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Food + Drink

Bayside Offers Gold Medal Olympic Menu

About the Event

Olympic fever has taken us all by storm, and Bayside Restaurant is no exception! And while we might not be able to travel to France for the Games, the inventive Bayside team has made it possible to feel like we’re dining on the streets of Paris, while cheering on Team USA. The restaurant has unveiled three Paris-inspired dishes (each deserving of a Gold Medal), available now through the end of Olympics coverage. The Olympics will also be available to watch in Bayside’s reinvented bar area. Live music, as usual, will play nightly in the Piano Lounge. The restaurant’s wine experts have also included daily wine pairing suggestions for each dish. Discuss with your server when you come in.
Short Rib Bourguignon: Braised in Dry Red Wine, Bacon, Garlic, Carrots, Mushrooms, Pearl Onions, Baby Potatoes
Niçoise Salad: Seared Ahi Tuna, Haricots Verts, Little Gem Lettuce, Potatoes, Boiled Egg, Cherry Tomato, Black Olives with a French Vinaigrette
Sole Meunière: Lemon Beurre Blanc, Haricots Verts, Pomme Puree
The menu is available at dinner nightly. To book a table or check out the menu and music lineup, visit www.BaysideRestaurant.com or call (949) 721-1222.

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1230 Columbia Street, Suite 800,

San Diego, CA