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In the stands
Get your big hats ready—the races are back! The 77th annual event kicks off July 17 with a hat contest, and includes a family fun day (July 20), craft beer fest (July 26), and Friday concert series.
July 17–September 3, $5+, dmtc.com
The regal sport hits San Diego on select Sundays. The west side of the field provides shaded and sunny seating areas, plus food and drinks. For tailgating, picnics, and dog-wielding viewers, line up your car on the east side.
July 6–September 28; $12–$30, tailgating is $10/person, sandiegopolo.com
Pro tennis is back! Mylan World Team Tennis promises seven home games starring boldface players and rousing fan interaction.
Valley View Casino Center, July 6–23, sandiegoaviators.com
Play ball! Among this summer’s theme days: WineFest (August 1) and Floppy Hat Day (August 2).
$14+, sandiego.padres.mlb.com
“Football” fans have been waiting four years for this month-long international showdown, and in SD, North Park is your unofficial World Cup headquarters for watch parties, drink specials, and a free Jumbotron screening of the final match with a beer garden and stadium seating in the streets of North Park.
June 12–July 13, wcnp2014.com
Summer Guide: Spectator Sports
Dominick Lemarie
Imperial Beach has some of the finest surf in San Diego—and the nation’s most contaminated shores
Every year, when winter swells bring San Diego’s best waves to their fullest potential, local surfers flood the lineups of popular spots like Black’s and Swami’s. But some of the heaviest and most dangerous surf lies further south, off the coast of Imperial Beach. The area’s crown jewel, Tijuana Sloughs, sometimes serves up 20-plus-foot waves that break up to a half-mile from shore.
Even as the surfing population has exploded, however, IB remains empty in comparison to the rest of San Diego, thanks to the pollution that plagues its waters. Surfers in IB don’t just check the surf cams and swell forecasts—they monitor the water data from the nearby International Boundary and Water Commission.
“It’s almost a science to go out for a surf and not get sick,” says resident Dwayne Fernandez. “My wife hates that I still surf here; she gets worried. I check the reports every day to see if it’s safe, which has been rare these days. If it’s not, I may have to drive over an hour just to get in the ocean—and I live minutes from the beach in IB.”

According to the Surfrider Foundation, IB has the unfortunate distinction of being the most polluted beach in America. Built in 1996 with the capacity to manage 25 million gallons of wastewater a day, the nearby South Bay International Wastewater Treatment Plant (SBIWTP) is frequently overwhelmed. Anything that exceeds the limits of the SBIWTP comes out as raw sewage, clearly visible in the water as a dark brown plume with an accompanying nasty smell.
The sewage flow can sometimes hit hundreds of millions of gallons in a single day. “You don’t want to be out there when that happens, and it can happen quickly,” says Adam Wraight, an Imperial Beach lifeguard sergeant, junior lifeguard coordinator, and longtime local surfer.

But that hasn’t stopped some residents, despite mandates prohibiting surfing and swimming during beach closures. If the waves are good, surfers are probably out there. Why take the chance, though, when there are so many other good waves—with cleaner water—in the county?
It’s partly a point of local pride. The surf history in IB runs deep. Stories of the Tijuana Sloughs on its good days are the stuff of legend, discussed in hushed tones in the core San Diego surf community.

“The Sloughs was never a spot meant for everyone,” says Jeff Knox, a former lifeguard and lifelong IB surfer. “The paddle-out alone was enough of a deterrent for most. The shorebreak took care of the rest. It’s mostly locals out there; we like it that way. It’s one of the best waves around and, for that very reason, we never used to talk about it. But those days are long gone. We need all the help we can get—the more attention, the better. Because this is a huge problem.”
It’s also been part of the deal for decades. “I started surfing IB in the ’60s, [and] we’ve always had to deal with pollution,” Knox adds. “Throughout my entire life, it’s never been as bad as the last 10 years. The last five have been absolutely terrible.”
Additionally, there’s the simple fact of convenience. While IB’s median rent cost of $3,000 is well under the staggering housing costs in other surf-adjacent ’hoods like Encinitas and Del Mar, locals still pay a pretty penny to live a few blocks from the beach. And they often pay a price for surfing there.

Scientists have identified 175 toxic pollutants in IB’s waters. Surfers have contracted everything from diarrhea and bacterial infections like MRSA to neurological disorders and hepatitis A.
“As a lifeguard, I see all the data. I check the flows daily and monitor the testing just to see if I can go for a surf during my break or after work. There are plenty of people who don’t check anything—they just see waves and go out—but even they get spooked when they hit the water and everything feels and smells wrong,” Wraight says. “Our responsibilities are definitely different from other [lifeguard] stations and, unfortunately, so much of what we do revolves around the pollution. It can get pretty negative, and it takes a toll on morale and recruitment.”

The problem has driven some local diehards from the water completely. Ramon Chairez, an activist and educator with the nonprofit Un Mar de Colores, has lived in IB for decades, but in 2020, he “made a conscious decision to stop surfing IB,” he says. “I saw too many people around me getting sick. It wasn’t worth it. The last five to 10 years have really been pivotal in the consciousness of the population, especially the kids—they know it’s polluted and unsafe.”
As a junior lifeguard coordinator, Wraight once trained the next generation in IB. But, now, he and the local kids he works with must travel to other beaches in the county. YMCA’s Camp Surf, a program that attracts children and teens from all over the nation with the allure of learning to surf in San Diego, can no longer take participants into the area’s waters.

They must head to other neighborhoods or stick to land-based activities. “The biggest tragedy is the youth,” Wraight says. “They’re growing up not being able to enjoy the ocean like we did—their whole life experience is affected by the pollution.”
Despite the toxic water, IB still feels like a classic beach town, a callback to a time before $8 lattes and luxury condos dominated the coast. It’s charming, quaint, and beautiful, with the open space of the Tijuana Estuary to the south, mountains in the distance, and the mighty Pacific to the west. It has one of the most unique coastal views of all of San Diego—and some of its best waves. If only you could safely surf them.
Chris Dodds has been falling in love with San Diego for the past 10 years. He's passionate about the protection and preservation of our natural areas, especially our coastline and waterways.
Home to major brands like Callaway and TaylorMade, the North County city has been the site of game-changing golf innovations for four decades
“I started playing golf when I was 16,” David Moon says. “I’m married to the game, and I love this brand.”
His affection for Honma Golf is understandable. Clubs from the BERES line, with smooth metals dyed silver, gold, and red, look more like pieces of jewelry than they do sporting goods. It’s Moon’s job, as the company’s ecommerce and customer service manager, to sell those clubs, although that title doesn’t fully capture his role running Honma Golf’s three-person Carlsbad operation.

Founded in Japan in 1959, the company developed a devout following, mostly in Asia, for its meticulously designed and unusually sophisticated golf clubs. They aren’t manufactured so much as they are crafted, but for decades that luxury went largely unnoticed in North America. In an effort to grow in Western markets, Honma Golf setup shop in Torrance in Los Angeles County, then Cyprus in Orange County. Finally, in 2019, the company landed in Carlsbad, known as the “golf equipment capital of the world.”
That may sound like a roadside oddity or an obscure Guinness World Record, but in Carlsbad the moniker is serious business. A block from Honma Golf is Titleist’s Carlsbad office. TaylorMade and Callaway are headquartered on the other side of Palomar Airport. That makes three of golf’s “Big Four” brands within two miles of each other, and you can’t swing a club without hitting dozens of smaller companies like Cobra and Honma. “It’s good to be in the mix with the big companies,” Moon says. “We’re not moving any time soon.”

According to a report from the city’s economic development division, there are no less than 116 firms in the sports innovation and design industry cluster, which includes the city’s world-renowned golf equipment manufacturers. “We’re claiming over 2,300 employees in that sector, which is more than six times the national average,” says Bret Schanzenbach, president and CEO of the Carlsbad Chamber of Commerce. “It also generates good income—averaging $130,000 per employee per year in annual earnings.”
Callaway and TaylorMade together earn over $5 billion annually, or about $5 for every golf ball the world manufactures in a year. And the story of selling golf balls is inextricably linked with the story of Carlsbad.
Long a farming town, Carlsbad didn’t incorporate until 1952. Its population as of the 1960 census was just over 9,000, and not many people outside of San Diego County had heard of the town until the La Costa Resort, opened in 1965, began hosting the PGA’s Tournament of Champions in 1969. A 34-year-old Gary Player, at the height of his legendary career, fended off the likes of Jack Nicklaus, Arnold Palmer, and Lee Trevino for the trophy that year.

“I believe it is the way courses should be set,” Player told The New York Times after his victory at La Costa, now known as the Omni La Costa Resort & Spa. “It’s as fine a course as I won on.” High praise from a man who had taken the crown at the British Open nine months prior. La Costa would go on to host the tournament for the next 30 years, and the city grew around it.
That’s due in large part to Ely Callaway and Gary Adams. A textiles executive from Georgia, Callaway brought his fledgling golf club company to Carlsbad in 1983. A year later, Adams came to town with TaylorMade, a company he started in Illinois that had some success hawking “metalwoods,” a departure from the traditional all-wood sets.
In 1991, Callaway took the novel idea a step further and invented the Big Bertha driver, the first made entirely of stainless steel. The club head was massive yet light in the hand. It felt like the future, because it was. The story of golf—and Carlsbad—became centered around engineering, research and development, and technological advances. It mirrored the digital revolution rooted in Northern California. The Bay Area had Silicon Valley. Carlsbad had Titanium Valley. Honma Golf resides on Innovation Way.

“If you’re a golf company, do you want to be based in Illinois, or are you going to go to a place like California where you can golf year round?” Schanzenbach says. Carlsbad has “infrastructure, plus the weather, plus the quality of life, and the ability to bring in top [golf] professionals to your facility to test out your equipment,” he adds. “You want to bring them to a place where, afterwards, you can go out to a really nice course with beautiful weather and treat them.”
But the local industry has hit the rough in recent years. According to the city, employment in the sector declined 16.3 percent between 2018 and 2020, a trend that started back in 2013, despite overall golf participation being up 30 percent since 2016, according to the National Golf Foundation. While the weather in Carlsbad is still perfect, some of the factors that fueled its explosive growth, especially cheap land and plentiful labor, are today tilting against it.

“Coming out of Covid, one of the biggest things we were hearing from our membership was the challenge with finding and then retaining talent for their companies,” Schanzenbach says. “I know TaylorMade has done a good job with it. But [for] the middle-tier companies, it’s hard.”
Honma Golf felt this firsthand.
PGA tour pro Justin Rose signed with the company in early 2019, and a few weeks later, he won the Farmers Insurance Open in San Diego. Honma was finally making inroads in the US, then Covid hit. “All the momentum stopped,” Moon says.
Sales slumped, then the company struggled with staff turnover and recruiting executive and marketing teams to achieve its goals in North America. The realities of high costs, intense competition, and hiring challenges set in, but Honma Golf is undeterred. By reorganizing its marketing team and refocusing on its core market segment of golfers interested in premium clubs, the company feels there are better days ahead. “2025 is going to be a good year,” Moon predicts.

It’s a retrenchment not unlike Callaway Golf’s. In September, the company announced it was spinning off Topgolf, the chain of entertainment-focused driving ranges it acquired just four years earlier. The company wants to focus on its traditional golf equipment and apparel business, the one based in Carlsbad—the one that helped make Carlsbad.
After Covid’s industry-wide disruptions, the future of the local golf manufacturing industry is coming into focus. So far, it looks a lot like the first 40 years: You can’t play golf without Carlsbad.
Brendan Dentino is a U.S. Navy veteran, writer, and public servant based in San Diego. He writes weekly about baseball and politics at Out in Left.
Get ready to tee off at some of the top golf courses across the county
San Diego, with its gorgeous coastal views and year-round sunny weather, is a golfer’s paradise, offering an impressive array of courses that cater to all skill levels, whether your scorecard usually consists of eagles or bogies. For locals and out-of-towners alike, exploring these courses will not only test your skills but also immerse you in the breathtaking scenery that San Diego is known for.

Coronado Golf Course, opened in 1957, is one of San Diego’s more walkable courses. Cited as a top SD course by the Golf Channel, the well-maintained public course offers views of the Coronado bridge and boats out on the water. The onsite restaurant serves American bites (including vegan options) for brunch and lunch.
2000 Visalia Row, Coronado

Consistently ranked as one of Golf Digest’s 100 greatest courses, the challenging Torrey Pines Golf Course in La Jolla hosted the 2021 US Open and puts on the annual PGA TOUR’s Farmers Insurance Open. Named after the rare Torrey Pine tree, which only grows along the San Diego coastline and Santa Rosa Island, the course has made its way onto many golfers’ bucket lists.
11480 N Torrey Pines Road, La Jolla

Located at the luxurious Fairmont Grand Del Mar, The Grand Golf Club and its 50,000-square-foot driving range are open to hotel guests. Three-hundred-and-sixty degree views of each hole are available online, helping give you a leg up if you’re trying to improve your handicap. And if your kiddo dreams of becoming a future Masters champion, this course is the perfect place to take them, as children 12 and under can play and rent clubs for free.
5300 Grand Del Mar Way, Del Mar

Aviara Golf Club is San Diego’s only course designed by the legendary Arnold Palmer. Situated within Carlsbad’s Park Hyatt Aviara, this layout includes strategically placed bunkers and water features that provide both pretty views and tough obstacles. And, if you’d like to level up your gear game, the course’s TaylorMade Aviara Performance Center allows you to test clubs with 3D motion analysis technology. The club offers both public and resort fees, as well as online course videos that provide insight into hole details and potential strategies.
7447 Batiquitos Drive, Carlsbad

Designed by golf course architect William Francis Bell, the Rancho Bernardo Inn Golf Course has hosted both PGA and LPGA events. Its 18th hole, surrounded by old-growth trees, is a fan favorite. Golf lessons are also available at the Carlsbad course, whether you’re just starting out or a seasoned golfer needing a couple tips or tweaks.
17550 Bernardo Oaks Dr, Rancho Bernardo

Singing Hills Golf Club supplies golfers with three courses in the Dehesa Valley of San Diego County. The Willow Glen course runs along the Sweetwater River and features narrow fairways, while the Oak Glen course is known for rolling greens and a beautiful, yet difficult, fifth hole. The nine-hole Pine Glen course is ideal for beginners or those looking to squeeze in a quick round.
3007 Dehesa Road, El Cajon

The course at Mt. Woodson Golf Club in Ramona is tough—but you don’t need to worry about having an audience for any whiffs. Each hole is so secluded it’ll feel like you and your buddies are the only ones on the course. Open to the public and surrounded by serene, rocky hills, the club also houses a bar and grill with some of the best prices in town (hello, post-birdie BLT for under $9).
16422 North Woodson Drive, Ramona

Originally built in 1952, Oceanside’s Goat Hill Park Golf Club was one of the first golf courses in San Diego County and began as a regulation-length nine-hole setup. In the early 1990s, it was redesigned into an 18-hole course, enhancing its appeal to golfers seeking a fun time on the links and a laid-back atmosphere.
2323 Goat Hill Drive, Oceanside

Admiral Baker Golf Course, located within the historic Navy complex near Tierrasanta, is notable for its two distinct 18-hole courses—the North and South. The lush fairways and well-maintained greens are complemented by facilities like a driving range and eatery.
2400 Admiral Baker Road, No. 3604, Tierrasanta

Jordyn Berg is a freelance writer whose favorite topics include food and travel. A Pacific Northwest native, she delights in exploring the best of San Diego, by searching for hidden gems, experiencing must-try restaurants, and soaking in the city’s amazing views.
Stake Chophouse & Bar brings contemporary classics and old-school service to the heart of Coronado
Stake Chophouse & Bar isn’t your average steakhouse. Blue Bridge Hospitality’s Coronado outpost is a modern interpretation of a big-city steakhouse nestled in the heart of the small coastal community. The team at Stake has reimagined the whole steakhouse experience. By prioritizing a seasonal farm-to-table sourcing philosophy, a personalized guest experience, and unique service touches, like a formal steak presentation and a bespoke knife selection process, Stake distinguishes itself in a sea of steakhouses.
Exceptional steaks, including Wagyu from Japan, Australia, and the U.S., and fresh seafood flown in daily form the core of Stake’s culinary identity. The menu features a five-course omakase-style steak experience highlighting house favorites, plus an array of cuts, and classic steakhouse staples—think a wedge salad, baked potato, or pasta carbonara—refined for a contemporary palate without losing their traditional appeal. Stake focuses on seasonal sourcing from the region’s best family farms and specialty purveyors, and incorporates intentionally unexpected touches to create something truly unique.
“I challenge our chefs and myself to take it a step further in sourcing,” says Chef Ronnie Schwandt. “It’s important to us to highlight different farms, unique one-off farms—whether it’s cattle, strawberries, a local fisherman or from anywhere in the United States, we’re always trying to find that niche.”
Beyond the menu, Stake emphasizes outstanding service, says Vinny Spatafore, Director of Hospitality Operations. Staff maintains detailed notes, allowing them to remember guests by name, recall previous orders such as a favorite martini (also memorable for the customer since it’s served in an extra tall, distinctly-shaped glass), and celebrate special occasions like birthdays and anniversaries.
“When you have those points of topic that you remember about a guest, they appreciate that,” he says. “Our servers are really good with that—we have a couple servers who have been here since the beginning and they’ll remember somebody from years ago, their name, their kids’ names, where they live. I’m really thankful to have a great front of house staff.”
Award-winning wines, rare whiskeys, special events, and a complementary black car service that provides transportation for guests throughout Coronado add to Stake’s appeal.
Schwandt stresses that Stake offers more than a meal; they aim to give patrons something unforgettable.
“It starts when you walk up the stairs and are greeted by the hostess—that sets the tone for the night. Then you’re greeted by a server, who may know you by name, and can guide you through the menu and curate as they get to know you,” says Schwandt. “Most people leave kind of blown away; they leave feeling like they just had an experience. That’s the goal, right? Whether you’re serving smash burgers or high-end steak, you want somebody to leave thinking, Wow, that was awesome.”
From celebrity trainees to movie roles, the local boxing pro is holding court in a male-dominated sport
Ann Najjar didn’t set out to be on the cover of magazines. Didn’t have dreams of acting in movies. Wasn’t itching for an Adidas sponsorship or hoping to garner the attention of more than a million followers on her Instagram account. She merely wanted to support her brother’s passion.
Fame came anyway.
Najjar and her brother Sean were students together at Monte Vista High School in Spring Valley. Sean was on the wrestling team before eventually moving into mixed martial arts. “He was like, ‘Come to the fighting gym with me,’” Najjar recalls. She wasn’t very active at the time but was curious about the sport. “I went to my first boxing class and I fell in love.”
Soon, she began helping her brother sell tickets to his fights and promoting his merch while learning to coach. As she improved her skills, she quickly became one of the most sought-after boxing trainers in the area. While Sean now occasionally competes in jiu-jitsu tournaments, Najjar found a space in the boxing world that few women occupy: mitt holding. Ever seen a fighter in training, jabbing at a strike pad while the person clutching the pads deftly matches their strikes and absorbs the impact? Najjar is that person.
Her talents garnered her the nickname “Mitt Queen” amongst her male counterparts in the gym. Now 36, the Carmel Mountain resident counts pro fighters, high-profile athletes, and celebrities among her trainees.
“She made herself into her own. She carried the torch,” says Berlin Kerney, a boxing coach at Bomber Squad Academy in El Cajon. He has known Najjar since she was 18. “I feel like she helped [women] think it’s possible to achieve a level that wasn’t really seen before. There was no market, no spot for a female mitt holder. I see a lot of [women] now doing the same thing that she has done.”
But her rise took time. In 2020, when Covid was keeping us indoors, Najjar quit her job at Louis Vuitton (her other love is high fashion) to begin filming her workouts.
“I cleaned up my whole Instagram, got rid of everything, [and] said, ‘I’m going to stick to just mitt work and I’ll show a little bit of myself,’” Najjar says. “I posted my first video with [pro boxer] Jonny [Mansour], and it went viral.”

She began posting regularly, growing over months from hundreds of views per video to sometimes over a million. It’s easy to get lost in her clips. She’s quick, nimble, strong—often meeting the punches of men nearly twice her size.
As her account took off, she caught the attention of actor Michael B. Jordan, who direct messaged her, asking her to be in the latest installment of the Creed franchise, boxing movies set in the Rocky universe. “I didn’t know who he was,” Najjar says. She had to Google him before responding. “He was like, ‘You’ve never seen Creed? Black Panther?’ I was like, ‘No, I live and breathe fighting.’”
Next thing she knew, she was moving to Atlanta, Georgia for a year to work as a trainer for the cast and play herself, Ann “Mitt Queen” Najjar, in 2023’s Creed III. Pro boxers like Canelo Álvarez, José Benavidez Jr., Florian Munteanu, and Tony Bellew shared the big screen with her, acting as characters or as themselves.
“That’s the cool thing about the movie. All the fighters are real; all the refs are real. All the commentators are real,” Najjar says. “I worked with [pro boxer Terence Crawford] on the movie set. He went 28 rounds straight with me. No budging.”
But being a great mitt holder isn’t as simple as knowing how to catch a punch. One of the most important skills a coach can have, mitt holding requires balance, skill, and the ability to clearly communicate with your fighter as they move around—as well as hours of daily practice. Doing it well is a key step on the road to creating a world champ.
“When you’re the holder, you’re guiding,” Najjar says. She determines her trainees’ combinations—as she calls out movements, they follow her lead.

Bomber Squad Academy strength and conditioning coach Tez Avant says Najjar’s competitive nature is a huge part of what makes her so good at what she does. “If there’s an obstacle, she wants to beat it. No matter who’s there, she wants to try to beat them,” he says. “I think that’s the thing that will keep her thriving.”
Najjar trains four to six hours a day. When she’s not in the gym with clients, she’s running to improve her cardio and posting on social media, hoping to inspire more young women to become holders.
“I was Sean’s little sister, and now, my brother is the Mitt Queen’s brother,” Najjar says with a smirk. Sometimes, a bit of sibling rivalry is all you need to become great.
Nicolle Monico is an award-winning writer and the director of creative projects, digital editor for San Diego Magazine with more than 16 years of experience in media including Outside Run, JustLuxe and The San Francisco Chronicle.
With or without a membership, whatever kind of court you're looking for—hard, clay, lighted—you're bound to find the perfect match.
Think surfers and sailors in this town have it made? The waves can go flat for weeks at a stretch, and there’s only so much wind and daylight to go around. Tennis players, on the other hand, most certainly do. They can don their pleated skirts and headbands and revel in nearly 365 days—and on lighted courts, nights!—of ground strokes, volleys, serves, and smashes every year.
In the City of San Diego alone, there are 159 courts, more than 140 of which are outfitted with lights for nighttime play. You can find an exhaustive list of courts that includes high schools, parks, and even backboards and practice walls in your neighborhood here. But we’ve rounded up premier places to play. Committing to a club membership is a big deal, but many of these courts are accessible to the public for the amenable price of free.

Nine courts in the heart of downtown La Jolla.
Address: 7632 Draper Ave.
Courts: Nine courts
Membership Price: between $95 and $205 depending on time of year for adult membership
Day Pass Price: $10 for non-member adult day pass
Other Amenities: Assorted lessons, clinics, and leagues
These courts are located at the Standley Recreation Center.
Address: 3585 Governor Drive
Courts: Six courts, lighted in weekdays only
Membership Price: $325 annual adult membership; $100 junior membership
Day Pass Price: $10; $8 if playing with member
Other Amenities: Youth and adult classes available
Where the surf meets the serve.
Address: 15555 Jimmy Durante Blvd.
Courts: Eight courts, all lighted
Membership Price: $1,400 annual adult membership or $120 monthly; $950 annual junior membership or $80 monthly
Other Amenities: Lessons, camps, and “cardio tennis” workouts

Adult programs are available but it’s mostly all about the kids at this wonderland of youth after-school tennis programs, teams and tournaments.
Address: 4490 W. Point Loma Blvd.
Courts: 25 hard courts, two clay courts, all lighted
Membership Price: $350 for adult membership
Day Pass Price: $8-15 per adult for a one hour court rental
A spacious complex featuring riverfront public courts.
Address: 2525 Bacon St.
Courts: 12 lighted courts
Membership Price: $185 annual adult membership
Day Pass Price: $10
Other Amenities: Lessons, clinics, and tournaments, weekly and monthly tennis get-togethers
This club plays on four courts at Point Loma Community Park and two courts at Cabrillo Recreation Center.
Address: 1049 Catalina Blvd. and 3051 Canon St.
Courts: Six
Membership Price: $75 annual individual membership
Day Pass Price: $5
Volo runs adult leagues for beginners as well as coed mixed doubles at various skill levels starting at all times of the year. Eight-week playing schedules include post-game happy hours at local establishments.
Address: Various Locations
Courts: Volo leagues play at Barnes Tennis Center and Peninsula Tennis Club
Membership Price: Prices vary from about $119 to $185, depending on league
Other Amenities: Make new friends, beat them at tennis

This 200-member club boasts various leagues and mixers near De Anza Cove.
Address: 2639 Grand Ave.
Courts: Eight courts
Membership Price: $295 annual membership; $34 monthly membership
Day Pass Price: $10; 18 and under are free
Other Amenities: Clubhouse, pro shop, and ball machine ($10 per hour)
A pair of lighted courts just waiting for a heated pick-up match.
Address: 1405 Diamond St.
Courts: Two lighted courts
Price: Free
Other Amenities: Youth and adult lessons available
This 10-acre facility also boasts a pool, racquetball, basketball, volleyball, and table tennis.
Address: 4848 Tecolote Rd.
Courts: 22; 16 are lighted
Price: Contact the club for details
Other Amenities: One stadium court, backboards, and pro shop. Lessons available through Angel Lopez Tennis Academy

The Morley Field courts, in volleying distance of the San Diego Zoo, are the site of many tennis tournaments throughout the year hosted by Balboa Tennis Club, which offers a full complement of lessons and leagues. Reservations can be made a week in advance.
Address: 2221 Morley Field Drive
Courts: 25 hard courts, all lit, some with bleachers
Membership Price: $450 yearly adult membership
Day Pass Price: $10 adult day pass
Other Amenities: One stadium court with 1,500 seats, and a clubhouse with lounge, and locker rooms. Membership lets you reserve courts a week in advance and grants access to clubhouse with locker rooms, showers, and the option to play on the club’s teame
At Petco Park, there are charms beyond the outfield wall that no other seat can muster
First, the upfront: This is a paid partnership with the Padres. Second, that’s not going to stop me from reliving one of my favorite kid memories.
I was 11 years old when the Padres played the Chicago Cubs in the playoffs. The Padres were a large part of my world. My mom, a baseball nut, taught me how to keep score in an official book that year. We had season tickets, which meant we were able to get seats for the playoff games. Padres lost the first two games, came back to San Diego on the ropes.
Mom and I were sitting in the left field bleachers when Kevin McReynolds hit a towering fly ball in our direction. The ball got bigger and bigger and bigger. The Cubs’ left-fielder ran toward us, ran fast until he ran out of room. The ball landed, and the stadium exploded. It landed right… HERE. It landed at US.
Up until that moment, I’d always envied the other, closer seats.
Three days later, I was sitting in the upper deck when Craig Nettles threw the ball to Alan Wiggins and the team rioted into a human pile of happy in the center of the field. The Pads’ first trip to the World Series.
The bleachers are where us fans harvest homers. Send us your dingers, your dongers, goners, taters, oppo tacos, no-doubters, moon shots, your grand salamis, and your Machados. Slam Diego isn’t a fictional place. It’s a seat. And that seat… is right here. It’s a tad louder in the bleachers because, well, joy and happiness aren’t quiet. Welcome to the party at the end of the home run rainbow.
The Padres are now playing their final stretch of games. All of them at Petco. I split season tickets this year with a friend specifically for this reason. To have a chance to get those seats again, relive that McReynolds moment, that Garvey time.
It’s down to the wire, the biting of nails. Machado and Soto and Joe and Yu and Snellzilla and all the players with great hair could use locals at the finish line. Get a seat. Any seat. All have their unique charms. And should you decide to become a member (partial or whole season tickets for 2023), the list of perks is pretty impressive, including:
—priority access to Postseason tickets (and, baseball gods be willing, World Series)
—before each game, it’s happy hour (more than half-off select beer, wine, and cocktails)
—invitation to watch batting practice to catch homers (if you get a ball with gold-stitching, you get a free Pads jersey of your choice)
—10% off all schwag (City Connect calling your name)
Go Pads.
Matt Thomas/San Diego Padres