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Beth Demmon

Beth Demmon is an award-winning writer and podcaster whose work regularly appears in national outlets and San Diego Magazine. Her first book, The Beer Lover's Guide to Cider, is now available. Find out more on bethdemmon.com.

Food & Drink

Chula Tacos Is Opening a New Ocean Beach Location

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Award-Winning Ocean Beach Brewery For Sale

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Cellar Hand Is Closing as Pali Wine Co. Moves to Hillcrest

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San Diego's Tiniest Cookbook Shop Is Hidden Inside a Garage

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4 San Diego Dishes We Can't Stop Thinking About

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From Laguna Beach to Leucadia: Oto Sushi Lands in SD

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You’ve Had a California Burrito, Now Try the CA Banh Mi

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It’s Soft Shell Crab Season, But Not For Long

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Chula Tacos Is Opening a New Ocean ...

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Chula Tacos Is Opening a New Ocean ...

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Beth Demmon

Chula Tacos Is Opening a New Ocean Beach Location

Award-Winning Ocean Beach Brewery For Sale

Cellar Hand Is Closing as Pali Wine Co. Moves to Hillcrest

San Diego's Tiniest Cookbook Shop Is Hidden Inside a Garage

Ina Garten Inspired This SD Baker to Open His Own Pop-Up

San Diego’s Filipino Food Revolution Continues

This Popular Ice Cream Pop-Up Is Opening Its First Permanent...

An Emo-Themed Bar & Pizza Joint is Rolling Into OB

5 San Diego Food Trends to Know About

Global Fork Food Hall Opens in Little Italy

In a City Obsessed With Coffee, One Pop-Up Is Doing Things D...

The Japanese Curry Taking Over Petco Park Is Coming to Hillc...

Steady State Roasting Co. Perks Up In San Marcos

Carlsbad's Newest Restaurant Is All About One Perfect Dish

Spanish Wine, Tapas, Paella & More Coming to UTC

Where is Coral Strong Now?

4 San Diego Dishes We Can't Stop Thinking About

From Laguna Beach to Leucadia: Oto Sushi Lands in SD

You’ve Had a California Burrito, Now Try the CA Banh Mi

It’s Soft Shell Crab Season, But Not For Long

An Immersive Speakeasy Opens In Encinitas

The City’s Cult-Hit Burger (And More) Comes to North Park

Infusion Lab Brings Coffee, Culture, and Design to PB

Encinitas, Here’s the Oyster Bar You Requested

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