Writer

Beth Demmon

Beth Demmon is an award-winning writer and podcaster whose work regularly appears in national outlets and San Diego Magazine. Her first book, The Beer Lover's Guide to Cider, is now available. Find out more on bethdemmon.com.

Beer

San Diego Beer Week Returns With Major Changes

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Features

BlueNalu is Cooking Up Cell-Cultured Seafood to Save Our Oce...

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Things to Do

10 of the Best Trivia Nights at San Diego Bars & Breweries

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Bars

San Diego's Best Non-Alcoholic Drinks for Sober October

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Food & Drink

How To Pair Asian Food With Beer

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Food & Drink

First Look: Margaritaville Hotel San Diego Gaslamp Quarter

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Food & Drink

Local Drink Producers Spin Foraged Ingredients Into Liquid G...

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Food & Drink

Where Chef Socheath Sun Eats, Shops, & Plays

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Things to Do

The Reinvention of Jacumba Hot Springs

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Where to Get Takeout or Dine-in Chr...

Where to Eat in San Diego: Restaura...

How to Create the Perfect Charcuter...

Where to Get Takeout or Dine-in Chr...

Home + Design Awards Nominations 20...

Staff Picks: Our Favorite Articles ...

Home + Design Awards Nominations 20...

The Top 9 Must-Visit Breweries in B...

San Diego Arts Preview 2024: Art Ex...

Top Chef Thanksgiving Day Tips: Les...

What Snoop’s Decision to Quit Wee...

SDM Guide to San Diego Food + Drink...

How to Create the Perfect Charcuter...

4 Artists Shaping Tijuana's Art Sce...

San Diego Arts Preview 2024: Art Ex...

Beth Demmon

San Diego Beer Week Returns With Major Changes

BlueNalu is Cooking Up Cell-Cultured Seafood to Save Our Oce...

10 of the Best Trivia Nights at San Diego Bars & Breweries

San Diego's Best Non-Alcoholic Drinks for Sober October

How To Pair Asian Food With Beer

First Look: Margaritaville Hotel San Diego Gaslamp Quarter

Local Drink Producers Spin Foraged Ingredients Into Liquid G...

Where Chef Socheath Sun Eats, Shops, & Plays

The Reinvention of Jacumba Hot Springs

Where to Get Takeout or Dine-in Chr...

Where to Eat in San Diego: Restaura...

How to Create the Perfect Charcuter...

Where to Get Takeout or Dine-in Chr...

Home + Design Awards Nominations 20...

Staff Picks: Our Favorite Articles ...

Home + Design Awards Nominations 20...

The Top 9 Must-Visit Breweries in B...

San Diego Arts Preview 2024: Art Ex...

Top Chef Thanksgiving Day Tips: Les...

What Snoop’s Decision to Quit Wee...

SDM Guide to San Diego Food + Drink...

How to Create the Perfect Charcuter...

4 Artists Shaping Tijuana's Art Sce...

San Diego Arts Preview 2024: Art Ex...

Beth Demmon

San Diego Beer Week Returns With Major Changes

BlueNalu is Cooking Up Cell-Cultured Seafood to Save Our Oce...

10 of the Best Trivia Nights at San Diego Bars & Breweries

San Diego's Best Non-Alcoholic Drinks for Sober October

How To Pair Asian Food With Beer

First Look: Margaritaville Hotel San Diego Gaslamp Quarter

Local Drink Producers Spin Foraged Ingredients Into Liquid G...

Where Chef Socheath Sun Eats, Shops, & Plays

The Reinvention of Jacumba Hot Springs

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