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San Diego Brunch Guide 2025

San Diego Magazine brunch restaurant guide 2025

If breakfast is the most important meal of the day, brunch is certainly the most fun. San Diego is packed with delectable brunch eateries, ranging from no-frills diners and cozy cafés to trendy pop-ups and beachfront buffets. Every weekend, San Diegans pack these hotspots for breakfast classics, decadent dishes, and Instagram-worthy eats. 

Bagel or benedict, coffee or mimosa (or both, we’re not judging)—when it comes to brunch, you have options. The hardest part is deciding where to go. That’s where we come in.


Cocina 35

San Diego brunch restaurant Cocina 35 in Coronado

The Atmosphere:

Cocina 35 specializes in chilaquiles, the most traditional Mexican breakfast. Known for having the best chilaquiles in San Diego, amazing service, made-from-scratch salsas, aguas frescas and cafe de olla, it has also become the go-to spot for celebrating special occasions.

What to Order from Cocina 35 

El Sinaloese—an amazing sampler with your choice of chilaquiles, eggs, beans, and the delicious cajeta toast
Chilaquiles La Bomba—Famous, creamy habanero salsa topped with cochinita pibil and pickled onions 
Quesadillas de Chilorio—four crispy mini corn quesadillas filled with chilorio, served with frijoles puercos and a salsa trio

Don’t Miss!

  • Mexican specialty coffee including Mazapan latte, Mexican mocha, or De la olla latte
  • Fun brunch beverages including mimosa flights (Liberty Station and Coronado)
  • Stunning views of San Diego (Coronado)
San Diego brunch restaurant Cocina 35 owners Cesar & Paulina Chaidez

The Owners: Cesar & Paulina Chaidez

The Chaidez siblings specialize in serving the best Mexican breakfast in San Diego, bringing their family recipes from Sinaloa, Mexico.

Cocina 35 Locations

Cortez Hill: 1435 Sixth Avenue | 619-431-5611
Otay Mesa: 9335 Airway Road #112 | 619-591-9973
Barrio Logan (To-go Only): 2649 Boston Avenue | 619-228-9999
Liberty Station: 2750 Dewey Road #104 | 619-794-2041
Coronado: 1201 First Street | 619-996-3035


Marisi

San Diego brunch restaurant

The Atmosphere

Marisi brings the heart of Italy to La Jolla, now with a brunch worth savoring. Enjoy a vibrant patio setting with Italian classics like carbonara, plus French toast and eggs in purgatory. Sip spritzes and fine wines as you ease into the weekend. Join us Saturdays & Sundays!

What to Order at Marisi

Cinnamon Roll—cinnamon, pistachio with whipped mascarpone 
Eggs In Purgatory—pomodoro, Parmigiano-Reggiano, basil, served on sourdough toast 
Italian Dip—braised short rib, parmesan cream, pickled fresno, and basil slaw
French Toast—vanilla whipped cream and Vermont maple syrup

Don’t Miss!

  • Brunch Delights
  • Handmade Pastas
  • Wood-Fired Specialties
  • Signature Cocktails & Wine
  • Award-Winning Ambiance
  • Exclusive Culinary Events

In The Kitchen: Chef Cameron Ingle

Chef Cameron Ingle of San Diego restaurant Marisi in La Jolla

Chef Cameron Ingle has 21+ years of experience, from mom-and-pop Italian to two Michelin-star restaurants. In 2023, he brought his culinary talent and sustainable farming expertise to San Diego as Marisi’s Executive Chef.

1044 Wall Street, La Jolla, California 92037  |  858-401-6787  |  marisilajolla.com


Rosemarie’s Buns & Brews

San Diego brunch restaurant Rosemarie's Bun's and Brews in Ocean Beach and Mission Beach

The Atmosphere

Rosemarie’s is a fast-casual elevated slider concept in Ocean Beach and Mission Beach, San Diego, evolving from a successful food truck. Famous for award-winning Wagyu burgers, Nashville hot chicken, creative flavors, and craft brews, it provides a fun, family-friendly atmosphere where locals and visitors savor bold, chef-driven bites by the beach.

What to Order at Rosemarie’s

The Rosie—one or two 1/4 lb wagyu patties, onion confit, American cheese, Kewpie mayo, and house special sauce on a Turano brioche bun
The Little Sal—1/4 lb Wagyu slider, onion confit, maple bacon whiskey sauce, Jack Cheese, baby arugula, and Kewpie mayo on a Turano brioche bun
Nashville Hot Chicken—marinated and deep-fried chicken thigh, house-made duck fat Nashville hot sauce, and Kewpie mayo on a Turano brioche bun
Cajun Softshell Crab—marinated and deep-fried Cajun-style soft-shell crab, lemon aioli, and fresh Old Bay slaw on Turano brioche bun

Don’t Miss!

  • Guava or mango Mimosa towers
  • Buckets of Easy Rider lager
  • House-made micheladas
  • Happy hour Monday–Friday 2 p.m.–5 p.m.

Cellar Hand

San Diego brunch restaurant Cellar Hand in Hillcrest

The Atmosphere

Cellar Hand in Hillcrest celebrates sustainability, craftsmanship, and community with hyper-local fare. Enjoy farm-to-table dining, California wines, and weekend brunch in a vibrant space where seasonal ingredients shine and every dish is made with care.

What to Order from Cellar Hand

Bluefin Schnitzel—with lemon-caper brown butter, sungold, cucumber, and Asian pear

Dark Chocolate Babka—with vanilla labneh and burnt pita sugar

D’Acquisto Farms Shakshuka—with eggs, peppers, tomato, pimentón, feta, and Zhoug

Don’t Miss!


Ciccia Osteria

Exterior of San Diego brunch restaurant Cicci Osteria in Barrio Logan

The Atmosphere

Located in Barrio Logan, Ciccia Osteria is serving up authentic Italian dishes with an emphasis on their cozy, welcoming atmosphere. From hand-crafted pasta to perfect-ending desserts, the menu features time-honored recipes derived from the Italian kitchens of owner Chef Mario Casineri family.

What to Order from Ciccia Osteria

Bottoni—prosciutto and potato filling, parmesan, sauce, green peas, and prosciutto topping

Milanese—breaded, thinly pounded 12 oz. bone-in veal chop, arugula, cherry tomatoes, and lemon dressing

Don’t Miss!

  • Chef Mario’s featured specials
  • Coffee Bar—including signature drinks and classic espresso options
  • Large patio, perfect for al fresco dining

San Diego brunch restaurant La Jolla Shores Hotel & Restaurant

La Jolla Shores Hotel & Restaurant

The Atmosphere

Step into the laid-back elegance of La Jolla Shores, where the ocean breeze and stunning panoramic views set the stage for a truly unforgettable dining experience. At our beachfront restaurant, indulge in the best of California coastal cuisine with a bold Baja twist. Savor the freshest local ingredients, expertly crafted into vibrant, flavorful dishes that capture the spirit of the Baja Peninsula.

What to Order from La Jolla Shore Restaurant

Chilaquiles Verde—pork chorizo, tomatillo salsa, avocado, cilantro crema, pickled onions, farm fresh eggs, and cotija cheese

Lemon Ricotta Pancakes—blueberry preserves and beekeeper’s blend honey

Don’t Miss!

  • Handcrafted cocktails
  • Panoramic ocean views
  • Beachfront dining

Rumorosa at Sheraton San Diego Resort

San Diego brunch restaurant Rumorosa at Sheraton San Diego Resort in Point Loma

The Atmosphere

Step into Rumorosa at Sheraton San Diego Resort, where San Diego’s vibrant culinary scene meets the authentic flavors of Baja. Overlooking the bay, our brunch blends vibrant traditional Latin American flavors with California’s locally sourced ingredients, creating a delightful culinary escape.

What to Order from Rumorosa

Cinnamon Roll Pancakes—served with cream cheese icing, cinnamon sugar, and toffee sauce

Steak and Eggs Benedicto—carne asada, chimichurri hollandaise, cotija, poached eggs, english muffin, and papas mexicanas

Don’t Miss!

  • Breathtaking views of the downtown skyline and marina
  • Diverse dining experiences and live local musicians
  • Events as bold as Baja

Union Kitchen & Tap (Encinitas & Gaslamp)

San Diego brunch restaurant Union Kitchen & Tap in Encinitas and the Gaslamp Quarter

The Atmosphere

Brunch at Union Kitchen & Tap is where coastal charm meets vibrant flavors. Enjoy classic American dishes crafted from fresh, local ingredients, paired with craft cocktails and bottomless mimosas. Join us in Encinitas or Gaslamp for a laid-back yet lively brunch experience!

What to Order from Union Kitchen & Tap

Skillet Cornbread Benedict—grilled andouille, poached eggs, roasted okra, mustard-bacon hollandaise on freshly baked cornbread

Green Omelette—broccolini, spinach, scallions, asparagus, avocado, goat cheese, basil pesto, cilantro, and crispy breakfast potatoes

Don’t Miss!

  • Bottomless mimosas and craft cocktails
  • Fresh, locally-sourced brunch classics
  • Lively atmosphere with coastal vibes

Wormwood

San Diego brunch restaurant Wormwood in University Heights

The Atmosphere

Experience a Parisian-inspired brunch at Wormwood, featuring exquisite French cuisine, handcrafted cocktails, and live jazz every Saturday and Sunday from 10:00 a.m. to 2:00 p.m. Join us for an unforgettable Bohemian culinary journey!

What to Order from Wormwood

Assiette De Saumon—smoked salmon, poached egg, caper crème fraîche, salmon roe, crispy capers and Persian cucumbers

Pain Perdu Aux Fruits Rouges—Cinnamon-spiced brioche with fresh berries, whipped crème fraîche, and maple syrup

Don’t Miss!

  • Live jazz music
  • Newly curated menu
  • Mimosas, new brunch cocktails, and bubbles

Madi

San Diego brunch restaurant Madi in University Heights

The Atmosphere

In Normal Heights, Madi offers a vibrant and playful brunch seven days a week, featuring an all-day breakfast and lunch menu, mimosas, mocktails and a grab-n-go coffee counter operated by Heartwork Coffee.

What to Order from Madi

Waffle Churro Sticks—served with jalapeño-blackberry sauce, maple cream cheese, and strawberries

Blackberry + Goat Cheese Pancakes—served with maple syrup, powdered sugar, and whipped butter

Don’t Miss!

  • Build your own bowl—gluten-free, paleo, vegetarian, or vegan
  • Madi’s signature 60-year-old family pancakes recipe
  • Vibrant decor, patio dining, and a lively brunch vibe

Garage Kitchen + Bar

San Diego brunch restaurant Gage Kitchen + Bar in the Gaslamp Quarter

The Atmosphere

Located in the heart of the Gaslamp, Garage serves brunch classics, $20 bottomless mimosas, boozy cereal shots, and giant Bloody Mary’s. Join us Tuesday–Sunday for a fun, flavorful brunch!

What to Order from Garage Kitchen + Bar

Bob’s Burger—Our signature juicy craft burger, available for brunch and dinner

Classic Benny—poached eggs, Canadian bacon, roasted tomatoes, and rich hollandaise on a toasted English muffin

Don’t Miss!

  • $6 Crazy Bob’s Burger with fries, 11am–12pm & 3–4pm
  • $20 Bottomless Mimosas 11am–3pm. Tue–Sun
  • Happy Hour—51% Off Drinks & $3 Off Appetizers 3–6pm. Tue–Sun

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