We celebrated San Diego Magazine’s Best Restaurants issue with an evening of indulgent bites and chef encounters from Addison at The Grand Del Mar, Bottega Americano, Casanova Fish Tacos, Donut Bar, Herringbone, Le Parfait Paris, Mision 19, Puesto Mexican Street Food, Searsucker, Solare Ristorante, Supernatural Sandwiches, The Marine Room, The Patio on Goldfinch and The Red Door. Puesto Mexican Street Food, Snake Oil Cocktail Co. and S&M Sausage and Meat participated in the Cocktail Shake-Off, with S&M Sausage and Meat being named the winner. Guests enjoyed live entertainment by DJ Daniel Peterson and Steven Ybarra, drinks, and product demos. The event was sponsored by Witt San Diego Lincoln, Modern Home Systems, Stella Artois, Boyd & Blair Potato Vodka, and Solar Rain Watery.
Best Restaurants Kick Off 2015 Photos
PARTNER CONTENT
Photos By E3 Photography by Eddie Garcia III
