my handwriting, climbing as she grew. “Grab that,” she tells me. “It has to go in.”
That’s not just decoration. It’s continuity.
For years, the biggest room in Melissa Gaviria’s Rancho Peñasquitos house was a shared bedroom and playroom for her two kids—absorbing blocks, toys, and balls that, with impressive consistency, never made it into the ball pit. As the kids grew, the room saw less use, then emptied out entirely: Her older child moved out, her younger one moved upstairs.
Gaviria tried turning it into an office, but “that was just one little corner of a whole big room,” she says. When a coworker converted part of a house into an Airbnb-ready ADU, Gaviria was inspired.
She hired award-winning designer Jen Guerin of JG Color Studios to create a junior ADU. It’s technically attached to the house but is functionally its own unit, with a French-door entrance on the side so guests never have to walk through the home’s main living space.
Gaviria didn’t wait until both kids were gone to build her nest egg (the unit pays her mortgage, and she rents the whole house in the summer and travels). The kids were 14 and 10 when construction started, and she gave them markers and crayons for one last pass at the walls. I ask whether she left any of their artwork as an homage. She laughs, “I can’t rent with a Godzilla on the wall.”
I beg to differ there.

Guerin pulled from Gaviria’s Colombian background, incorporating blues and a deep burnt orange as nods to home.
Guerin, who’s designed dozens of these transitions over 20 years, says most parents pivot more slowly than Gaviria. “It always starts with paint,” she says, “then flooring and slowly a replacement of all items.” But the instinct, fast or slow, is the same: “This chapter isn’t about erasing the family story. It’s about making room for the next one.”
Enveloped. Safe. At ease, creative, and a little bit sexy. I wanted an understated drama that didn’t match our minimalist, midcentury design elsewhere in the house, but that matched the inside of my soul. I wanted dark and light, color and whimsy. I wanted to never want to get out of bed, and for guests to feel that too.
Another parameter: I had a tight budget. I mean, let’s be real about the economy, right? Smith guided me toward a dark paint my husband and I put on ourselves, then sourced used and vintage pieces to go with the bed and other accoutrements we already had, and mixed in a few new pieces from Ikea—like the two-tone green speaker lamp. She nudged me not to erase my kid entirely, so I dug through boxes of ephemera in the garage, framed some old artwork, and tucked a few other mementos away for discovery, should someone look closely.
Most guests won’t notice. They’ll just sink into the bed and not want to leave, which is the whole point. But if you know where to look, my ladybaby is still in there—she’s just not running the place.
Aaryn Belfer is a writer and editor specializing in nonfiction across art, architecture, and culture. Once upon a time, she wrote a provocative column for San Diego CityBeat (RIP). She was a runner up in the 2025 Matchbook Stories contest at the San Diego Central Library and is irrationally happy about it. Currently in her Soft Girl Era, Aaryn has expensive taste in (mostly flat) shoes and will choose a great art exhibit or live jazz concert over almost anything else. Except, possibly, Javier Bardem.
From tacos to tailors and trainers to travel, these are the businesses, people, and places that earned San Diego readers' votes
San Diego Aesthetics and Med Spa
Elicia Soltesz, Elicia Marie Beauty
Ashley Fierro, Ashley Fierro Makeup
Michelle Langston, MSN, APRN, FNP-BC, HNB-BC, Starlite Aesthetics
Alysa Espiritu, Afterglo Beauty Lounge
Ronnie Page, Gold Comb Barbershop North Park

Ryleigh Hunter, Headbang Salon
Ann Teresa Degischer, Maen the Salon
Lindsay Axelrod, Pixiedot Salon
Lauren Skinker, Lucky Cat Tattoo

Father Joe’s Villages Turkey Trot
The Camp Transformation Center, West Chula Vista
Singing Hills Golf Club at Sycuan

Camila Casanueva, The Yard Gym

Austin Harrington, Captain’s Quarters
Bivouac Ciderworks, Savoy Dry Apple Cider

Missi Burns, Et Voila

Prospera Internal Medicine and Aesthetics
After Captain Keno's closed, pro surfer Benji Weatherley gave its tables, dishes, and memories a second life at Breakers Cafe Bar & Grill
Captain Keno’s No. 8 special—pancakes, sausage, toast, home fries, and eggs for $2.99—was the fuel that powered Benji Weatherley for surf competitions as a teenage pro. A couple decades later, tears were shed when the Coast Highway dive-slash-eatery called it a day after 54 years. Usually, the guts of a shuttered restaurant go to liquidation auctions or straight to the dump to decompose along with its legend. Instead, Weatherley took in Keno’s spare parts—plus other relics from Encinitas’ past—and used them to build the newest community hangout.
Every single piece in the place is from somewhere in this town,” Weatherley says about Breakers Cafe Bar & Grill. “I’m not going to settle for anything less.”
Breakers is a Hawaiian hideout in an uncool part of the coastal surf town, but it’s got the set design of an Encinitas superfan. The plates, silverware, and coffee mugs are from Keno’s. So are the tables and booths. There’s a bench made from the last table preserved in The Derby House (a building that, for over a century, was a hotel, then became a hospital, a religious retreat, and a private home). Weatherley’s not performing CPR on old upholstery because he’s a fan of antique furniture. It’s a method to bring people together.
“Representing nostalgia in this town is the only way to grasp a hold of the community,” Weatherley says. “Everyone wants to touch and feel something different from what they’re experiencing on their phones.”

Every week, locals bring him photos, artifacts, and bits of paraphernalia from Encinitas’ past and ask Weatherley to give them a new home. “I’ve had ladies who were there when [Captain Keno’s] opened cry in my arms and say, ‘This table is where I had my second birthday with my grandma,’” he says. “They tell me these stories, and I tell them I have all the same stories about my mom.” (Weatherley’s mom first brought him to Keno’s and helped raise the young surfers from the Momentum Generation documentary—Weatherley, Taylor Steele, Rob Machado, Kelly Slater, etc.—as they surfed some of the world’s most dangerous waves at Pipeline in Hawaii. Back then, she owned Breakers Restaurant & Bar in Haleiwa. Name sound familiar?)
Weatherley has always been the funniest man in the room. He calls Breakers “the Chuck E. Cheese of Encinitas.” The restaurant hosts hula dancing classes, open-mic comedy nights, and evenings bartended by longtime Captain Keno’s barkeep Vaka Kaufusi. Cult-loved reggae band Steel Pulse hit the Breakers stage recently to perform a new song that Weatherley also helped write. His longtime friend Jack Johnson has dropped by to sing a few, too.
Despite not having a fancy location along the 101, people are catching on. Fire stations and hospitals have held staff parties there. Weatherley also currently sponsors four sports teams.
“Last night, I had a girl say, ‘I want my birthday party at Breakers,’” he says. “That, to me, is community in a nutshell.”
Emma Veidt is an editor at San Diego Magazine. She earned her bachelor's and master's degrees from the Missouri School of Journalism. She loves running, hiking, and rock climbing, but really, she mostly loves encounters with the street cats around North Park.
ArtsConnect brings those experiences into view, helping residents discover what they can see, hear and create at UC San Diego while experiencing the campus in a new way.
Ask most people what UC San Diego is known for, and the arts may not be the first answer. Yet this fall, San Diegans can watch Ghostbusters with a live orchestra, try their hand at glassmaking and wander among more than 20 works of public art woven throughout the university’s La Jolla campus.
ArtsConnect brings those experiences into view, helping residents discover what they can see, hear and create at UC San Diego while experiencing the campus in a new way.

“The arts are at the heart of UC San Diego’s student-centered mission and vision,” says Alysson Satterlund, Vice Chancellor for Student Affairs and Campus Life. “Whether creating, participating in, or experiencing performances, the arts are essential to a healthy and truly fun Triton student experience.”
That invitation often begins where the arts intersect with other fields.
“Some of the most innovative work and discovery happen where disciplines don’t usually share a stage,” says Cristina Della Coletta, Dean of the UC San Diego School of Arts and Humanities. “So through our unique intersection of the arts with science, technology, and medicine, we are improving lives, physically and emotionally.
Take The Inaudible Ocean, a collaboration between Department of Music Professor Lei Liang and Scripps Institution of Oceanography Assistant Project Scientist Josh Jones. Over eight years, the pair recorded earthquakes, ship noise, whale songs and other sounds in remote underwater locations. They transformed those recordings into a live music experience that allowed audiences to hear the ocean in an entirely new way. The work premiered on campus in May and continues to evolve.
The arts also connect the campus to the global art world and diverse perspectives. Chief Campus Curator Jessica Berlanga Taylor recently curated the Mexico Pavilion at the 61st Venice Biennale, featuring RojoNegro, the collective formed by Noé Martínez and María Sosa. The collective will unveil a compelling new permanent installation for UC San Diego’s celebrated Stuart Collection later this fall.

ArtPower offers another easy entry point, bringing touring performers to venues including the outdoor Epstein Family Amphitheater and the intimate Loft. The nearly three dozen performances featured through its 2026-2027 season span music, dance, film, theater and conversation.
Among the fall highlights is Ghostbusters in Concert on Sept. 25, pairing the beloved 1984 film with a live performance of Elmer Bernstein’s score. Tickets start at $35, and the amphitheater is located next to the UC San Diego Blue Line trolley station.
“Every member of our community should have access to world-class art, so we work hard to remove the barriers that stand in the way,” says Colleen Kollar Smith, executive artistic director of the Campus Performances and Events Office. “That means affordable ticket prices, and performances, voices and experiences where people see themselves reflected on stage and know they belong.”
The arts at UC San Diego are not only something to watch. The Craft Center offers public classes and workshops in ceramics, jewelry, woodworking, culinary arts and even surfboard shaping. At the new Glass Center, beginners and experienced makers can explore glassmaking through classes, demonstrations and studio experiences.
Whether you want to attend a performance, make something yourself or spend an afternoon exploring public art, there is an easy way in. And the invitation extends well beyond students and alumni.
Kollar Smith says it best: “Visit, participate, spectate or create. You’re invited, and we hope you’ll connect with us soon.”
Explore upcoming experiences at ucsd.edu/artsconnect.
Explore restaurants, activities, and shops within this affluent North County community
The inland North County community of Rancho Santa Fe is often associated with wealth. It’s one of San Diego’s most expensive residential markets and is consistently ranked one of the highest-income zip codes in California and the U.S. Rancho Santa Fe is known for its large equestrian community including riding facilities and horse trails, as well as its country club lifestyle and associated golf courses.
At the center of this luxury master-planned community is a small, walkable downtown area referred to as the “village,” with The Inn at Rancho Santa Fe acting as both a landmark and social hub. Much of the community, including the historic Inn, was designed by acclaimed architect Lilian Rice, one of California’s earliest female architects. The Spanish Colonial-style architecture she brought to the village is still one of its defining characteristics today.
Whether you’re coming to Rancho Santa Fe for golf, horseback riding, or pampering at a resort spa, be sure to start with a short walk around the village to take in the neighborhood’s charm. Plan your next visit here with our neighborhood guide to the area’s best restaurants, things to do, and shopping.
Jump To: Restaurants | Things to Do | Shopping

Families congregate at The Pony Room for elevated California ranch-style cuisine. Lamb lollipops, carne asada tacos, burgers, and weekly dinner specials are offered here, alongside an extensive collection of wine and spirits (especially tequila) and sizeable kids menus. As the signature restaurant of Rancho Valencia Resort & Spa, this all-day eatery is a lively centerpiece of the local social scene.
5921 Valencia Circle
The piano bar at Mille Fleurs is the buzziest spot to be on Friday and Saturday nights in Rancho Santa Fe. French classics like escargot, lobster bisque, duck confit, and steak frites are the main dinner attractions at this local institution that has been around for more than 40 years. Spring for the four-course prix fixe menu before nabbing a coveted bar seat near the piano entertainer.
6009 Paseo Delicias
Nick & G’s is one of the most prominent restaurants in the village, with an outdoor patio that overlooks the main thoroughfare. Enjoy modern Italian food, steaks, and seafood dishes here, including homemade pasta, pizza, wagyu beef, and oysters. Be sure to check their live music schedule and events calendar for the latest happenings.
6106 Paseo Delicias
Named after renowned architect and planner Lilian Rice, Lilian’s is The Inn at Rancho Santa Fe’s flagship restaurant. Their upscale menus feature sustainable seafood, grass-fed meats, local produce, and even sushi rolls during dinner. Outdoor seating provides a bird’s-eye view of the village and an elegant backdrop for weekend brunch. Stop by Bing’s Bar (a nod to Bing Crosby) for craft cocktails, beer, wine, and light bites in a refined setting.
5951 Linea Del Cielo
Quaint cafe and bakery Thyme in the Ranch serves a small selection of breakfast and lunch items (don’t miss the tarragon chicken salad), but is perhaps best known for its pastries and baked goods. Cakes, pies, muffins, scones, and cookies fly off the shelves here, where locals come for special occasions, parties, and group catering orders.
16905 Avenida De Acacias
Located inside a historic building once home to Rancho Santa Fe’s original schoolhouse, Paseo RSF is one of the village’s newest dining options. The charming American bistro has pasta, salads, burgers, meat and seafood entrees, plus a thoughtfully selected California wine list and new sushi and omakase program. Kids and dogs are both welcome here.
6024 Paseo Delicias, Suite C
Grab a quick coffee to go from this walk-up window in the same shopping center as the post office. Cinnamon roll lattes, cold brew, spiced chai, smoothies, protein bowls, and more can be found at Rancho Roasters, where they brew beans from Dark Horse Coffee.
16950 Via De Santa Fe
Casual pizzeria and martini bar Goli is a popular spot for catching the latest sports games. Order one of their unique specialty pizzas like the Casbah with hummus and veggies, build your own pizza or burger, or go with one of their hearty wraps that’s made with an extra thin version of pizza dough.
18021 Calle Ambiente, Suite 403
Find generous portions of Mexican food at Cocina del Rancho, run by the same owners as Carlsbad’s Cicciotti’s Trattoria Italiana and Village Kabob. Get classic dishes like burritos, tacos, and enchiladas, plus their specialty items including pulpo, carne asada, and fajitas with lobster tail. Don’t skip the margaritas.
16089 San Dieguito Road
Kai Oliver-Kurtin is a San Diego-based writer who covers travel, dining, events, and culture. Her writing has been published in USA Today, Condé Nast Traveler, Fodor's Travel, Marie Claire, and HuffPost, among others.
We found a handful of inspiring people who live in, and truly know, these 'hoods and asked them how they’d spend their time out and about
Growing up in Carlsbad, I never quite understood why people vacationed there. What, so you want to check out the field where I have soccer practice? Pay my orthodontist a visit? Carlsbad just felt like a town by the beach, no better or worse than any other in the country. It took going to college out of state for me to actually understand just how rare a place like Carlsbad is.
Thanksgiving break my freshman year, my first time coming home after three months in the Midwest, my shoulders dropped. I rolled down the windows and drove to lifeguard tower 37—the hangout magnet for Carlsbad’s youths (and, in the summer, tourists)—and the smells of the ocean woke me right up like smelling salts do. I finally got it.
Carlsbad isn’t just a stopover town on your way to something better. It is the destination. Travel + Leisure named Carlsbad one of the top 50 places around the world to travel in 2026. From the whole globe, the travel magazine picked my home. Sure, we’ve got the Flower Fields and Legoland—but now it’s the smaller ships and indier dreams that are giving it street-level character.
It’s not just Carlsbad, either. People have talked about the “North County bubble” for decades—a force field that prevents its residents from traveling south of the 56. It’s often used derogatorily, and it’s a fairly accurate burn.
For decades, living up in North County meant giving up on culture, or at least culture within close proximity. But now, the main expansion of San Diego culture is happening up north. Central San Diego restaurants have started taking notice and are expanding into the area—spurred no doubt by Oceanside’s food boom and the Jeune et Jolie–Campfire–Wildland–Lilo constellation in Carlsbad. City Heights burger joint Key & Cleaver opened a new spot in Oceanside; the owners of Parc Bistro-Brasserie in Bankers Hill opened Parc Lounge in Rancho Santa Fe. Possibly the strongest market indicator is that Sam Fox—one of the most successful restaurateurs west of the Rockies—has started focusing on North County for his concepts. In 2025, he opened both The Henry in Carlsbad and Culinary Dropout in Del Mar.
For the ultimate insider guide, we found a handful of inspiring people who live and create and truly know six North County neighborhoods—San Marcos, Escondido, Oceanside, Leucadia, Rancho Santa Fe, and Vista—and asked them how they’d spend a dream day out and about in their town.

San Marcos is in full renaissance mode. The biggest story is that the grand North City vision is starting to peek through the scaffolding. It’s essentially the North County Downtown that’s been written in the tea leaves and discussed whenever someone gets stuck in traffic at the 5/805 merge: a 200-acre, pedestrian-friendly, mixed-use face-changer that’s slated for 2,600 homes, 350,000 square feet of retail and restaurants, 250 hotel rooms, and about a million square feet of offices and labs. Its most recent manifestation is 222 North City—a 12-story residential tower with over 450 residences, rooftop garden, pool cabanas, art installations, and almost 20,000 square feet of ground-floor retail (Necessity Coffee, Buona Forchetta, Draft Republic, Milonga Empanadas, and a grocery store anchor on its way).
Which means Restaurant Row is no longer burdened with being the primary caregiver for the hungry or the socially inclined. Patricia Prado-Olmos has watched the city morph during her nearly three-decade tenure at CSUSM, having spent the past six years as the school’s chief community engagement officer. She also just announced her forthcoming retirement at the end of the 2026–2027 school year, so she’ll have even more time to haunt local haunts.
Those in the know call the university “Cal State StairMaster” from the Sisyphean amount of stairs on the hillside campus. So, any day at or around CSUSM should start with a homestyle carbo-load (biscuits and gravy) from Mama Kat’s.

“There’s something about this breakfast spot that immediately puts me in a good mood,” she says. Mama Kat’s is also known for its pie (strawberry-rhubarb), which is breakfast if you change your perspective.
After a few hours on campus—with a break to pet the university’s official therapy goldendoodle, Frank, who helps ease finals tremors or apprehension of on-campus stairs—Prado-Olmos will wander into North City, just steps away. She says the almond croissant and coffee at Christophe Rull Patisserie rival Parisian cafés: “It feels like the kind of place you’d stumble across in a much bigger city.”
Rull, a Michelin-trained pastry chef who’s done stints on Netflix (Bake Squad) and Food Network (Super Mega Cakes, Halloween Wars), opened his patisserie last fall. The hype hasn’t cooled off yet: Get there early because the crowds do.
Emma Veidt is an editor at San Diego Magazine. She earned her bachelor's and master's degrees from the Missouri School of Journalism. She loves running, hiking, and rock climbing, but really, she mostly loves encounters with the street cats around North Park.
Laika Nur, MD, takes her love of volleyball from the court to the clinic as team physician for the San Diego Mojo
Growing up, Laika Nur, MD, Scripps Clinic sports medicine specialist, loved watching beach volleyball when the Association of Volleyball Professionals tour came to her hometown of Chicago. A talented volleyball player herself, she remembers sitting in the stands all day, and once, even got a couple autographs. Years later, Dr. Nur was attending a professional event focused on women’s sports, and the discussion turned to a new professional women’s volleyball league. The general manager and coaching staff for San Diego’s team, the Mojo, happened to be in attendance, and Dr. Nur took the opportunity to ask them if they needed a team doctor. Flash forward to the Mojo’s inaugural 2024 season, when Dr. Nur officially became the team physician. Click here to read more about Dr. Nur and how she incorporates lessons she learned on the court into her practice.
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