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Beth Demmon

Beth Demmon is an award-winning writer and podcaster whose work regularly appears in national outlets and San Diego Magazine. Her first book, The Beer Lover's Guide to Cider, is now available. Find out more on bethdemmon.com.

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Beth Demmon

Necessity Coffee Expands With New Location & Menu

Chick & Hawk Ready to Open in Encinitas

Pizza Pop-Up Marcella Eyes Permanent Location After Successf...

Asian Fusion Pop-Up 86'd Finds Forever Home in North Park

Zero-Waste Grocery Store Opening in South Park

Top Chef Carl Schroeder Sells Market Restaurant + Bar in De...

California’s Best Restaurants, As Chosen by Its Top Chefs

Creators of Stella Jean’s & Pop Pie Co. Launching New Coff...

Team Behind Same Same Opening New Cocktail Bar

Despite Massive Acclaim, James Beard Award–Nominated Roma ...

Incoming: A Western-Style Saloon Heads To Old Town

After 40 Years, J-K’s Greek Cafe Gets New Owners

Sugarfish Is Coming to San Diego Next Spring

Mesa Agricola's Farm-To-Table Concept Utilizes Its Own Crops

Mom’s Chicken & Waffles Taking Over Lucky’s In North Par...

Michelin-Trained Chocolate Master Opening San Marcos Patisse...

J. Kenji López-Alt Bringing Music & Food Event to La Jolla...

Mission Bagel Adds to Wave of New Bagel Shops in SD

Despite National Beer Declines, Good Pressure Brewing Remain...

A New Baja-SoCal Fusion Joint Hits Adams Ave This August

Peruvian Food is Having a Global Moment

End of An Era—Las Cuatro Milpas Is For Sale

First Look: Lucien in La Jolla

Caught in Immigration Upheaval, Muse Cheesecakes Marches On

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