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San Diego's Roast Beef Awakening
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Food News
Both eateries will open in the neighborhood's downtown district this summer
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Food & Drink
After years at some of San Diego’s top restaurants, pastry chef Arely Chavez launches her own ice cream brand with Mexican roots
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Food & Drink
SDM’s staff shouts out our favorite food finds this month including bites from Puesto, Le Coq, Le Corriente, and more
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Food & Drink
The pop-culture phenom, Slurp, makes its way to Westfield UTC this Friday as the mall's first Thai restaurant
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Everything SD
The #1 New York Times bestselling author along with Judy Woodruff and Jamaica Kincaid join PLNU's annual speaker series this February
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Everything SD
Stats from the University of San Diego’s 2025 State of Nonprofits and Philanthropy Report
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Everything SD
After years of closure, the wartime venue has been restored and will begin hosting community gatherings and celebrations once more
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Everything SD
Volunteer trainer Anita Cheesman shares what it’s like working with the foxes to ensure they’re on their best behavior when they have visitors
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Features
CEO Claire Johnson previews San Diego Magazine's January 2026 issue featuring the biggest movers and shakers in the city right now
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Features
The locals captivating, entertaining, and changing the face of the city right now and for years to come
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Features
Local Hannah Shaw has spent nearly two decades giving pre-adoption-age felines a fighting chance
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Features
After 18 years and 20 Broadway-bound premieres, the artistic director leaves behind a lasting legacy
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Things to Do
Join the San Diego Resolution Run, catch Monster Jam at Snapdragon, or sample local ales at the San Diego Brew Fest
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Things to Do
Enjoy a winter fest in Poway, the return of San Diego Restaurant Week, and Spamilton: An American Parody at the Balboa Theatre this month
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Things to Do
See one of Broadway’s best shows at SIX, attend the 46th Annual Holiday Bowl, and rave the night away during Proper NYE/NYD
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Things to Do
Only an hour from San Diego, the Costa Mesa mall is home to Michelin-star dining, Tony-worthy performances, and high-end shopping
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PODCAST
Digging into the invention of the meat slicer, LA’s French dip origin story, and Boston super beef with James Jones of Big Jim’s Roast Beef
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PODCAST
Digging into comfort foods, Roman tradition, and the soon-to-open Corallino on Shelter Island this spring
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PODCAST
Chef Elijah Arizmendi joins to discuss leaving home at 15, training in Vegas and New York, and his ingredients-based tasting menu
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PODCAST
The Food Network celebrity chef discusses the rise of Flavortown, major new business moves, and the expanding mission of his foundation
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