New Brunch Spot Opens in Gaslamp, North Park Gets a Trattoria
Plus more restaurant openings and other news in San Diego food this month
10 Holiday Gifts for Your Favorite Cocktail Fan
From narwhal cocktail picks to a mid-century cocktail book, we’ve got you covered
Garden Kitchen Has Earned Its Place at the Farm-To-Table Forefront
The menu at this farm-to-table spot in Rolando changes every single day
Ska Bar Brings a Welcoming Space and Great Cocktails to Normal Heights
Elliott Mizuki’s Asian-inspired menu hits all the right notes
San Diego’s Best New Restaurants of 2019
From a 200 million-dollar renovation project to a dirty little burger, these made a dent
Insurgente Is Fighting Back
Beer businesses on both sides of the border rally to support the currently closed brewery
Bottle Rocket Launches in the East Village
The new East Village bar is turbocharged with craft beer and cheesesteaks
The French Laundry Experience, Part II
Was it worth it, was it mind-blowing, was it good as god?
The French Laundry Experience, Part I
What it’s like to dine in one of the most famous restaurants in the world
Eat This/Drink That: December 2019
Dragon Wings at City Dragon, Vegan tacos at Good Seed Food Company, and Shanghai Wings at Shank & Bone
The Best Food and Drink Events in December and January
Winter Waters at Serẽa, and New Year’s Eve dinners at Fort Oak and Nine-Ten
Pop-Up Dinner Inside Life-Size Terrarium Heading to San Diego
Plus South Park is getting a new nonprofit restaurant, Moto Deli reopens, and more San Diego restaurant news
Drink Beer, Spread Cheer
These local breweries are kicking off the holiday season with charitable endeavors
San Diego Restaurants Open on Christmas Day
If the top item on your wish list is to not cook the holiday meal, these local restaurants will be open on December 25
Six Food Things I’m Grateful For
San Diego people, places, and trends I appreciate the heck out of
Four Holiday Cocktails and a Punch Bowl to Try This Winter
Winter holiday cocktails—like these at Starlite, SKA Bar, L’Auberge and Bankers Hill—are the best cocktails
Mulled Mead Glows Up
Meadiocrity Mead’s glühmet, or mulled mead, is a unique treat for blustery days
Scout’s Honor at The Nolen
This limited-edition cocktail invokes the cozy feeling of fires and melted marshmallows
Very Important Taco: Pork Birria and Funghi Ranchero Tacos
A mobile caterer brings a taste of ‘grandmother’s cooking’ and Michoacan to venues throughout San Diego
Finding Sanctuary at The Lost Abbey
A new tasting room in San Elijo Hills pours old favorites
Serẽa’s Sustainable Seafood Menu Is Admirable, but Lacks Side Dishes
Fresh, local seafood isn’t cheap at this fine-dining restaurant at the historical Hotel Del
The Contender: Canyon Sports Pub & Grill
A zero-frills watering hole in Chula Vista has a little magic with its Buffalo-style wings
Where to Drink Craft Beer in Tijuana
San Diego’s sister city is brewing world-class craft beer just a few miles from home
Rare Society Opens in Hillcrest, Double Standard Closes in Gaslamp
Plus Chad White returns to San Diego for a special dinner series and more San Diego restaurant news
The Best Food and Drink Events In November and December
San Diego Bay Wine & Food Festival, Chefsgiving, and Wreaths Across America
Eat This, Drink That: November 2019
Octopus at Serea, California Citrus kombucha from MightyBooch, and Philly cheesesteak at Gaglione Brothers
