1
Michelin-awarded chef Michael “Bao” Huynh will bring traditional Vietnamese cuisine to the new Sovereign Kitchen + Bar in the Gaslamp.
2
Javier Plascencia’s highly anticipated Bracero opens in Little Italy this month.
3
Marina Kitchen, at the Marriott Marquis San Diego Marina, has introduced a new lineup of certified sommeliers to join Joshua Orr.
4
New nightclub Omnia is now open in the former Stingaree space in the Gaslamp.
5
Fireside by The Patio, an offshoot of The Patios on Lamont and Goldfinch, will open in Liberty Station this summer.
6
North Park gets another new brewpub in Barn Brewery on El Cajon Boulevard.
7
Ironside Fish & Oyster’s Jason McLeod partners with chefs from around the country for his Chef’s Catch dinner series, starting June 2.
8
Arterra Restaurant and Outdoor Lounge in Carmel Valley has welcomed chef Evan Cruz and a revamped menu of small plates.
9
Eastlake brewery Novo Brazil Brewing Co. recently opened a tasting room in Chula Vista.
10
Mission Beach’s new pool-themed rooftop eatery, Cannonball, is making a splash with a menu of sushi, small plates, and summery cocktails.
10 Hot Plates
PARTNER CONTENT
Cannonball
