Pizza Pop-Up Marcella Eyes Permanent Location After Successful First Year
The Neopolitan-style venture is a one-man show—owner Guillermo Iván hopes to expand
Asian Fusion Pop-Up 86’d Finds Forever Home in North Park
San Diego natives Nathaniel Cadsap and Megan Ly set to open their first brick-and-mortar under new name, Common Table
Zero-Waste Grocery Store Opening in South Park
Origins, the sustainability-focused refillery, offers locals the chance to shop with less waste and more intention
The Guide to Eating and Drinking in North Park
Our favorite restaurants, bars, and coffee shops in San Diego’s buzziest neighborhood
Top Chef Carl Schroeder Sells Market Restaurant + Bar in Del Mar
The three-time Beard nominee for “Best Chef” steps away from the famed restaurant he opened in 2006
Review: Little Victory Wine Bar in Carlsbad
The two families behind the North County restaurant take a hands-off approach to great food and wine
California’s Best Restaurants, As Chosen by Its Top Chefs
The state’s most notable food people—including Michelin-starred chefs and James Beard Award winners—give a nod to their favorite places to eat
Creators of Stella Jean’s & Pop Pie Co. Launching New Coffee Shop
Little While will open in the former Hawthorn Coffee space in Normal Heights
Team Behind Same Same Opening New Cocktail Bar
Through Good Enough, Mike Mayaudon and Shawn Seaman want to bring approachable bar culture to Little Italy
Despite Massive Acclaim, James Beard Award–Nominated Roma Norte Ends Its Run
It won awards and changed the game, but the technique-driven cocktail bar will close Aug. 30
5 of San Diego’s Favorite Classic Diners
Load up on classic comfort food at these local spots for pancakes, pies, and other greasy spoon faves
Incoming: A Western-Style Saloon Heads To Old Town
Doc Holliday’s from restaurateur Pietro Busalacchi takes inspiration from the Old West and brings it into the 21st century
After 40 Years, J-K’s Greek Cafe Gets New Owners
Liza Tsolirides and Brooke Saunders will revive the old-school Greek eatery while keeping its name the same
20 of San Diego’s Best Rooftop Bars with a View
Court summer breezes and sweet views with a drink in hand
Sugarfish Is Coming to San Diego Next Spring
The LA-founded brand and popular sushi joint will set up shop in Little Italy at 2100 Kettner
Mesa Agricola’s Farm-To-Table Concept Utilizes Its Own Crops
Megan Strom and Juan González are behind Escondido’s most exciting (and possibly most sustainable) new restaurant
Experiential Zones Hit Del Mar Wine + Food’s Grand Tasting
From Novo Dia’s wellness area to a meat-lovers experience, the beach zone, and taco alley, here’s everything to get excited about during this year’s event
We Tested Six Local Bagel Shops—Here’s Our Review
After a blind tasting and plenty of playfully heated debates, one bagel reigns as best overall
Mom’s Chicken & Waffles Taking Over Lucky’s In North Park
The family-owned concept from Brian Foxworth, Jr. will open this fall the former Lucky’s Golden Phenix location
Michelin-Trained Chocolate Master Opening San Marcos Patisserie
French-born pastry chef Christophe Rull will debut his first eatery this September
9 Must-Try Meals from San Diego Restaurants Right Now
SDM’s staff shouts out our favorite
food finds this month
Del Mar Wine + Food Festival 2025: Everything You Need to Know
Find information from tickets to parking, celeb appearances, and more in this guide to San Diego’s premier foodie fest
Your Guide to Exclusive Del Mar Wine + Food Festival 2025 Events
From celebrity pickleball tournaments to intimate dinner parties with your favorite Food Network chefs, here are the can’t-miss happenings going on Sept. 10–14
Review: El Indio Restaurant
The Middletown restaurant reminds us that when you invent something
as iconic as the taquito, you’re allowed to rest a bit on your laurels
J. Kenji López-Alt Bringing Music & Food Event to La Jolla
The New York Times best-selling author will host Tasting Notes alongside celebrity chefs including San Diego’s own Claudette Zepeda
Mission Bagel Adds to Wave of New Bagel Shops in SD
Owner Gabe Rubin brings his NY-inspired recipe to Garnet Avenue, debuting the food truck’s first brick-and-mortar
