For years, there was peace between us and brunch, as long as it stuck to its little weekend gig. If it didn’t venture into our Mondays with its fermented orange juice and heathen breakfast pursuits. We managed to enforce the weekday restraining order and all was boring and right in the world.
Well, brunch is loose. These people did it. We smell fear and joy and hollandaise.
Take a first look at Madi, the all-day, every day brunch concept from the people who brought you Madison on Park. Link in bio for full story (note: they also do healthy stuff, which is both encouraging and disappointing).
