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Valentine's Day spots in San Diego for 2013
Cafe Chloe
Bice Ristorante — From February 14-17, choose between delectable options on a set menu. ($56; guests dining at 5PM and 9PM receive a complimentary glass of Moscato with dessert.)
Winner! San Diego Magazine Best Happy Hour 2012 (Critic’s Pick)
Donovan’s Steakhouse – Enjoy a 3-course dinner at Donovan’s Steakhouse or the chef’s feature for two including a bottle of wine. ($100/person or $135/person with wine)
Winner! San Diego Magazine Best Steakhouse, 2010, 2011 and 2012
The Melting Pot – From February 8-17, The Melting Pot is offering a 5-course fondue dinner — choose from either the main dining room or a private booth for two. ($75-$110/person)
US Grant Hotel – Book the US Grant Hotel’s Romancing the Epicure package for a one-night stay, welcome cocktails, tickets to the Natural History Museum, featuring the Chocolate Exhibit and an interactive dessert experience. (from $414/night)
The Westin Gaslamp Quarter – Book a night to remember in the heart of downtown’s Gaslamp Quarter. The hotel is conveniently located near shopping, museums and restaurants.
Blue Point Coastal Cuisine – Blue Point Coastal Cuisine is offering a special “Best of Blue Point” 3-course menu on Valentine’s Day. ($69/person)
The Oceanaire Seafood Room – On Valentine’s Day, the Oceanaire Seafood Room is offering a 5-course dinner menu with wine pairings available for an additional charge. ($85/person)
Winner! San Diego Magazine Best Seafood, 2010
Café Chloe — For Valentine’s Day at Café Chloe, enjoy a 3-course pre-fixe “Lovers Lunch” or a 4-course pre-fixe dinner that brings French culture to East Villlage. ($35/person and $70/person)
Winner! San Diego Magazine Best Service, 2011
Cowboy Star — Cowboy Star offers contemporary American cuisine with a cowboy flare. The restaurant creates a western setting with exposed beam ceilings‚ cowboy accents‚ and classic landscape photography.
Winner! San Diego Magazine Best Steakhouse, 2011
RA Sushi Bar — Does your Valentine love sushi? RA will be offering V-Day themed rolls including the “For the Love of Lobster” dish. A heart-shaped sushi rolled in pink soy paper.
National Comedy Theatre — The annual “House of Cards” performance will treat the audience to a married couple’s significant milestones acted out before the crowd. ($10/person)
Jsix — February 15 through February 17, guests can enjoy a 4-course menu as part of a “Pick Your Valentine’s Day.” The menu offers a variety of options for each course. ($50 /person)
Bencotto — Bencotto will be celebrating Valentine’s Day with a menu that flaunts a number of delectable treats, including updated menu items and a combination of specials.
Winner! San Diego Magazine Best Italian, 2010, 2011 and 2012
Indigo Grill — For Valentine’s Day at Indigo Grill, enjoy a 3-course dinner menu with a shared dessert. ($49.95/person)
Buon Appetito — Buon Appetito blends an evening of delicious food with art by featuring local artists. Enrich your Valentine’s day with the essence of Italy, food and art.
Mimmo’s Italian Village — For only $25 per person, relish a 3-course dinner at Mimmo’s Italian Village from a set menu that features traditional Italian cuisine.
Extraordinary Desserts – With a vast selection of dessert offerings, Extraordinary Desserts is the place to be this Valentine’s Day. Call for Valentine’s Day information.
Winner! San Diego Magazine Most Decadent Desserts, 2010, 2011 and 2012
La Villa — Treat your date to a 5-course, farm-to-table dinner at this restaurant that brings sophistication together with rustic Italian flavors.
Bertrand at Mister A’s – For Valentine’s Day dinner with a view, Bertrand at Mister A’s is offering a 3-course dinner. ($85/person) P.S. Be sure to order one of their signature cocktails.
Winner! San Diego Magazine Best View, 2011
Cucina Urbana — For Italian dining on Valentine’s Day, Cucina Urbana is offering a 3-course menu and a 4-course menu. ($40/person and $55/Person)
Winner! San Diego Magazine Best New Restaurant, 2010 and Best Italian, 2011
Avenue 5 Restaurant — Avenue 5 will be serving a 4-course tasting menu along with a complimentary glass of champagne. ($60/person)
The Pearl Hotel – The Pearl Hotel is offering a Valentine’s Day package including a one night stay, in-room chocolate covered strawberries, dinner for two and a Pearl takeaway. ($299)
Kona Kai Resort and Spa – Enjoy the finest in American cuisine, Polynesian cuisine, steaks and seafood this Valentine’s Day. Kona Kai Resort and Spa will have you thinking you’ve left San Diego and arrived in Hawaii.
Paradise Point—Chef Jessie Lee Williams will lead “Chemistry in the Kitchen” an intimate couples’ cooking class meant to stir up romance in the body and mind. ($100/couple)
Post Valentine’s Weekend Brunch Cruise – Hornblower is offering a post-Valentine’s Day harbor cruise including a Sunday brunch buffet plus complimentary champagne and mimosas. ($69/person)
Dinner Cruise – The Romance Dinner Cruise along the San Diego Bay includes a 4-course meal, champagne, a DJ and dancing. ($139/person)
George’s California Modern – Georges California Modern’s Valentine’s Day specials include either a pre-fixe menu that includes a Red Salad, Pacific Oysters, Smoked Maine Lobster and Roasted Duck. (from $70/person)
Winner! San Diego Magazine Best of the Best, 2010, Best Service, 2010, and Best View, 2011
Brockton Villa – Enjoy the breathtaking La Jolla cove and a 3-course Valentine’s Day Sweetheart Supper at Brockton Villa. Wine pairings are available for an additional charge. ($55/person)
Beaumont’s Eatery – For a 3-course amore-inspired meal and live music, try Beaumont’s Eatery. The pre-fixe menu features His & Hers Oysters Rockefeller, Passion Fruit Crème Brule, and other holiday-themed plates. Wine pairings are also available. ($55/person)
La Valencia Hotel – The La Valencia Hotel in La Jolla is offering a Destination Romance Package with a 2 night stay and 3-course dining menu in either The Whaling Bar & Grill or The Mediterranean Room. (From $693)
Roppongi – For Valentine’s Day Weekend, Executive Chef Stephen Window will cook up a delicious Three Course Prix-Fixe menu. ($60) There will be an A La Carte menu available as well.
Winner! San Diego Magazine Best Asian Fusion, 2010 and 2011
L’Auberge Del Mar — The L’Amour Package at the L’Auberge Del Mar includes a one-night stay with rose petal turn down and dinner for 2 at Kitchen 1540. (from $525)
Kitchen 1540: Winner! San Diego Magazine Best Hotel Restaurant, 2011
The Grand Del Mar Valentine’s Day dining – For Valentine’s Day dining at the Grand Del Mar, enjoy 6-courses at Addison or 4-courses at Amaya. (from $125/person)
Addison: Winner! San Diego Magazine Most Extensive Wine List, 2010 and 2011
The Grand Del Mar getaway package – The Grand Del Mar is offering a Valentine’s Day getaway package including a one-night stay, breakfast in bed, a couples massage, and champagne cocktail upon arrival. ($795)
Bistro 39 – February 14- 16, Bistro 39 is offering a special 3-course Valentine’s Day dinner. ($30/person)
Dallman — For a sweet spin on the big day, Dallman is hosting a chocolate fondue and champagne event. For $25 per person, guests will enjoy a new world of unexpected flavor combinations.
1500 Ocean— 1500 Ocean offers an intimate setting for a romantic evening. On Valentine’s Day, Chef de Cuisine Robert Hohmann will create a delicious “Just for Two” menu. Call for more information.
The Sweetheart Ball—The Sweetheart Ball at the Hotel Del Coronado kicks off with a champagne reception in the Coronet Room, then guests will enjoy a lavish 4-course dinner and dancing in the Crown Room. ($100/person)
Coronado Cays Gondola Cruises — Enjoy a 50-minute Valentine’s Day private gondola cruise through the Coronado Cays. (from $125/couple)
Coronado Valentine’s Day 10K — Do good this Valentine’s Day with Coronado’s third annual Valentine’s Day 10K on Sunday, February 17.
Leroy’s Kitchen + Lounge — For a more reasonably priced dinner, Leroy’s prix fixe menu includes 3-courses of sustainable, fresh food. ($40/person, $20 wine pairings)
Candelas — Exceptional service, delicious food and romantic ambiance will make your dining experience a night to remember.
Bleu Bohéme — If French fare tickles your fancy this Valentine’s Day, the Bleu Bohéme is offering a 3-course menu. ($69/person)
Martinis Above Fourth — For a romantic dinner and entertainment, Martinis Above Fourth will be serving a 5-course dinner with live music. ($50/single, $95/couple)
Sea Rocket Bistro — If you and your date are looking for a new experience with food, check out the Vegan Valentine Cooking Class by Sea Rocket Bistro. Learn everything from cutting to plating and enjoy a vegan feast when the lesson is over. ($65/person)
Kous Kous Moroccan Bistro & Lounge — For an exotic, Moroccan-style meal to celebrate V-Day, Kous Kous is serving a special 3-course menu. ($49/person)
Spread – Enjoy a plate of fresh food straight from the farmer’s market. Spread offers plenty of vegetarian options this Valentines Day. Call for more information.
Cueva Bar — Cueva Bar serves up Latin fusion tapas, homemade empanadas and delectable desserts with funky music. The fun setting lets couples escape for a laidback Valentine’s Day.
Firenze Trattoria – Enjoy a 3-course dinner with a multitude of delicious options for each course at Frienze Trattoria. ($60/person)
Solace and the Moonlight Lounge – Solace and the Moonlight Lounge will be offering a special 4-course pre fixe menu to celebrate Valentine’s Day. Call for more information.
El Q’ero—El Q’ero will be offering dishes full of Peruvian and South American tradition.
Trattoria I Trulli – Trattoria I Trulli will be offering a special menu for Valentine’s Day. Call for more information.
For the Love of Chocolate and SweetArt Festival — Saturday, February 9 this sweet fest features locally brewed beer/wine tastings and chocolate pairings plus shopping and a champagne garden. ($25/person)
Vigilucci’s Cucina Italiana – Vigilucci’s Cucina Italiana in Carlsbad is offering a 3-course Valentine’s Day menu. ($70/person)
Rancho Bernardo Inn Package – Enjoy a one-night stay at Rancho Bernardo Inn plus a 4-course Valentine’s Day dinner at Veranda Fireside Lounge & Restaurant. (from $219)
Veranda – Veranda in Rancho Bernardo is featuring a 3-course Valentine’s Day dinner. Call for more information.
Vivace — For a 5-course Valentine’s Day meal with optional wine pairings, Vivace has you covered…oh yeah, and Vivace’s pastas are made in-house daily. ($85/person)
Mille Fleurs – Chef Woesle’s specially selected 4-Course Menu ($95/person)
Delicias — Cozy up at a table near the outdoor fireplace for the ultimate V-Day ambiance.
The Secret Cookie Service: Who needs the usual box of chocolates when The Secret Cookie Service provides late-night cookie delivery service for La Jolla residents and guests? Surprise your loved one with freshly-baked cookies. Read more about the mysterious man in a black suit here, or watch this interview, courtesy of Fox 5, here.
A pop-up picnic: Book a vintage-style pop-up picnic in Sunset Cliffs, La Jolla Shores, Balboa Park, or other, with a tapas-style meal provided by Lisko Artisan Deli, Feb. 10-14. (From $145)
Catalina Island Weekend Getaway Package – Catalina Island is offering a weekend getaway package including a two-night stay at the Pavilion Lodge, candlelight dinner, and tickets to the Valentine’s Day Sweetheart Dance. ($295/person)
Sycuan Golf and Tennis Resort — This Valentine’s Day, the Sycuan Cafe Grill is offering an aphrodisiac inspired 3-course dinner. ($35/person)
Cupid is Stupid Tasting Party – For wine tasting, plus appetizer and dessert selections check out the Cupid is Stupid Tasting Party. ($25/person)
Anti-Valentine Boat Party – For music and dancing on the bay, Dos Equis is hosting One Night Stand – an Anti Valentine Boat Party. ($20/person presale)
Valentine’s Day/ Mardi Gras Mash Up – Can’t make a decision between celebrating Fat Tuesday (Feb. 12) and Valentine’s Day (Feb. 14)? Then join the Belly Up Tavern in their mash up. ($5/person)
Stupid Cupid Anti-Valentines Party — Bootlegger is hosting Stupid Cupid Anti-Valentines Party featuring an all night happy hour and great music.
Explore restaurants, activities, and shops within this affluent North County community
The inland North County community of Rancho Santa Fe is often associated with wealth. It’s one of San Diego’s most expensive residential markets and is consistently ranked one of the highest-income zip codes in California and the U.S. Rancho Santa Fe is known for its large equestrian community including riding facilities and horse trails, as well as its country club lifestyle and associated golf courses.
At the center of this luxury master-planned community is a small, walkable downtown area referred to as the “village,” with The Inn at Rancho Santa Fe acting as both a landmark and social hub. Much of the community, including the historic Inn, was designed by acclaimed architect Lilian Rice, one of California’s earliest female architects. The Spanish Colonial-style architecture she brought to the village is still one of its defining characteristics today.
Whether you’re coming to Rancho Santa Fe for golf, horseback riding, or pampering at a resort spa, be sure to start with a short walk around the village to take in the neighborhood’s charm. Plan your next visit here with our neighborhood guide to the area’s best restaurants, things to do, and shopping.
Jump To: Restaurants | Things to Do | Shopping

Families congregate at The Pony Room for elevated California ranch-style cuisine. Lamb lollipops, carne asada tacos, burgers, and weekly dinner specials are offered here, alongside an extensive collection of wine and spirits (especially tequila) and sizeable kids menus. As the signature restaurant of Rancho Valencia Resort & Spa, this all-day eatery is a lively centerpiece of the local social scene.
5921 Valencia Circle
The piano bar at Mille Fleurs is the buzziest spot to be on Friday and Saturday nights in Rancho Santa Fe. French classics like escargot, lobster bisque, duck confit, and steak frites are the main dinner attractions at this local institution that has been around for more than 40 years. Spring for the four-course prix fixe menu before nabbing a coveted bar seat near the piano entertainer.
6009 Paseo Delicias
Nick & G’s is one of the most prominent restaurants in the village, with an outdoor patio that overlooks the main thoroughfare. Enjoy modern Italian food, steaks, and seafood dishes here, including homemade pasta, pizza, wagyu beef, and oysters. Be sure to check their live music schedule and events calendar for the latest happenings.
6106 Paseo Delicias
Named after renowned architect and planner Lilian Rice, Lilian’s is The Inn at Rancho Santa Fe’s flagship restaurant. Their upscale menus feature sustainable seafood, grass-fed meats, local produce, and even sushi rolls during dinner. Outdoor seating provides a bird’s-eye view of the village and an elegant backdrop for weekend brunch. Stop by Bing’s Bar (a nod to Bing Crosby) for craft cocktails, beer, wine, and light bites in a refined setting.
5951 Linea Del Cielo
Quaint cafe and bakery Thyme in the Ranch serves a small selection of breakfast and lunch items (don’t miss the tarragon chicken salad), but is perhaps best known for its pastries and baked goods. Cakes, pies, muffins, scones, and cookies fly off the shelves here, where locals come for special occasions, parties, and group catering orders.
16905 Avenida De Acacias
Located inside a historic building once home to Rancho Santa Fe’s original schoolhouse, Paseo RSF is one of the village’s newest dining options. The charming American bistro has pasta, salads, burgers, meat and seafood entrees, plus a thoughtfully selected California wine list and new sushi and omakase program. Kids and dogs are both welcome here.
6024 Paseo Delicias, Suite C
Grab a quick coffee to go from this walk-up window in the same shopping center as the post office. Cinnamon roll lattes, cold brew, spiced chai, smoothies, protein bowls, and more can be found at Rancho Roasters, where they brew beans from Dark Horse Coffee.
16950 Via De Santa Fe
Casual pizzeria and martini bar Goli is a popular spot for catching the latest sports games. Order one of their unique specialty pizzas like the Casbah with hummus and veggies, build your own pizza or burger, or go with one of their hearty wraps that’s made with an extra thin version of pizza dough.
18021 Calle Ambiente, Suite 403
Find generous portions of Mexican food at Cocina del Rancho, run by the same owners as Carlsbad’s Cicciotti’s Trattoria Italiana and Village Kabob. Get classic dishes like burritos, tacos, and enchiladas, plus their specialty items including pulpo, carne asada, and fajitas with lobster tail. Don’t skip the margaritas.
16089 San Dieguito Road
Kai Oliver-Kurtin is a San Diego-based writer who covers travel, dining, events, and culture. Her writing has been published in USA Today, Condé Nast Traveler, Fodor's Travel, Marie Claire, and HuffPost, among others.
We found a handful of inspiring people who live in, and truly know, these 'hoods and asked them how they’d spend their time out and about
Growing up in Carlsbad, I never quite understood why people vacationed there. What, so you want to check out the field where I have soccer practice? Pay my orthodontist a visit? Carlsbad just felt like a town by the beach, no better or worse than any other in the country. It took going to college out of state for me to actually understand just how rare a place like Carlsbad is.
Thanksgiving break my freshman year, my first time coming home after three months in the Midwest, my shoulders dropped. I rolled down the windows and drove to lifeguard tower 37—the hangout magnet for Carlsbad’s youths (and, in the summer, tourists)—and the smells of the ocean woke me right up like smelling salts do. I finally got it.
Carlsbad isn’t just a stopover town on your way to something better. It is the destination. Travel + Leisure named Carlsbad one of the top 50 places around the world to travel in 2026. From the whole globe, the travel magazine picked my home. Sure, we’ve got the Flower Fields and Legoland—but now it’s the smaller ships and indier dreams that are giving it street-level character.
It’s not just Carlsbad, either. People have talked about the “North County bubble” for decades—a force field that prevents its residents from traveling south of the 56. It’s often used derogatorily, and it’s a fairly accurate burn.
For decades, living up in North County meant giving up on culture, or at least culture within close proximity. But now, the main expansion of San Diego culture is happening up north. Central San Diego restaurants have started taking notice and are expanding into the area—spurred no doubt by Oceanside’s food boom and the Jeune et Jolie–Campfire–Wildland–Lilo constellation in Carlsbad. City Heights burger joint Key & Cleaver opened a new spot in Oceanside; the owners of Parc Bistro-Brasserie in Bankers Hill opened Parc Lounge in Rancho Santa Fe. Possibly the strongest market indicator is that Sam Fox—one of the most successful restaurateurs west of the Rockies—has started focusing on North County for his concepts. In 2025, he opened both The Henry in Carlsbad and Culinary Dropout in Del Mar.
For the ultimate insider guide, we found a handful of inspiring people who live and create and truly know six North County neighborhoods—San Marcos, Escondido, Oceanside, Leucadia, Rancho Santa Fe, and Vista—and asked them how they’d spend a dream day out and about in their town.

San Marcos is in full renaissance mode. The biggest story is that the grand North City vision is starting to peek through the scaffolding. It’s essentially the North County Downtown that’s been written in the tea leaves and discussed whenever someone gets stuck in traffic at the 5/805 merge: a 200-acre, pedestrian-friendly, mixed-use face-changer that’s slated for 2,600 homes, 350,000 square feet of retail and restaurants, 250 hotel rooms, and about a million square feet of offices and labs. Its most recent manifestation is 222 North City—a 12-story residential tower with over 450 residences, rooftop garden, pool cabanas, art installations, and almost 20,000 square feet of ground-floor retail (Necessity Coffee, Buona Forchetta, Draft Republic, Milonga Empanadas, and a grocery store anchor on its way).
Which means Restaurant Row is no longer burdened with being the primary caregiver for the hungry or the socially inclined. Patricia Prado-Olmos has watched the city morph during her nearly three-decade tenure at CSUSM, having spent the past six years as the school’s chief community engagement officer. She also just announced her forthcoming retirement at the end of the 2026–2027 school year, so she’ll have even more time to haunt local haunts.
Those in the know call the university “Cal State StairMaster” from the Sisyphean amount of stairs on the hillside campus. So, any day at or around CSUSM should start with a homestyle carbo-load (biscuits and gravy) from Mama Kat’s.

“There’s something about this breakfast spot that immediately puts me in a good mood,” she says. Mama Kat’s is also known for its pie (strawberry-rhubarb), which is breakfast if you change your perspective.
After a few hours on campus—with a break to pet the university’s official therapy goldendoodle, Frank, who helps ease finals tremors or apprehension of on-campus stairs—Prado-Olmos will wander into North City, just steps away. She says the almond croissant and coffee at Christophe Rull Patisserie rival Parisian cafés: “It feels like the kind of place you’d stumble across in a much bigger city.”
Rull, a Michelin-trained pastry chef who’s done stints on Netflix (Bake Squad) and Food Network (Super Mega Cakes, Halloween Wars), opened his patisserie last fall. The hype hasn’t cooled off yet: Get there early because the crowds do.
Emma Veidt is an editor at San Diego Magazine. She earned her bachelor's and master's degrees from the Missouri School of Journalism. She loves running, hiking, and rock climbing, but really, she mostly loves encounters with the street cats around North Park.
Discover eateries, outings, and shops within this inland North County community
Just south of Lake Hodges near 4S Ranch and Poway, Rancho Bernardo is a suburban community that blends residential neighborhoods with industrial pockets, elevated by a decidedly diverse food scene.
Over 60 years ago, this North County neighborhood was once part of a family ranch. Since that time, big tech companies have taken up residence here, including Amazon, Sony Electronics, Oura Ring, HP, Teradata, and ASML. Rancho Bernardo Inn serves as a community hub, with locals frequently meeting at the hotel’s restaurants, golf course, and spa.
Whether it’s work or a round of golf that brings you to Rancho Bernardo, we’ve taken care of the agenda planning with our guide to the area’s best restaurants, activities, and shops.

Sample ingredients plucked straight from Rancho Bernardo Inn’s onsite garden and served at their signature restaurant Avant. One of the neighborhood’s most upscale dining options, they serve a French-inspired menu with nods to California, including many seafood options. Don’t miss their more casual sister restaurant Veranda for al fresco dining.
17550 Bernardo Oaks Drive
Wood-fired pizzas and handmade pastas are standouts at The Kitchen, Bernardo Winery’s counter-service restaurant specializing in Sicilian flavors. Charcuterie boards and bruschetta make for great starters or snacks while wine tasting.
13330 Paseo Del Verano Norte
Fast-casual and family-owned eatery Bushfire Kitchen recently opened a location in Rancho Bernardo, serving sandwiches, bowls, salads, burgers, protein plates, and housemade empanadas. Bushfire prepares comfort food with healthy ingredients, and offers plenty of vegetarian and vegan options.
11962 Bernardo Plaza Drive, Suite 110
Some might call The Cork & Craft an overachiever. This gastropub has an in-house craft brewery and winery: Abnormal Beer and Wine. The more, the merrier. Their sushi menu is definitely worth exploring, but don’t miss other specialties like garlic noodles, chicken wings, and pork belly.
16990 Via Tazon

You don’t have to leave Rancho Bernardo to get a white tablecloth steakhouse experience. Carvers Steaks & Chops has prime rib (their best seller), filet, ribeye, porterhouse, New York strip, and other cuts, served alongside crab-stuffed mushrooms, wedge salad, French onion soup, potato skins, and other steakhouse specialties.
1940 Bernardo Plaza Drive
This no-frills Burmese restaurant is known for its traditional tea leaf salad that’s topped with sesame and sunflower seeds, garlic chips, peanuts, tomatoes, jalapeños, fried yellow beans, and fermented green tea leaf dressing. Tucked into a nondescript strip mall, Burma Place is a great takeout option when you want to eat garlic noodles, fried rice, chicken curry, and samosas from the comfort of your couch.
16719 Bernardo Center Drive, Suite A
Find authentic Vietnamese cuisine at Phở Ca Dao, including favorites like phở noodle soup, vermicelli noodles, broken rice dishes, and spring rolls. One of eight locations throughout San Diego, this family-owned chain uses robot servers for food delivery.
11808 Rancho Bernardo Road, Suite 100
It’s all about the sauce at fast-casual Mediterranean restaurant The Kebab Shop. Smothering your chicken shawarma, gyro, or falafels in garlic yogurt, cilantro jalapeno, fire chili, and dill yogurt sauce is practically a rite of passage. The hardest part is deciding whether to order a wrap, bowl, or salad.
11980 Bernardo Plaza Drive
Get a taste of South Asian flavors at Casa Lahori, a Pakistani restaurant noted for its grilled meat kabobs. Other best-selling dishes include beef nihari, chicken biryani, and shahi paneer— best enjoyed with naan bread.
11975 Bernardo Plaza Drive
Grill your own meat on the tabletop at Kangnam Korean BBQ, an interactive, all-you-can-eat experience that’s well-suited for large groups. Marinated beef bulgogi, grilled galbi short ribs, and spicy pork are served alongside traditional banchan dishes like kimchi, japchae glass noodles, and flavorful stews. Weekday lunch specials provide a nice discount on these filling meals.
11828 Rancho Bernardo Road, Suite 117–119

Dig in to your favorite curries and kebabs at Curry & More Indian Bistro. Most entrees are served with a choice of two side dishes, including basmati rice, potatoes with cumin, daal, naan, or mixed greens. Help offset the spice with one of their sweet mango or strawberry lassi drinks.
11808 Rancho Bernardo Road, Suite 123
Kai Oliver-Kurtin is a San Diego-based writer who covers travel, dining, events, and culture. Her writing has been published in USA Today, Condé Nast Traveler, Fodor's Travel, Marie Claire, and HuffPost, among others.
Behind every beautiful space is a thoughtful process, and ASID San Diego is helping homeowners understand the value of professional design.
A perfectly designed home rarely happens by accident. Those kitchens that feel effortless and rooms that seem to tell a story the second you walk in? They’re usually the work of someone who knows exactly what they’re doing.
It’s knowing which ideas will actually work, which materials will hold up over time, and how to turn a collection of choices into a space that feels intentional. That’s where a professional interior designer comes in.
For the American Society of Interior Designers (ASID) California San Diego Chapter, the goal is to help people see interior design as more than just the finished look. Behind every well-designed space is a process built on technical expertise. Designers are educated in everything from professional software and construction details to building codes, space planning, materials, and functionality.

“People don’t always realize how much goes on behind the scenes,” Kirsten Recce , current president of the ASID California San Diego Chapter, says. “Our designers are not just doing furniture placement and color selection and picking out new fluffy pillows. That’s not what they’re trained for.”
ASID members bring formal education, continued learning, and industry knowledge to their projects, helping create spaces that are not only beautiful, but designed to work. A paint color that changes completely depending on the lighting. A material that looks beautiful in a showroom but doesn’t make sense for everyday life. A layout that photographs well but doesn’t function for the people living there. These are the details where professional guidance can make all the difference.
Still, one of the biggest misconceptions about hiring an interior designer is that it’s reserved for massive renovations, luxury homes, or people who already know exactly what they want. The process can feel intimidating. Where do you begin? Is a designer worth the investment? What if you only need help with one room?
ASID’s answer: start with one hour.
ASID’s Spruce Up events break down one of the biggest barriers between homeowners and professional design: knowing where to begin. Held twice a year, the community program gives homeowners the chance to work directly with an ASID designer through a one-hour, $125 consultation in their own home. Whether you’re looking for advice on furniture placement, window treatments, kitchen and bath updates, remodeling ideas, vacation rentals, color selections or something else entirely, the upcoming September 2026 event offers an approachable way to get expert guidance before committing to a full project. Signups are open through Sept. 7, with consultations taking place Sept. 21 through Oct. 31. Proceeds benefit ASID San Diego’s educational and community programs. Register here!

“It’s a great opportunity for people who are in that exploratory phase,” Recce says. “Maybe they’re not sure they want to hire an interior designer yet, or they think it sounds daunting or expensive. This gives them a chance to discover what working with a designer is actually like.”
Design is personal. A good designer isn’t just creating a beautiful room; they’re helping create a space that fits the way someone lives.
“We’re a resource to all of San Diego County,” Recce says. “It doesn’t cost anything to pick up the phone and call and ask. We’ll answer.”
Follow ASID San Diego on Instagram, LinkedIn, and Facebook for updates on upcoming events, or connect with the chapter directly at [email protected] or 619-548-8847.
From San Diego’s coastline to Los Angeles stadium and fan zones across the region, here’s how to experience soccer’s biggest event
When three nations and 16 cities come together to host the FIFA World Cup 2026, the scale stops feeling like a tournament and starts feeling like geography. A continent becomes the stage as borders soften into corridors. And Southern California—shaped by migration, sport, entertainment, and constant movement—sits inside that landscape with all eyes on it.
San Diego and Los Angeles have always felt connected. Hop on the Pacific Surfliner, and the trip unfolds in one continuous stretch of coastline, passing beach towns, neighborhoods, and city centers.
Traveling from San Diego, everything still feels slightly suspended as the Pacific Surfliner follows the coast north with ocean on one side and a slow suburban blur on the other. San Diego stays in exhale. Los Angeles is already building toward something louder.
This summer, Los Angeles will host eight matches of the FIFA World Cup at Los Angeles Stadium, including the US Men’s National Team opener on June 11, while the region stretches into 39 days of programming across stadiums, parks, transit hubs, beaches, and neighborhoods. Instead of one massive fan hub, Los Angeles is embracing a citywide celebration, with fan zones spread across its entirety.
But this pattern has been rehearsed here for decades. In 1994, Southern California became one of the defining stages of the World Cup, when matches at the Rose Bowl placed global attention on the region and turned local stadiums into international landmarks, confirming its ability to hold the world at scale.
What distinguishes Southern California is not just infrastructure, but cultural permeability. Fashion, music, film, art, and sport constantly overlap here, creating an environment where identity is flexible and always in motion. From the Venice boardwalk, where skate culture shaped modern street style, to global soccer stars rubbing shoulders with Hollywood celebs, to authentic Spanish cuisine moving up and down the I-5 corridor, everything circulates.
The World Cup is not introducing anything new here, it’s showing up for the summer and showing out, revealing what this city has always known about itself. What follows is a look at the fan zones and how Los Angeles turns itself into a city-wide stage for the tournament, one neighborhood at a time.

As the heart of Los Angeles, Union Station is an official Fan Zone June 25-28 during the World Cup, but in practice it never really stops being one.
It is the city’s circulation point, its meeting ground, its pressure valve. Commuters, travelers, match-day crowds, and everyday Angelenos all move through the same space, and everything mixes, overlaps, and scales in real time. In a way, this is where the World Cup stops arriving in Los Angeles and starts moving through it.
The Pacific Surfliner from San Diego to Los Angeles makes that shift feel almost too easy. No stress or gridlock anxiety, just a straight line up the coastline with ocean on one side and everything slowly becoming more built on the other. It’s one of the rare ways into LA that doesn’t feel like arrival as friction. You can sit with a laptop, watch the Pacific drift past, grab coffee from the café car, and let the city come to you in pieces.
That’s the beauty of arriving at Union Station. Instead of feeling like you’re on the edge of the city, you’re immediately surrounded by it. And, inside, the station already reads like a World Cup nerve center: banners, movement, multilingual energy, the sense that something global is about to funnel through this exact point. The Heart of the City Fan Zone only sharpens that feeling, with simultaneous match screens, DJ sets, meet and greets, and immersive activations built around marquee games like USA vs. Türkiye.
From there, the city splits outward.
ROW DTLA feels like the first exhale after arrival. A converted industrial campus turned creative district where restaurants, retail, and open-air courtyards form a self-contained ecosystem. If you’re looking for the perfect first meal in LA, make it lunch at Pizzeria Bianco. The thin-crust pizza is reason enough to go, but the space leaves just as much of an impression.
What I liked most about ROW DTLA is how quickly it resets you after the train. One minute you are stepping off at Union Station, and the next you are in a space that feels like its own version of LA, a city inside a city with some of the most curated shopping I’ve ever seen.
Bodega hides itself behind a convenience-store front, a sneaker and streetwear space disguised as something ordinary, like LA refusing to make anything feel too obvious. The whole campus moves like that, part retail, part gallery, part neighborhood you are only temporarily inside.
Isabella Dallas is a freelance writer for San Diego Magazine and the Arts and Culture Editor at The Daily Aztec in her final year at San Diego State University. She previously worked as an editorial intern for SDM, but when she’s not writing, you can find her trying the best coffee spots in SD, devouring the latest rom-coms, and indulging in anything and everything pop culture.
We rounded up the city’s best events, activities, and restaurants to celebrate Dad on June 21
Father’s Day is often the overlooked summer holiday that doesn’t quite get the extravagant brunch treatment or overflowing bouquets that Mother’s Day does. Sure, there’s the annual pair of socks, Padres hat you’re convinced he doesn’t already own, beer subscriptions, phone case doubling as a wallet, plus the classic “Best Dad” keepsakes. But this year, let’s flip the narrative with events, activities, and specials made with Dad in mind.
Whether he wants a quiet dinner, a big screen full of San Diego sports and wings, or a weekend that somehow includes NASCAR, a jazz festival, and a Broadway reimagining, there is something for every dad. Here’s your guide to a memorable Father’s Day in San Diego.
Jump To: Activities | Bars & Drinks | Dining Specials

Nothing says “Happy Father’s Day” like the sound of engines ripping across Naval Base Coronado. NASCAR is turning this into a historic race weekend that feels less like a casual outing and more like a full-scale San Diego moment people will be talking about long after June is over. This is the first time a NASCAR Cup Series race has ever taken place on an active military base, which instantly puts it in “you had to be there” territory.
It’s fast, loud, and very on-brand for a Father’s Day where Dad suddenly becomes an expert on tire strategy, pit stops, and track positions. The bar might be set unreasonably high for every Father’s Day that follows, but that’s a next-year problem, right?
Price: Tickets available on Ticketmaster
Dates: June 19–21 | Weekend Schedule
Address: Naval Base Coronado
At Humphreys, Father’s Day gets a little more sophisticated. Roger Friend and an all-star lineup of jazz musicians bring decades of international experience to the bay, where dads can lean into their musical side with head nods and shoe taps. It’s smooth, layered, and exactly the amount of jazz you didn’t realize your playlists were missing.
Price: Tickets available on Ticketmaster
Time: 6 p.m. – 10 p.m.
Address: 241 Shelter Island Drive, San Diego
Belmont Park is rolling out a Father’s Day lineup that basically turns Mission Beach into a living garage scene, with a free car show featuring everything from polished 1960s Camaros to classic Bel Airs and lowriders. If he has a ride of his own, vintage car owners can join the lineup for $35 per vehicle. After the chrome tour, it’s straight into a Mission Beach classic: boardwalk strolls, fish tacos on the sand, and rides at Belmont Park.
Price: Free to attend | Register vehicle here
Time: 10 a.m. – 3 p.m.
Address: Belmont Park, 3146 Mission Boulevard, San Diego
I think it’s an unspoken rule that dads love Bob Dylan. Mine is already figuring out how he’s getting to San Diego for this. But this isn’t just a Father’s Day activity, it’s a cultural event that happens to land on Father’s Day weekend and immediately becomes the plan. Bob Dylan at The Rady Shell means you’ll be surrounded by city lights sparkling across the harbor, legacy music, and at least one moment where Dad leans over and whispers, “You know, this guy wrote everything.” And honestly? He’s not wrong.
Price: Tickets available on Ticketmaster
Time: 6:30 p.m.
Address: 222 Marina Park Way, San Diego
The San Diego County Fair returns with fried everything, questionable decisions, rides that definitely looked safer in the 2000s, and Dad’s very confident plan to “just walk around for an hour” that somehow turns into an entire day. It’s also the biggest, longest-running community event in San Diego County, running Wednesday, June 10 through Sunday, July 5, with a “Once Upon a Fair” theme. It basically becomes part of the Father’s Day season whether you planned it or not. So, consider this your annual reminder that “happily ever after” can, in fact, involve Cajun honey dogs, cinnamon rolls, a Ferris wheel you swore you wouldn’t go on, and Dad somehow knowing exactly which booth has the best Spam wonton tacos.
Price: Tickets available here: website
Date & Time: June 10 – July 5 (closed Mondays & Tuesdays) | 11 a.m.
Address: 2260 Jimmy Durante Blvd, Del Mar
Isabella Dallas is a freelance writer for San Diego Magazine and the Arts and Culture Editor at The Daily Aztec in her final year at San Diego State University. She previously worked as an editorial intern for SDM, but when she’s not writing, you can find her trying the best coffee spots in SD, devouring the latest rom-coms, and indulging in anything and everything pop culture.
Innovative treatment could offer cancer patients new options with fewer side effects
Chemotherapy and radiation have long been considered gold standards of cancer treatment, but they can cause severe side effects. A promising new approach called theranostics—a combination of “therapeutics” and “diagnostics”—could offer patients with certain types of metastatic cancers new hope. It’s a two-step process that uses a drug that binds to specific receptors on cancer cells. Advanced imaging detects this radioisotope, allowing doctors to then use a second radioisotope that binds to the cancer cells and destroys them. Click here to learn more about how specialists at Scripps Cancer Center are using theranostics.
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