INCOMING: Romeo & Julieta’s
Talmadge joint has vino, beer and espresso, plus Polish dumplings. Get you some.
INCOMING: Kafe Sobaka
Pomegranate Restaurant opening spinoff in Golden Hill. Just don’t ask them about it.
Local Bounty: January 7
SuperNaturally at Sea
Everyday Eats: Fig Marmalade Burger at Eureka!
Creative toppings rule at the latest burger chain to open in San Diego
The Sushi Stain
A year later, Harney chef Rob Ruiz looks back on becoming SD’s first sustainable sushi restaurant
Top Food Events: January Main Dish
Everyday Peruvian | Tap This! The Art of the Brew | Clambake
INCOMING: Green Acre East
Will Brian Malarkey’s quirky little offshoot become his biggest?
Best Things I Ate This Month: January Main Dish
Duck @ Gang Kitchen | Scallops @ 100 Wines | Suzuki “Fettuccine” Sashimi @ Harney Sushi
INCOMING: Butcher’s Brewing
Rey Knight takes over former Manzanita Brewing space
Local Bounty: January 3
Healthy, Local, and Sustainable New Year’s Resolutions
