Food & Drink
Suzette French Restaurant Opening in Chula Vista
Beloved restaurateur Jerome Gombert returns with help from some talented, Michelin-y friends
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Food & Drink
First Look: Fleurette, Travis Swikard’s New Restaurant
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Pizza Cassette Brings NY-Meets-Italian Pizza To PB
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5 of the Biggest San Diego Food & Drink Trends of 2025
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Meet Carlo, Cardellino’s Enchanting Hidden Bar
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After 10 Years, Roppongi Makes Its Triumphant Return
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The Michelin-Star Chef Behind Menu at Sobremesa
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Trio Behind Cesarina & Elvira Announce New Concept
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A Taste of Massachusetts in PB: The Story Behind Big Jim’s...
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First Look: Dora by Chef Accursio Lota
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From Crab Hut to Phở Gà Go: Kim Phan’s Next Chapter
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Lola 55 Evolves: New Tacos, New Fire, Same San Diego Soul
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Key & Cleaver Brings Local Grass-Fed Burgers To Oceanside...
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'90s-Inspired Brewery & Arcade Coming to Hillcrest
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The Cookie Lady: Sugar Kiln's "Oh My God" Cookie
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Dog-Friendly Vietnamese Coffee Shop Opening in North Park
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Pepino Peruvian Pop-Up Gets a Permanent Home
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Ming Oun’s Mixes Cambodian Heritage With Filipino Food Mem...
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Val’s Vegan Kitchen Brings Late Night Comfort Food to Nort...
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Rosemarie’s Buns & Brews Looks to Encinitas for Its Third ...
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New Ice Cream Pop-Up Helps Businesses Offset Rent Costs
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Koobrew Craft Beverage Company & Tasting Room Opens in Miram...
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Necessity Coffee Expands With New Location & Menu
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Chick & Hawk Ready to Open in Encinitas
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Asian Fusion Pop-Up 86'd Finds Forever Home in North Park
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Zero-Waste Grocery Store Opening in South Park
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Creators of Stella Jean’s & Pop Pie Co. Launching New Coff...
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Team Behind Same Same Opening New Cocktail Bar
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After 40 Years, J-K’s Greek Cafe Gets New Owners
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Sugarfish Is Coming to San Diego Next Spring
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Mesa Agricola's Farm-To-Table Concept Utilizes Its Own Crops
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Mom’s Chicken & Waffles Taking Over Lucky’s In North Par...
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Michelin-Trained Chocolate Master Opening San Marcos Patisse...
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J. Kenji López-Alt Bringing Music & Food Event to La Jolla...
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Mission Bagel Adds to Wave of New Bagel Shops in SD
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A New Baja-SoCal Fusion Joint Hits Adams Ave This August
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Peruvian Food is Having a Global Moment
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