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Harland Brewing Brings on Culinary Talent With North County Expansion

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Harland Brewing Brings on Culinary ...

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Wildwood Flour Returning as a Working Farm & Ranch

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Wildwood Flour Returning as a Worki...

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Juniper & Ivy Debuts Juni, Its Revamped Bar & Lounge

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The Must-Try Dishes at the New Nobu Del Coronado

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The Local Couple Upping San Diego's Taco Game

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The 5 Best Foods at the 2025 San Diego County Fair

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The Local's Guide to Visiting Encinitas, CA

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The Local's Guide to Visiting Encin...

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Belmont Park Celebrates 100 Years in San Diego

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Review: The Tiny Golden Hill Bistro Winning Over the Food Scene

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Content Strategist

Jackie Bryant

Jackie is San Diego Magazine's and Studios' content strategist. Prior to that, she was its managing editor. Before her SDM career, she was a long-time freelance journalist covering cannabis, food/restaurants, travel, labor, wine, spirits, arts & culture, design, and other topics. Her work has been selected twice for Best American Travel Writing, and she has won a variety of national and local awards for her writing and reporting.

The Must-Try Dishes at the New Nobu Del Coronado

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Defy Ventures Brings Entrepreneurship to San Diego’s Priso...

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Building Connected Spaces For SD's Black LGBTQ Community

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8 San Diego Nonprofit Events to Attend This July

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The Local Couple Upping San Diego's Taco Game

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The Best Dollar Oyster Deal In Town

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Smallgoods's Journey From Cheese Shop to Gourmet Deli

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A Summer of Service with Maria Espinoza of Interfaith Commun...

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San Diego Foundation Marks 50 Years with $1.8 Billion Grante...

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How the Junior League of San Diego Has Empowered Women for O...

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18 San Diego Nonprofit Events to Attend This June

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Vets from Juniper & Ivy and Jeune et Jolie Open Little Victo...

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Little Fox Cups and Cones Turns Ice Cream into Art 

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The 3-Year Search for the Best Damn Tequila with Bebemos 

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Pietro Busalacchi on Food, Reality TV, & an SD Legacy

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Photos: Downtown San Diego Partnership's 2025 Create the Fut...

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14 San Diego Nonprofit Events to Attend This May

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The San Diego Chef Making Gluten-Free Tortillas That Actuall...

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Preserving Balboa Park’s 157-Year-Old Legacy

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JuneShine’s Rise From a Garage to a Collab With Willie Nel...

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The Buttered Handshake, $19 Cocktails, & Why No One Drinks A...

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How Rosemarie’s Went from Food Truck Favorite to SD Gastro...

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