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Guides JUNE 30, 2021

Vacation, Anyone? Guides to the Top Places on Our Travel Bucket List

Wine destinations, SoCal cities, and everything in between!

Vacation, Anyone? Guides to the Top Places on Our Travel Bucket List
Vacation - Montana

Vacation – Montana

Grab your tickets, pack your bags, and let’s get out of town! After over a year of staying close to home, we’re ready for some new sights and sounds, and we bet you are, too. Whether you’re staying within state lines, looking to explore other parts of the country, or going international, we’ve got the details on 15 destinations to inspire your next travel plans. The only thing you have to decide: drive or fly?

Fly

Wide Open Spaces

Montana is the gateway to two national parks, with charming towns in between, and plenty of space to stretch your legs. After a year of staying close to home, look to Big Sky Country to help expand your horizons. No matter which national park is at the top of your agenda, a direct flight out of SAN through Allegiant Air and Alaska Airlines can get you close: Flying to Bozeman lands you 90 minutes out from Yellowstone National Park; flying to Kalispell is 45 minutes from Glacier National Park. (Yellowstone may be mostly in Wyoming, but it’s easier to get to from Montana.)

In Bozeman, the RSVP Hotel is a great place to settle in before venturing out. The boutique hotel offers queen and king guest rooms with a feminine touch (think pink accents, velvet furnishings, and fresh flower deliveries). The owners are sisters and the daughters of a third-generation farmer, so plan to dine on site at Farmer’s Daughters Cafe & Eatery to taste the best of Montana agriculture. Other notable stays are The Lark, which showcases works made by local artists, and the Kimpton Armory Hotel.

Montana - Lamar River

Lamar RiverThis 40-mile river runs entirely in Yellowstone National Park, starting in the mountains and coursing down through Lamar Valley.

This month is peak season for visiting Yellowstone. Summertime offers full access to the park’s 1,000 miles of trails, so pack your hiking boots. If you’re itching to get out on the water, look to guided kayak tours or fishing along the Gardner and Lamar rivers (be sure to snag a permit at the visitor center beforehand). To experience more of the park’s backcountry, book a llama trek. Options range from single-day to multiday excursions with a group.

Over in Kalispell, the historic Grand Hotel is located in the heart of downtown on Main Street and offers easy access to Kalispell’s surrounding restaurants, shops, and breweries. Check out The DeSoto Grill for some Montana craft beers, Hops Downtown Grill for burgers, and First Avenue Taphouse for both in a relaxed, cozy setting.

When it’s time to venture into Glacier National Park, plan to take the 50-mile scenic route on Going-to-the- Sun Road, the full length of which is open only during summer. The road extends across the whole park and blends into its surroundings, weaving through the mountains, forests, and lakes that make up its scenery. Other activities to make time for include hiking or biking the trails in the valley, river rafting, and fishing along the rivers (permits required). Regardless of your agenda once you get there, take a moment to appreciate the beauty of the park’s namesake before they’re gone.

Grape Escapes

No matter if you head north or south, stay within the state or visit our coastal neighbors, consider California the gateway to some of the best viticultural regions in the world. Sip some vino and see what else these destinations have in store.

Vacation - Tagaris

Tagaris WineryThis family-owned winery has 300 acres of vineyards and a restaurant on site

Columbia River Valley, Washington

This portion of eastern Washington state offers space from crowds and wines to expand your palate. The towns of Pasco, Kennewick, and Richland are right on the Columbia River near the Oregon border, and are home to more than 200 wineries within a 50-mile radius. Called the Tri-Cities, these communities are part of the state’s largest wine region, famous for its chardonnays, rieslings, and bold reds.

Fly to Pasco, then check in at the Lodge at Columbia Point for a relaxing room with riverfront views, then get your bearings at the Columbia Gardens Urban Wine and Artisan Village for samples from wine tasting rooms and a bite at one of the local food trucks. Some key wineries to visit are Barnard Griffin Winery, which has been here for over 40 years, Tagaris Winery and its on-site Mediterranean restaurant, and Bartholomew Winery to try lesser-known varietals like carménère.

Award-winning vintners Chateau Ste. Michelle, Hogue Cellars, and Columbia Crest are a short drive west. For good eats, check out Fiction at J. Bookwalter for lamb burgers and wagyu steak from nearby Snake River Farms, Anthony’s for seasonal seafood, and El Fat Cat Grill for the Fiji tacos (grilled chicken marinated in curry and topped with mango).

If fermentation and terroir excite you, spend an afternoon at Washington State University’s Wine Science Center for a behind-the-scenes look into the research that goes into winemaking, or opt for Water 2 Wine’s river cruise for a three-course dinner at sunset aboard a yacht. While you’re here, explore Sacajawea State Park for hiking, kayaking, and the on-site museum dedicated to the Shoshone woman who guided the Lewis and Clark Expedition.

Another bonus when visiting this pocket of the Pacific Northwest: You can leave the umbrella at home. The sun shines nearly every day in this dry climate, so you won’t get any of that dreary Seattle weather.

Vacation - Bricoleur

Bricoleur VineyardsIn addition to the vineyards, Bricoleur is also home to olive groves, a honey farm, fruit orchards, and even bocce courts

Healdsburg, California

This quaint town in the heart of Sonoma County offers the perfect mix of food, drinks, and outdoorsy adventures. Healdsburg’s colorful town square hosts galleries, eateries, farmers’ markets, and over 40 tasting rooms. For the coffee obsessed, head to Black Oak Coffee Roasters for a Lover’s Lane Latte garnished with bee pollen. At newcomer Marine Layer Wines, you’ll find tasting flights of high-end pinots noirs, small-batch chardonnays, and small bites like fava bean and goat cheese crostini. Chef Dustin Valette recently converted his great-grandfather’s 1920s Snowflake Bakery into The Matheson, a trilevel gastro-hub with a restaurant, sushi kitchen, dining loft, and rooftop cocktail garden. There’s Michelin-star dining at SingleThread Farm, kid- and pet-friendly wine tasting at Bricoleur Vineyards, and estate tours of sustainable Amista Vineyards.

Ready to burn off a few calories? You can paddleboard or kayak the Russian River, hike the Fitch Mountain Fire Trails, or bike through the bucolic countryside. Guests of Hotel Healdsburg, H2hotel and Harmon Guest House can bike routes designed by famed cyclist Peter Stetina, or opt for a yellow-jersey experience with a two-night stay, craft beer, and wine tastings during a day of pedaling with the pro himself. Finally, all eyes are on Montage Healdsburg. The sprawling property has its own vineyard, 130 sleek-chic guest rooms, and dreamy glass-box views of the grapevines and mountains.

Drive

Vacation - Disney

Vacation – Disney

Orange County

The Disney theme parks are calling—and rightfully so!—but there’s more to see and do in Anaheim and neighboring Santa Ana. New restaurants, shops, bars, and hotels have opened in the past year, packing the best the area has to offer all within a 15-minute drive.

PLAY

After being closed for more than a year, Disneyland and Disney California Adventure Park reopened in April, and as of press time California residents are welcome back at 35-percent capacity. While some attractions are temporarily paused, like the parades and character greetings, Disneyland reimagined the Snow White ride, made enhancements to The Haunted Mansion, and updated King Arthur’s Carousel. The Avengers Campus debuted at California Adventure Park in June, and Disney will be announcing its Halloween attractions this summer. One big change is that FastPasses and MaxPasses are no longer sold. In May, wait times for several rides were 15 minutes or less—half an hour for Space Mountain.

New this year: In addition to a ticket, every guest must have a “theme park reservation” for that specific day to gain entrance (both are available online). The Disneyland app is helpful for ordering food and snacks from the quick-service restaurants throughout the park ahead of time—such as the Dole Whip, churros, and drinks at the Galactic Grill. It’s also the only way to get in the queue for the Rise of the Resistance ride at Star Wars: Galaxy’s Edge.

Downtown Disney recently marked its 20th anniversary, and much has changed in recent years. Feast at Black Tap Craft Burgers & Shakes, savor the ice cream flavors at Salt & Straw, shop decor at Disney Home, and pick up gear at the Star Wars Trading Post. Prepare to make dining reservations in advance, and use the Disneyland app for store waitlists.

In nearby Santa Ana, the Bowers Museum features collections and exhibits that celebrate Southern California’s diversity, including First Californians, Ancient Arts of China, Ceramics of Western Mexico, California Bounty, and Spirits and Headhunters: Art of the Pacific Islands. Two new exhibits open this summer: The Gift of Los Angeles: Memories in Watercolor by Gayle Roski from July 24 to November 14, consisting of 44 watercolors of Los Angeles; and Artistic Legacy: The Ann and Bill Cullen Collection from August 28 to December 19, showcasing 53 paintings and drawings.

Vacation - Mix Mix

Mix Mix Kitchen BarMix Mix chef Ross Pangilinan has prepared multicourse gourmet meals for big events like the Emmys and the Grammys

EAT + DRINK

Food connoisseurs have come to appreciate 4th Street Market’s culinary hub of creative chefs, located in downtown Santa Ana. The past year has brought it many new places to try, including Smörburgers, The Golden Hot Fried Chicken, Burritos La= Palma, Loose Leaf Boba Co., Daily Kombucha, La Vegana Mexicana, and Tuk Tuk Thai Street Food. Hours vary, so plan your visit in the late afternoon or on the weekend when most of them are open.

Headed by award-winning chef Ross Pangilinan, Mix Mix Kitchen Bar has been turning heads ever since it opened in 2016, and it recently expanded to South Coast Plaza and the Long Beach Exchange. The most popular dishes are pork cheek adobo (a twist on his grandmother’s recipe for the classic Filipino dish), and seared albacore tostadas, which Pangilinan describes as “SoCal on a plate.”

The top spot for Cantonese cuisine in Santa Ana is Tan Cang Newport Seafood Restaurant, where you can order the usuals—shrimp fried rice, beef chow fun, whole fish with black bean sauce—but the lobster special is the standout. It’s a four-pound Maine lobster at around $24 per pound, served on a bed of noodles with garlic sauce—that’s enough to feed four people and is perfect for a celebration.

In Anaheim, another food hall, Anaheim Packing District, is inside one  of the last remaining citrus packing warehouses in Orange County. It has a variety of cuisines to choose from, such as Cajun, Indian, Southern, Syrian, Japanese, Mexican, and Thai. You’ll also find gelato, boba teas, and shaved ice. Across the street is the Make Building, which houses Unsung Brewing Company, Pali Wine Company, and Jav’s BBQ. Another dining experience that will impress your taste buds is Anaheim White House, a two-story Italian steakhouse inside a beautiful historic landmark. Try chef-owner Bruno Serato’s signature dishes, braised beef in a cabernet sauvignon reduction and steamed salmon with “white chocolate mashed potato.”

Vacation - Marriott

Parkestry at JW Marriott, Anaheim Resort

STAY

With theme parks all around, there’s no shortage of hotels in and around Anaheim. You might even already have a go-to spot picked out, but you should know there’ve been many new additions in the past year worth checking out on your next visit. The JW Marriott, Anaheim Resort is the brand’s first hotel in Orange County, at the Anaheim GardenWalk entertainment center  just a block away from Disneyland. The luxury hotel has 466 guest rooms and 19 suites, an augmented reality sculpture garden, and an outdoor swimming pool. At the resort’s rooftop bar and lounge, Parkestry, guests can order light bites and handcrafted cocktails while taking in the view.

A mile away, the upscale brand Radisson Blu opened its first California location with 326 rooms, two outdoor heated pools, three restaurants, and two bars. Of course, there can never be too many rooftop bars, so head to the 12th floor of this hotel to find another—Blu SkyBar, featuring Spanish and Southeast Asian cuisine from executive chef Edgar Beas. The brand-new, 310-room Hotel Lulu opened in May, two blocks away from Disneyland. It has a signature restaurant, a pool with “dive-in” movies, a café serving Intelligentsia Coffee, and Disneyland Insider staff on site who have expert knowledge about the park.

Other hotels to check out include the new Westin Anaheim Resort within walking distance of Disneyland and the Anaheim Convention Center, the kid-friendly Home2Suites by Hilton Anaheim Resort, and Element Anaheim Resort Convention Center.

Vacation - Sierra Vita

Sierra VitaThis 12-acre vineyard specializes in petit syrah, merlot, grenache, and malbec varietals

Valle de Guadalupe, Baja California

Baja’s wine country has a treasure trove of fine dining at every turn, in addition to its impressive wines. As the Valle reawakens, its current of creativity is as strong as ever. The new experiential concept Natal Bosque feels like a hidden speakeasy in nature, offering rustic experiences like forest bathing, medicinal plant workshops, and pop-up chef dinners under the stars. At Villa Torel, chef Alfredo Villanueva commands the open-air kitchen with relaxed ease. Sip mezcal and Santo Tomás reds and nibble on local ruby tuna with rhubarb or roasted carrots in a duck demi-glace on the terrace. The openhearted spirit of Valle culture abounds at Lechuza Vineyard, where friendly dogs greet guests and owner-winemakers Adam and Kristen share their unfiltered sauvignon blanc, velvety 2016 cabernet, and refreshing estate nebbiolo.

A trip up the hill to Sierra Vita reveals epic views of the valley’s patchwork and the mountain Sierra Blanc. Equally delicious is chef Sandra Vazquez’s pozole, which harkens to her family’s Michoacán heritage and pairs nicely with the winery’s crisp chenin blanc. At Primitivo, choose your protein—duck, fish, octopus, or beef—then savor a five-course sustainable feast under the lantern-lit, 300-year old white oak. Newcomer Bruma Wine Garden nestles under the canopies, a buzzworthy spot with picnic-style panache for mushroom truffle pizza, fresh oysters, and vinos from the estate.

Time to rest: The brand-new Parra del Valle Hotel Boutique charms with spacious, architecturally impressive rooms, ambient fireplaces, shower terraria, and thoughtful textile touches. Take a dip, lounge at the pool bar, and enjoy morning cappuccinos and chilaquiles at their La Botella Bistro.

Vacation - Azure Palm Hot Springs

Azure Palm Hot Springs Resort & Day Spa Oasis

Palm Springs

Our favorite desert destination was busy while we were gone. In the sprawling valley among the towering palm trees, check out the new art, hotels, spas, and activities making the Palm Springs area that much brighter. Azure Palm Hot Springs Resort & Day Spa Oasis recently opened in Desert Hot Springs. Choose from standard rooms or suites with private soaking mineral spring tubs that overlook the Santa Rosa mountain range. Outside, keep that relaxation going with a dip in the mineral spring pool, or step inside the only Himalayan salt room in Southern California. Lie down on the salt bed at the center of the room; the walls are lined with the restorative salt, and hot water heats the room to over 100 degrees to create a sauna-like experience. Additionally, there are 30 spa treatments with packages to combine facials, massages, and other body work.

Everyone loves a comeback, and Casa Cody is no exception. The bed and breakfast was founded in the 1920s and received a full makeover under management company Casetta Group (Pearl Hotel). Electric Bowery led the design to bring the property’s adobe hacienda foundation a modern-day aesthetic. Each casita is unique, with decor that nods to its Spanish Revivalist history. Pair that with luxe amenities like  Parachute bedding, two swimming pools, and an edible garden, and consider your vacation beneath the bougainvillea booked.

Vacation - Desert X

An installation at Desert X

When you’re ready to expand your horizons past your hotel grounds, look to Palm Springs’ new Agua Caliente Cultural Plaza. The museum, which covers the history and culture of the Agua Caliente band of Cahuilla Indians, also houses a garden, a spa in honor of the tribe’s mineral hot spring (Séc-he in the Cahuilla language), and a walking trail that evokes their nearby ancestral canyon homes.

Desert X showcases contemporary art installations throughout Palm Springs and surrounding areas. The exhibits feature work by local and international artists, and the themes rotate every season; this year the focus is on the pandemic and social justice issues.

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Food & Drink JUNE 5, 2026

Del Mar Wine & Food Fest Returns With SoCal’s Top Chefs

San Diego’s biggest food and drink festival is back for a week-long celebration of SoCal’s best restaurants, chefs, and wineries from Sept. 30–Oct. 4

Del Mar Wine & Food Fest Returns With SoCal’s Top Chefs

Maybe it was when Breaking Bad stars Bryan Cranston and Aaron Paul drank mezcal with chefs from San Diego and Food Network on the cliffs over Blacks Beach. Or the dinner outside under lights with Alex Morgan, celebrating some of the country’s most badass women chefs. Or the celebrity pickleball tournament hosted by NFL Hall of Famer Drew Brees, where the star of It’s Always Sunny in Philadelphia made thwacking sounds with locals. Or when Iron Chef winner Beau MacMillan commandeered (some say “stole”) a golf cart and delivered drinks and ice to chefs.

Whatever it is, Del Mar Wine & Food seems to have become the food and wine festival for people who don’t usually like food and wine festivals. The most San Diego thing.

Courtesy of Del Mar Wine & Food Festival

Two years ago, Thrillist named it one of the best food festivals in the country. Last year, 10,000 people came out to experience it, including Guy Fieri. Afterward, the founders spent a couple days trying to put their finger on why it felt so special. They had to name it, lean into whatever that was.

“It all came back to play,” says one of those founders, SDM co-owner Troy Johnson, a longtime San Diego food writer and Food Network judge. “Making world-class bread is serious, but breaking bread shouldn’t be. We gather all these incredibly talented people who take their craft very, very seriously—work their butts off all year to make some of the best food and drink in the country—and then we all just kinda play in the grass. We believe it’s possible to create something of incredible value and make the experience of that thing a laidback, easygoing, unpretentious experience. That’s what this is, and who we are in San Diego. The whole reason we did this was to shine a national spotlight on the people who make our food and drink culture hum.”

Courtesy of Del Mar Wine & Food Festival

The festival dropped its 2026 lineup today.

Headlining the fest are Food Network chefs Jet Tila, Maneet Chauhan, and Aarti Sequeira; Top Chef winner and Michelin-starred Buddha Lo; Iron Chef alum Beau MacMillan; MasterChef winner Kelsey Murphy; MasterChef Latinos winner Michelle Mathelin, chef and Guy’s Grocery Games judge Catherine McCord,  chef and former Masterchef Mexico judge Benito Molina, Top Chef alum Jackson Kalb, Michelin-starred chef Drew Deckman, Michelin-starred chef Javier Plascencia, James Beard award-winning chef Brady Ishiwata Williams, and James Beard-nominated chef Mawa McQueen.

The party kicks off on Wednesday, September 30 at Monarch Ocean Pub with Signature San Diego, a walk-around tasting of the city’s greatest bites, from Baja seafood to bold Mexican flavors. From there, the energy carries into a celebrity pickleball tournament hosted by Drew Brees at Barnes Tennis Center on October 2, pairing friendly competition with an all-inclusive tasting experience in support of Feeding San Diego.

The main event is the two-day Grand Tasting at Surf Sports Park on Oct. 3 and 4. The city’s top chefs, food people from TV lands, and local tastemakers gather on the weirdly perfect grass to serve up everything from juicy Wagyu burgers and beef tallow fries to yellowtail tuna tostadas and veggies dressed up in their Sunday best. Wine and cocktail pairings are designed to round out the whole experience, including activations from Aperol Spritz, Hendrick’s Gin, Tequila Ocho, Mezcal Vago, Rioja wines, and Temecula producers.

Courtesy of Del Mar Wine & Food Festival

A VIP lounge offers exclusive access to curated small plates from Michelin-level chefs and pour from some of SoCal and Napa’s finest wineries and drink makers. The Official After Party at Guesthouse La Valle on October 3, a spirited walk-around tasting just steps from the Grand Tasting, where cocktails take center stage through imaginative bites inspired by the smoky, citrus-forward, and bittersweet flavors of classic drinks.

Zones return with activations including the Big Queer Food Fest celebrating queer chefs and queer-owned businesses; the Wellness Zone led by Novo Dia offering a built-in reset with non-alcoholic mocktails, movement-driven activations, and wellness-forward moments. Coastal lifestyle and locally made brands are also integrated throughout the festival.

“We are excited for the fourth edition of the Del Mar Wine & Food Festival this fall, which has quickly become one of the largest food and wine experiences on the West Coast,” says co-founder Chris Finn. “As the festival continues to grow, we are constantly looking to add events, experiences, and partners that will resonate with our San Diego community, and embody the Southern California way of life.”

Returning as the festival’s partner is local nonprofit Feeding San Diego. To date, Del Mar Wine & Food has raised $100,000 to support their ongoing fight against hunger across the region. 

Stay tuned for additional events hosted by festival partners including Rob Machado, San Diego Wave, San Diego FC, Town & Country, and San Diego Mojo.

Courtesy of Del Mar Wine & Food Festival

Del Mar Wine & Food Fest: Frequently Asked Questions (FAQs)

When is the 2026 Del Mar Wine & Food Festival?

The 2026 Del Mar Wine & Food Festival will take place September 30–October 4 throughout San Diego County.

Where is the Del Mar Wine & Food Festival?

The week culminates with the Grand Tasting at Surf Sports Park (formerly the Del Mar Polo Fields) at 14989 Via De La Valle, Del Mar. 

A wide variety of exclusive dinners, drink tastings, and other lifestyle events will be announced soon and available for purchase individually on Del Mar Wine & Food Festival’s website. These festivities include chef-curated dining experiences across San Diego’s hottest restaurants, a celebrity pickleball tournament, wine tastings, and more. 

When is the 2026 Grand Tasting?

The Grand Tasting takes place this year on Saturday, October 3 and Sunday, October 4. 

How much are tickets? 

General admission for the single-day Grand Tasting starts at $185. An Early Access option is also available at $235, which includes an extra four hours before general admission to meet, mingle, and feast. For a two-day pass, General Admission starts at $275, while Early Access is $375.

VIP tickets begin at $425 for a single day, offering access to pre-festival experiences, exclusive food vendors, a dedicated VIP area, and more. For the full weekend in VIP, passes are priced at $765.

Where can I buy tickets for the 2026 Del Mar Wine & Food Festival?

Buy tickets today at DelMar.Wine.

Are pets or kids allowed?

Unfortunately, only service animals are allowed at the venue. All attendees must be 21 years or older.

Sponsors: 

  • Alaska Airlines 
  • Aperol Spritz
  • Brandt Beef
  • Coola
  • Glenfiddich
  • Hendrick’s Gin 
  • Justin Winery
  • La Croix 
  • Mezcal Vago 
  • Milagro Tequila 
  • One World Beef
  • Pechanga Resort Casino
  • Rioja Spain’s Finest Wine Region 
  • San Simeon
  • Tequila Ocho
  • The Balvenie
  • Tito’s Handmade Vodka
  • Tullamore D.E.W
  • William Grant & Sons

Lifestyle Partners

  • Big Queer Food Fest 
  • Novo Dia Wellness Experience
  • Town & Country 
  • San Diego Mojo 
  • San Diego FC
  • San Diego Wave

Isabella Dallas is a freelance writer for San Diego Magazine and the Arts and Culture Editor at The Daily Aztec in her final year at San Diego State University. She previously worked as an editorial intern for SDM, but when she’s not writing, you can find her trying the best coffee spots in SD, devouring the latest rom-coms, and indulging in anything and everything pop culture.

Features APRIL 29, 2026

The Ultimate California Coast Road Trip in 2026

Our editors searched out all the new food, drinks, hotels, and attractions along the state’s iconic coastal highways—the 1 and 101

The Ultimate California Coast Road Trip in 2026

Mad Libs. License plate bingo. The “quiet game,” a universal parent savior. Long live Slug Bug, where kids with zero self-control punched each other in the arm every time they saw a VW Bug in the wild—an activity no doubt invented by some Volkswagen marketing intern who now quietly runs the world. A family that cruises together bruises together.

So many threats to pull the car over and leave unruly progeny on the side road for good. GenXers are such baddies because our parents actually followed through. But we tracked those boomers down—or just walked into the wilderness and formed angsty flannel bands. We survived.

There were no downloaded movies back then. No seatback entertainment. Just a mythical road, a few bug-gutty windows, and the fast-moving summer world beyond. Seatbelts ignored, hot air whipping a frenzy of hair and beef-stick child scent.

Very few chaoses match being trapped in a moving car with your entire bloodline. It’s unimaginable, but we kinda liked it.

The road trip was always about endurance, discovery, adventure, creativity, and memory. Somewhere between gas station hot dogs, the Hollywood Walk of Fame, and musty motels with coin-operated vibrating beds—the bored between moments of mutual expedition sealed our love of the long distance car ride.

To respark road lust, we’ve put together a coastal California run up the 101 and Highway 1. The state’s famed road trip siblings, with ocean on one side and possibility in every direction. We analyzed what’s incoming, just-arrived, compelling, or a classic in need of a reminder in almost every county along the way—the kind of places we’d drag our family (or dog or best friend) to.

We start our trip just outside San Diego County lines and work our way through San Francisco. Because, by then, it’s time to turn the car around and do it all again.

The road is still the main character.

Photo Credit: @Tanveerbadal

Laguna Beach

A 90-minute drive from downtown San Diego, Laguna Beach is home to serene coves, big-deal art events, miles of hiking trails, and the greatest number of beachfront hotels in California. Among the latter is the newly revamped icon, Surf & Sand Laguna Beach. Along with tweaks to the guestrooms, pool, and onsite Splashes restaurant, the remodel includes a new spa, Aquaterra. Wake up to ocean views, then get outside: Go tide pooling at Shaw’s Cove, or descend to Thousand Steps Beach and spend the day stretched out with a salacious summer read. For dinner, get fancy at the upscale (no swimwear allowed!) Studio Mediterranean at the Montage Laguna Beach hotel. Led by Greek chef Dennis Efthymiou, it serves feta-, phyllo-, and fish-forward cuisine inspired by his heritage.

Newport Beach

Head another 15 minutes up the road to Newport, an unlikely destination for adrenaline junkies both relatively tame (family-friendly thrill rides at the Balboa Fun Zone amusement park) and willing to risk life and limb (30-foot waves at the Wedge surf break). It’s also increasingly a killer place to eat, with Luke’s, of international Maine-lobster-roll fame, having recently opened locations in town. James Beard Award winner Tyson Cole just opened his sleek omakase and sushi restaurant Uchi this year. Once you’re stuffed, lay your head at Bay Shores Peninsula Hotel, a midcentury-inspired, 25-room boutique resort overlooking the sea. Watch the waves from beside the hotel’s rooftop fire pits, or paddle out on surfboards provided free for guests.

Huntington Beach

Huntington Beach has been an icon of California surf culture since the 1910s thanks to Hawaiian Olympic swimmer Duke Kahanamoku. Surfers still chase waves near his old haunts, including the Huntington Beach Pier, where the aptly named Huntington’s on the Pier is scheduled to arrive this fall in the location of the old Ruby’s Diner (RIP, Ruby). It’ll serve seafood, obviously, plus livestreamed videos of groms wiping out just a few feet away. Sports here don’t always require wetsuits: Mini-golf bar Playground is equipped with the obvious, as well as arcade and pinball games. Or bypass physical exertion en masse at the new Holistic Lounge at Hyatt Regency. It’s packed with newfandangled healing tech that uses light, heat, and electromagnetic fields to allegedly repair stressed skin and muscles tired from lifting mojitos.

Courtesy of Visit Long Beach

Long Beach

Amelia Rodriguez is a writer and journalist and winner of the San Diego Press Club's 2023 Rising Star Award and 2024 Best of Show Award, she’s also covered music, food, arts and culture, fashion, and design for Rolling Stone, Palm Springs Life, and other national and regional publications. After work, you can find her hunting down San Diego’s best pastries and maintaining her five-year Duolingo streak.

Features Road Trips
Food & Drink APRIL 7, 2026

Where to Get Mother’s Day Brunch 2026 in San Diego

Enjoy the holiday with the city’s best restaurants offering seasonal brunch buffets, prix-fixe menus, and à la carte specials

Where to Get Mother’s Day Brunch 2026 in San Diego

Consider this your annual reminder that Mother’s Day is not the time to improvise. What’s in: roses, peonies, and a card attempting to summarize a year’s worth of gratitude in three paragraphs or less. What’s out: pretending you “didn’t know it was this weekend.” In a city currently operating at full brunch capacity, San Diego responds as it always does—oceanfront tables, excessive buffet spreads, and sparkling wine refills. Whether it’s waffle stacks, chilled seafood displays, or carving stations doing the most, these San Diego restaurants have you covered.

Brunch Buffets | Mother’s Day Specials & Prix Fixe Menus | À La Carte Brunch

Courtesy of The Seabird Ocean Resort & Spa

Mother’s Day Brunch Buffets in San Diego

Hotel del Coronado

All moms deserve elegance on Mother’s Day. Celebrate a beachfront with a beautifully timeless and tasteful brunch at the Crown Room in Hotel del Coronado. Indulge in options like lemon vanilla pancakes with berry compote paired with crispy bacon, made-to-order omelets or your very own egg benedict station, shucked oysters, whole in-house smoked brisket, Peach Melba Verrine, and more. Guests over 21 can enjoy a complimentary glass of Champagne.

Price: $235 per adult | $125 per child  (6 – 10) | Ages 5 and under are free
Hours: 10 a.m. – 3 p.m.
Address: 1500 Orange Ave, Coronado
Reservations: Hotel del Coronado

Oceana Coastal Kitchen

Mimosas, marina views, and a Mother’s Day where the only thing on the agenda is enjoying it? We’ll cheers to that. Located at the Catamaran Resort, this Mother’s Day brunch literally has it all, from sushi rolls and nigiri to a charcuterie spread stacked with salumi, prosciutto, cornichons, pepperoncini, cherry peppers, and grainy mustard, plus waffle and omelet stations, cedar-planked salmon, and panko and herb-crusted mac and cheese. Kids can also create a bouquet for Mom that’s just chaotic enough to be adorable.

Price: $120+ per adult | $60+ per child (5 – 12) | Ages 4 and under are free
Hours: 10 a.m. – 4 p.m. (last seating at 2 p.m.)
Address: 3999 Mission Boulevard, San Diego
Reservations: Oceana Coastal Kitchen

ARLO

Mother’s Day at Arlo transforms into an enchanted garden that’s equal parts lush and indulgent: a raw bar, fresh salads, delicate pastries, 12-hour braised short ribs, roasted prime rib, and Szechuan pepper–crusted swordfish from the Santa Maria grill. Spoil moms, grandmas, aunts, and every beloved mother figure with live music, a roaming mimosa cart, floral bouquets, and of course, a little retail therapy courtesy of the Kendra Scott trunk show—necklaces, bracelets, earrings, or, let’s be real, all of the above.

Price: $99 per adult | $40 per child (5 – 12) | Ages 4 and under are free
Hours: 9 a.m. – 3 p.m.
Address: 500 Hotel Circle N, San Diego
Reservations: OpenTable

Rumorosa

Forget the CVS roses (respectfully). Rumorosa’s Mother’s Day brunch is back for its third year, pairing complimentary flowers with sun-drenched marina views. It’s coastal-modern meets Baja soul, where the food is bright and very much not an afterthought. Last year’s spread leans into Carrot Cake Waffles, a made-to-order omelet station, Café de la Olla French Toast, Roasted Lamb Tostadas, and other “yes, I’ll have everything” moments.

Price: $90 per adult | $40 per child (5 – 12)
Hours: 9 a.m. – 2 p.m.
Address: 1380 Harbor Island Drive, San Diego
Reservations: OpenTable

Tidal

A boozy brunch overlooking Mission Bay with Mom? Say less. Celebrated at Tidal with a lavish spread of cheeses and charcuterie, a seafood bar stacked with oysters, shrimp, crab legs, and ahi specialties, and chef-attended carving stations with slow-roasted prime rib. Made-to-order omelets and pancakes, maple-glazed pork belly, roasted Baja grouper, vibrant seasonal salads, and brunch classics round it out, finishing with an abundant mini dessert selection.

Price: $125 per adult | $50 per child (5–12) | Ages 5 and under are free
Hours: 11 a.m. – 3 p.m.
Address: 1404 West Vacation Road, San Diego
Reservations: OpenTable

Animae

Mother’s Day at Animae is anything but expected. Tucked into the Marina District, this world-class steakhouse leans West Coast with a playful Asian twist. This year, treat Mom to a dim sum–style experience: a slightly more elevated, endlessly flowing take on the buffet, where indulgent small plates arrive tableside, perfectly complementing the Art Deco interiors and designed to be picked at, shared, and fully obsessed over. It’s less set menu, more choose-your-own flavor adventure.

Price: $104 per person
Hours: 10 a.m. – 2 p.m.
Address: 969 Pacific Hwy, San Diego
Reservations: OpenTable

Courtesy of Brickmans Restaurant & Bar

Brickmans Restaurant & Bar

Isabella Dallas is a freelance writer for San Diego Magazine and the Arts and Culture Editor at The Daily Aztec in her final year at San Diego State University. She previously worked as an editorial intern for SDM, but when she’s not writing, you can find her trying the best coffee spots in SD, devouring the latest rom-coms, and indulging in anything and everything pop culture.

Studio S APRIL 15, 2026

10 Years In, Puffer and Malarkey Are Just Getting Started

A look back at the risks, grit, and instincts behind the local restaurant powerhouse

In this city, chef Brian Malarkey and restaurateur Chris Puffer are kind of like peanut butter & jelly, tacos and Tuesday, Padres and Petco—they just go together. This month, the duo celebrates 10 years of partnering on some of San Diego’s top restaurants including their first venture, Herb & Wood.

To celebrate this milestone, we stepped back and revisited their journey becoming some of this city’s most successful restaurateurs.

But first, let’s go back to the beginning. The duo met at Oceanaire in 2007 where they both worked. Malarkey was still riding the high from his stint on Top Chef Season 3 where he won runner-up. He was a great chef, Puffer recalls, if not a tad arrogant. Whatever he was doing, though, it worked. Sales doubled under his watch.

In 2009, Malarkey was approached by some patrons to start what would become Searsucker. He knew he wanted Puffer to be his partner. They had great chemistry and loved hospitality and food. “We both came to this with a bit of a chip on our shoulder,” says Malarkey. “We wanted to prove it to other people that we know what we’re doing.”

Courtesy of Puffer Malarkey Collective

Searsucker, Gabardine, and Herringbone (under the Fabric of Social Dining restaurant group) were born through the new partnership. But in 2012, they sold their concepts to Hakkasan and soon partnered on a new lease.

That building would eventually become Herb & Wood. “We were going to do it differently this time around,” says Malarkey as he reflects on Wood’s early days. “And we [wanted to] build it to last.”

The vision: Great food. Great music. Great service. It’d be a place where diners would let go, put their phones down, and be fully present to enjoy a meal together. When they walked into 2210 Kettner Blvd, they knew they had found their spot. 

The only problem was that, at the time, that area of Little Italy was still severely underdeveloped. In a 8,500-square-foot space, they were going to have 230 seats to fill. “It may as well have been on Mars,” says Troy Johnson, San Diego Magazine publisher, content chief, and the city’s longtime food critic.

Courtesy of Puffer Malarkey Collective

And, of course, there were the naysayers. The prevailing feeling in the dining world was, “Let’s see what these f**king idiots do,” recalls Malarkey. The duo let all the noise be noise. In fact, the noise fueled them. “We weren’t going to cater to the haters,” Puffer says.

Their next hurdle would be to tackle the restaurant’s design. “There was nothing. It was literally a box,” says Puffer of the former space. Design teams were too expensive or didn’t quite get their vision—no, they didn’t want exposed beams or wooden tables made from reclaimed barns. “Then, Puffer was like, ‘f**k it, dude, I’m going to design this restaurant.’”

Having never really designed something like this before, he decided not to work in the programs that most professionals use to create their layouts. 3D mockup? Didn’t need it. CAD? That’s what a paper and pencil are for.

Courtesy of Herb & Wood

“It was all in my head,” he recalls. “I had this moment where I was like, ‘If I died right now, no one would know where any of this shit goes.’”

“Yeah, it made no sense,” Malarkey says.

And it still doesn’t if you hear him explain it. A mishmash of vignettes from the inner workings of his memory bank, evoking everything from Mississippi riverboats to Eiffel tower ironwork, Kensington home façades, an old theater he frequented, and a canoe, because why not? Yet somehow, it all worked.

“It’s a sense of nostalgia,” says Puffer. “People might say, ‘Oh, my gosh, this feels good’ and they don’t realize it reminds them of the time they were in Paris.’”

“We don’t play trends,” Malarkey says. “We play timeless.”

Courtesy of Herb & Wood

Over the course of many years and plenty of trial and error, the partnership has continued to thrive. And, the Puffer Malarkey Collective has found its sweet spot within their restaurants: The service had to be kind and unpretentious and the food had to come out quick, delicious, and consistent. “Consistency is key!” says Puffer.

They also learned to balance out one another. “He’s a go-go-go-go [person],” says Puffer, “I’m a let’s-take-a-deep-breath-and-sleep-on-it [type of person].”

So, when they opened the doors to Herb & Wood in April of 2016, with those lessons in place, everything was just right. “We knew it had to fire on all cylinders,” says Puffer. “And it did.”

Courtesy of Puffer Malarkey Collective

There was no pretense and the dress code was exceedingly simple. “Money in your pocket,” says Malarkey. “That’s all you need.”

The phones rang, the seats filled, and the haters had to give it to them, those gnocchi hit. People began embracing every aspect of the place, even the edgier ones.

“We thought people were going to complain about all the paintings with boobs,” says Puffer of the many John Lanes on the wall. “But the amount of people who take pictures in front of the boobs is amazing.”

They even had a middle finger statue that Puffer had picked up from a yard sale. If a table was rude or antagonistic toward the staff, he’d walk over to them with the finger. “Congratulations,” he’d say, handing it over. “You’ve won asshole of the night.”

Courtesy of Puffer Malarkey Collective

The point is, they were ready to laugh (and not take shit from anyone). When someone wrote a review of Herb & Wood and called it Weed & Boners, they both had a laugh. It’s one of the keys to longevity.

Along with the fun and deliciousness, they’ve also served as a culinary talent incubator for San Diego. “It’s like a centrifuge,” says Johnson about Herb & Wood. “They train up all these young chefs and start spinning all this talent into different parts of the city.”

There’s Sebastian Becerra with Pepino, Samantha Bird of Relic Bakery, Aidan Owens at Herb & Sea, and Tara Monsod of Animae and Le Coq (San Diego’s first James Beard award finalist) to name a few. “They’ve expanded the footprint of the food revolution in San Diego,” says Johnson.

Their plans for the next 10 years? 

“We’re just going to keep the magic going,” says Malarkey. 

Features MARCH 23, 2026

The Locals’ Guide to Visiting Imperial Beach, CA

Experience world-famous surf breaks, authentic Mexican food, and laid-back vibes in this beach town just five miles from the border.

The Locals’ Guide to Visiting Imperial Beach, CA

Imperial Beach may not yet be in the echelons of Malibu or Newport when it comes to tourist-beckoning beach cities, but the southwestern-most town in the United States is working to get there. “Imperial Beach is primed and ready for change,” says chamber of commerce president Sandi Crosby, who has lived in Imperial Beach for 20 years.

While IB is in the process of reinventing itself as a destination city, it’s always lived up to its moniker with sea-centric activities: wide sandy beaches, the Outdoor Surfboard Museum (featuring Surfhenge, an iconic public sculpture that resembles four, massive colorful boards), the traditional 1,500-foot wooden pier, Bayshore Bikeway, the Tijuana Estuary (a great place for shorebird-spotting), epic Pacific sunsets, world-famous surf breaks.

Historical photo of San Diego surf spot Tijuana Sloughs in Imperial Beach

But the ability to safely enjoy those breaks (or any of the coastline) has been IB’s biggest hurdle. Pollution-related beach shutdowns plague the city, often for weeks at a time, due to sewage contamination in the Tijuana River. There is hope: In 2024, the federal government committed $650 million to clean up the Tijuana River Valley, and a 2025 agreement with Mexico addresses plans for wastewater infrastructure in Tijuana. Lawmakers like Supervisor Paloma Aguirre and State Senator Steve Padilla are introducing legislation to distribute air purifiers, regulate factory-created pollution, and remove infrastructure contributing to airborne toxins. Former mayor Serge Dedina founded the conservation-focused nonprofit WildCoast to protect the biodiverse wetland habitat surrounding IB, and community members continue to raise their voices for pollution remediation.

And it’s still a wonderful place to explore. Exit the 5 at Palm Avenue, head west, and turn south on Seacoast Drive to find the heart of the city. Staycation at Pier South Resort, wander through a tchotchke-filled gift shop, linger over a bowl of clam chowder at Brigantine Seafood & Oyster Bar, peruse public art. Get ice cream at Cow-A-Bunga and walk out on the pier for a classic IB experience. You can’t miss the view of Islas Los Coronados and Playas de Tijuana.

Photo Credit: Ariana Drehsler

Facts About Imperial Beach, CA

  • It’s no coincidence this beach town and San Diego’s neighboring county share a name: Imperial Beach was founded in 1887 as a retreat for Imperial County residents escaping scorching summer temps.
  • The huge waves at Tijuana Sloughs (up to 20 feet on the right swells) became famous when Dempsey Holder surfed them in 1937.
  • In the early 1900s, a ferry excursion boat took passengers from downtown San Diego to Imperial Beach for a day at the shore.
  • In 2025, the average home price in Imperial Beach was $834,000, according to Zillow.
  • Scenes from Lords of Dogtown, a cult-favorite 2005 film about SoCal surf and skate culture, were shot at Imperial Beach Pier.
Photo Credit: Ariana Drehsler

Locals’ Guide to Imperial Beach, CA

“A lot is new in Imperial Beach in the past five or six years, and some of my favorite places aren’t there anymore,” says Charlie Knowles, who grew up in IB and now co-owns the Portuguese café Bica on Adams Avenue in Normal Heights. But many of his old haunts remain, like IB Forum Sports Bar & Grill, where you can get a cold local beer and a burger on a hot day. “The Philly cheesesteaks are also really good,” Knowles adds, and Crosby says the wings and salads are just as tasty as the burgers.

Opened in the ’60s, IB’s oldest bar, Ye Olde Plank Inn, is a “good old dive,” Knowles says. Just steps from the sand at the corner of Palm Avenue and Ocean Lane, it’s the place with the pirate on top. “And I don’t think [many] people know that there’s a new restaurant attached to it, Plank Cantina,” Crosby points out.

Like any city worth its salt in San Diego, there’s no shortage of quality tacos in IB. Knowles goes to Victoria’s Mexican Food on the corner of Coronado Avenue and Saturn Boulevard for reliably delicious tacos of all varieties, Baja Oyster and Sushi Bar across the street for the fish version, and Ed Fernandez down the block for birria.

Photo Credit: Jessica Paige Photo Co.

Trident Coffee is one of the new places,” Knowles says. At the end of 13th Street, where it meets the bay and the Otay River, Trident rewards early risers with colorful dawn vistas—and it’s right off the Bayshore Bikeway for a quick caffeine boost during your ride.

Another new(ish) spot with dreamy ocean views any time of day is Sammy’s Woodfired Pizza and Grill at Pier South Resort. “That’s where I go for girl lunch: Caesar salad, fries, and wine,” Crosby laughs.

Off the beaten track on 13th Street, she adds, recently opened restaurants bring new experiences to IB—like Millport, which offers curated dining events and gluten- free pastries, and Mangini’s Pizzeria, which serves artisan pizza. Once you venture away from the shore, you can also find local staples like El Tapatio and Star Dust Donut Shop on Palm Avenue, both family-owned and thriving for 40 years or more.

Photo Credit: Ariana Drehsler

What’s About to Happen

More beachy fun is coming to Portwood Pier Plaza. Expected in late 2026, a new splashpad will also include fresh landscaping, lighting, artwork, and seating.

Residents and visitors can also look forward to the potential comeback of Imperial Beach’s claim to fame: the Sun & Sea Festival, featuring the world-renowned sandcastle competition. “It depends on funding, so we’re really hoping the public comes through with donations,” Crosby says.

New events are also on IB’s calendar, Crosby adds, like “female founder” gatherings sponsored by the chamber of commerce for women in business, as well as the IB Expo and Tasting Tour that takes place Father’s Day weekend to coincide with the first-time arrival of a NASCAR race in Coronado (the 3.4-mile street race is expected to summon tens of thousands of spectators).

Crosby is excited to see what kinds of businesses will move into empty spots along Seacoast Drive, and she is encouraged by the recent arrival of unique shops like upscale stationery boutique Crafty Paper Co. SunCoast Market, opened in summer 2025, is another fresh concept for the city—a co-op grocery store offering San Diego–grown produce, locally prepared and packaged food, and more organic choices.

Through the decades, Imperial Beach has maintained a reputation as one of San Diego’s more budget-friendly beach towns. But recent years brought precipitous hikes in housing costs, mostly driven up by investors buying and renting out existing units, lack of affordability in other parts of San Diego, and a dearth of economical housing units under construction in IB. So, it’s big news that a new multi-family development with affordable units is coming to Holly Avenue and 14th Street, complete with a public park and green space—the first of its kind in the area.

“Resiliency is on the rise,” Crosby says. “There’s a general consensus that we’re working toward something better.”

Where to Eat in Imperial Beach

Novo Brazil Brewing

Siam Imperial Thai Kitchen

Balsamico Italian Kitchen

Where to Shop in Imperial Beach

Surf Hut

Bibbeys Shell Shop

Daisy Ruth Gifts

More Things to Do in Imperial Beach

Silver Strand State Beach

Border Field State Park

Imperial Beach Art Walking Tour

Leorah Gavidor won her first essay contest at age 5. She writes features, news, and non-fiction in San Diego.

Features MARCH 16, 2026

The Locals’ Guide to Visiting Alpine, CA

This historical East County community offers numerous hikes, family-owned shops, and a slower pace of life.

The Locals’ Guide to Visiting Alpine, CA

You don’t have to go far to get your forest fix in San Diego County—just take the 8 East past El Cajon and gain altitude in the Cuyamaca Mountains and you’ll hit Alpine, a quasi-rural community of 15,000 with sweeping views. Surrounded by national forest land and two reservations and perched at 2,000-feet elevation, Alpine is only about 30 miles east of downtown San Diego, perfect for a day trip when you’re in the mood for a small-town outing (or a stop along the way to the desert or Viejas).

The Kumeyaay hunted, gathered, and farmed in what is now Alpine more than 12,000 years ago before Spanish missionaries forced them to convert their villages to rancherias. By the late 1840s, after California and Mexico declared independence from Spain, the rancherias were consolidated into one massive “rancho,” and, in the 1850s, the area became a stopover on the “Jackass Mail,” SoCal’s first regular postal route. Then came the Gold Rush and a road to Julian, followed by another kind of gold: Alpine was California’s leading producer of honey in the late 1800s.

Former historical society president and honorary mayor Bob Ring says that during WWI, Alpine became known for having the “best climate” in the United States—healthy for soldiers’ convalescence or those with respiratory issues. Good weather, agriculture, and deer hunting brought folks to Alpine as it grew from hunting shacks to cottages to family homes.

Nowadays, Alpine is a place where “you have to get in touch with nature—because we have no movie theaters,” jokes real estate broker and former chamber of commerce board member Jeff Campbell, a resident since 1974. Getting outdoors in Alpine might mean joining 4-H or Future Farmers of America; hiking or dog-walking at Wright’s Field or Loveland Reservoir; riding horses, ATVs, and mountain bikes; or hitting the trails to discover seasonal waterfalls like Cedar Creek Falls, which cascades into a swimmable pool. Alpine is also the place to get up close with raptors at Sky Falconry and meet rescued big cats at the animal sanctuary Lions Tigers and Bears.

Photo Credit: Ariana Drehsler

Facts About Alpine, CA

  • Famous Broadway actor William Dalton, who went by the stage name Julian Eltinge and made a fortune playing women’s roles on stage, lived in Alpine in the 1920s. His ranch home still stands.
  • One of California’s earliest female physicians, Dr. Sophronia Nichols, lived in Alpine. Her 1896 home now houses the Alpine Historical Society Museum.
  • Former major league pitcher and Padres commentator Mark “Mud” Grant resides in Alpine.
  • Zillow reports the median home price in Alpine is almost $930,000.
  • Alpine has hosted its holiday Parade of Lights for 30 years. Thousands attend from all over San Diego County.
Photo Credit: Ariana Drehsler

The Locals’ Guide to Alpine, CA

“Here’s how favorites work in Alpine: We all have our preferred menu items at each of our town’s 11 eateries,” Campbell explains. The restaurants are mostly concentrated along Alpine Boulevard right off the 8.

Ring likes the rolled tacos at family-owned Alpine Taco Shop, with extra guac and cheese, while Campbell is partial to the fried fish tacos at Casino Inn Bar & Grill. According to Campbell, Franca’s Italian Kitchen and Bar has the best baked rigatoni not only in Alpine but in all of San Diego County. Ring goes there for family dinners and says he could be satisfied with “just the homemade bread with balsamic and olive oil.” Or head to Mediterraneo (locals call it “the Med”) for vegetarian lasagna. “I’m a keto dude, but it’s that good,” Campbell says.

For coffee, there’s The Well Cafe, where Cecilia Kennedy runs the shop and her husband Alan roasts beans in micro batches at home. Try the dark roast for drip and Mexican mocha for something a little fancier. Breakfast is a must at Janet’s Montana Cafe, which Campbell says serves the fluffiest pancakes, with no syrup needed. “[Janet’s has] homemade everything,” Ring adds, “but try the pies.” Grab supersized treats at Steph’s Donut Hole, and lunch is on the go at Barons Market, where you can pick up soup and salad.

Photo Credit: Ariana Drehsler

With two award-winning breweries in town, Alpine has a good beer scene for its size. Campbell gets the Assaulted By Feather Pillows IPA at Mike Hess Brewing and the Apricot Bells Bluff blonde ale at Mcilhenney Brewing Co.

The town also has a healthy populace of gearheads: Locals like to bring out their classic cars, motorcycles, dune buggies, and fifth wheels. Hang out on a Sunday to ogle old Thunderbirds, Mustangs, and Corvettes. For fun, Alpine parents take their kids to Viejas Outlet Center for outdoor ice skating in winter (and roller skating the rest of the year) or games at the center’s big arcade.

Overall, Campbell and Ring agree, you gotta have humor and heart to live in Alpine. “The culture of this community is that people are always willing to help, even in these busy times,” Ring says.

Photo Credit: Ariana Drehsler

What’s About to Happen?

Change in Alpine is incremental. Campbell anticipates Alpine’s mix of historic and suburban-type housing won’t shift dramatically in the near future, but he has seen some movement by the county to rezone some of its land to encourage more affordable units. “It’s my greatest hope for Alpine,” he says. “Nothing is deeded yet, but it’s on the county’s radar.”

Caltrans is also paying attention to the area, with a recent freeway expansion east of Alpine to Pine Valley, which means more road enhancements could be coming to the two-lane stretch of the 8 that leads from El Cajon west to Alpine.

Best Hikes in Southern California featuring Cactus to Clouds Trail on San Jacinto Peak in Palm Springs

A new state law that took effect in 2026 will certainly bring changes to Alpine’s mountain aesthetic: Homeowners and businesses must remove all combustible materials within five feet of any structure to help prevent fires. Compliance means replacement of existing landscaping with bare soil, rocks, gravel, concrete, or stone. It could be a whole different look for a rugged town with natural smatterings of oaks, bushy sage, and chaparral.

Campbell has recently seen positive growth and possible expansion in the tribal areas, with new housing subdivisions. In Alpine, he’s noticed a gradual ADU trend, gaining momentum but not catching on as quickly as in other parts of San Diego—“because people come out here for elbow room,” he says.

It’s kind of big news that there’s talk of a small grocery store incoming (the first supermarket to arrive in town since Barons in 2015). New businesses in Alpine used to be heralded with ribbon-cuttings by the chamber of commerce, which disbanded last year—but, Campbell has heard, the organization may get revived soon and bring back this charmingly small-town style of welcome. “Alpine has a need for a center to elevate business to a new level,” he says.

Where to Eat in Alpine

Off the 8 Café

Franca’s Italian Kitchen and Bar

Grove Steakhouse

Where to Shop in Alpine

Seek + Gather

For the Love Gift Boutique

Summit Thrift

More Things to Do in Alpine

Cleveland National Forest

Alpine Acres Sanctuary Farm

Viejas Bowl

Leorah Gavidor won her first essay contest at age 5. She writes features, news, and non-fiction in San Diego.

Partner Content JUNE 5, 2026

Beautiful Balboa Park: Nine Ways to See the City’s Crown Jewel in a New Light

San Diego Magazine's 2026 Guide to Balboa Park.

Beautiful Balboa Park: Nine Ways to See the City’s Crown Jewel in a New Light

Balboa Park is San Diego’s cultural heart.

The iconic 1,200-acre preserve’s history dates back more than 150 years, evolving from a scrub-filled plot atop a mesa overlooking what’s now Downtown to an urban oasis—the largest of its kind in the country—filled with an array of museums, attractions, gardens, trails, restaurants, and more. Balboa Park is an epic playground where San Diegans and visitors alike can experience the great outdoors just as easily as they can enjoy a world-class performance or explore groundbreaking discoveries.

Tucked away in the Spanish Colonial Revival-style architecture are 18 diverse museums that allow visitors to spend the day learning about, well, anything. A great place to start is the San Diego History Center. Located in the Casa del Balboa building, the museum tells the story of the city’s past, present, and future through photographs and art, clothing and textiles, and interviews with people who witnessed history-making events firsthand. The San Diego Natural History Museum takes visitors even farther back with interactive exhibitions that show what the region was like up to 75 million years ago. 

Blast off on a simulated trip to space at the San Diego Air & Space Museum, then check out artifacts from aviation legends, including the Wright brothers, Amelia Earhart, and Buzz Aldrin. Discover new perspectives revolutionizing the science world, learn about an often overlooked but overutilized utility, and exercise your creativity at the Fleet Science Center.  

Calling all theater-lovers, Balboa Park has something for you, too. The San Diego Junior Theatre will present their musical take on beloved children’s book A Bad Case of the Stripes from June 26 through July 12. And laugh, cry, and marvel in awe as the pros of The Old Globe perform Kim’s Convenience, the award-winning comedy that inspired the popular series, from May 15 to June 14. 

There’s nowhere else in Balboa Park quite like WorldBeat Cultural Center. The institution celebrates African diaspora and indigenous cultures around the world using art, music, dance, and education. The building, a renovated water tower covered in colorful murals, houses a performing arts center, museum, gift shop, cafe, and outdoor classroom.

If you’d like a side of nature with your culture, Balboa Park has you covered there, too. Stroll through the gardens of the Japanese Friendship Garden & Museum, a monument to the relationship between San Diego and its sister city, Yokohama, Japan. Inspired by traditional Japanese design dating back centuries, the 10-acre respite features a living exhibition that showcases plants native to both cities. 

If there seems like a lot going on in Balboa Park, it’s because there is. Let the Balboa Park Cultural Partnership be your guide. The organization is the umbrella for 24 of the park’s institutions and offers an Explorer Pass that allows visitors to access multiple museums for one affordable price. The hardest part is picking where to start.

16 Museums, One Pass

Save on admission to San Diego’s top museums with the Balboa Park Explorer Pass. Explore 16 museums of art, science, history and culture across Balboa Park — all with one affordable pass. Choose the option that fits your pace: the Limited Pass (one day for up to four museums), the Parkwide Pass (seven consecutive days of access to all 16 museums) or the Annual Pass (365 days of unlimited exploring).

Looking for an experience-driven gift? Let the museum lover in your life enjoy their favorite museums all year with a Balboa Park Explorer Annual Pass gift voucher.

BuyMyExplorer.com | Phone: 619-232-7502, Press 2 for Explorer 

Fleet Science Center

Bigger experiments, brighter ideas, and boundless curiosity await at the newly reimagined Fleet Science Center. This summer, the Fleet debuts Element 8 Cafe, an expanded theater queuing and concessions space, two new gallery spaces, and, for the first time, a free entrance gallery exploring science in and around San Diego. The transformation marks a new chapter for the Fleet, keeping it a vital, innovative, and accessible science hub for the region. Visitors are invited to explore the experience this summer and connect with the power of science like never before.

Address: 1875 El Prado, San Diego, CA 92101
Website: FleetScience.org
Hours: 10 a.m. to 5 p.m. daily
Phone: 619-238-1233

Japanese Friendship Garden & Museum

An accredited cultural gem, the Japanese Friendship Garden & Museum brings traditional Japanese garden design to life with koi ponds, curving walkways and layers of greenery. Guests explore bonsai trees, streams and peaceful nooks while taking part in exhibits, educational programs and festivals that illuminate Japanese culture. Situated in the heart of Balboa Park, the garden doubles as a meditative retreat and a dynamic gathering place, welcoming visitors to slow their pace and connect more deeply.

Address: 2215 Pan American Road E, San Diego, CA 92101
Website: Niwa.org
Hours: 10 a.m. to 7 p.m. daily; last admission at 6 p.m.
Phone: 619-232-2721

The Old Globe

A San Diego summer favorite, The Old Globe invites audiences to experience a beloved local tradition in its outdoor Lowell Davies Festival Theatre. 

This summer, the 2026 Shakespeare Festival presents two thrilling tales of power, passion and romance. Measure for Measure, running June 14 through July 12, 2026, is a riveting story of justice and hypocrisy that asks who holds power, who is punished and what it truly means to be virtuous. Much Ado About Nothing, playing Aug. 2–30, 2026, is a classic rom-com packed with schemes, sparks and laughter as opposites attract. Audiences can enjoy both shows for $44.

Address: 1363 Old Globe Way, San Diego, CA 92101
Website: TheOldGlobe.org
Hours: Box office open Tuesday–Sunday, 1 p.m. to final curtain
Phone: Box office, 619-234-5623

San Diego Air & Space Museum

Aviation and space exploration come to life at the San Diego Air & Space Museum. See an airworthy replica of the Spirit of St. Louis, a Gee Bee racer and historic aircraft from World War I, World War II and the Korean and Vietnam eras. Get up close to the Apollo 9 command module — one of only 11 of its kind in the world — along with Mercury and Gemini capsules, Mission Control and space shuttle simulators, and a selfie spot beside a lunar lander on the moon. Running through 2026, Ripley’s Believe It or Not! brings oddities from around the world to Balboa Park.

Address: 2001 Pan American Plaza, San Diego, CA 92101
Website: SanDiegoAirAndSpace.org
Hours: 10 a.m. to 5 p.m.
Phone: 619-234-8291

San Diego History Center

History belongs to everyone. At the San Diego History Center, two experiences bring that history to life this summer: America at 250 and the Center for Women’s History. America at 250 traces San Diego’s place in 250 years of U.S. history, while summer programs invite children to learn and explore. The Center for Women’s History amplifies the voices of women whose leadership and creativity have shaped our region.

By understanding our past, we build a more vibrant and inclusive community together. These vital educational experiences are only possible through generous community support. Discover your roots, spark meaningful dialogue, and help keep San Diego’s stories alive for future generations.

Address: 1649 El Prado, Suite 3, San Diego, CA 92101
Website: SanDiegoHistory.org
Hours: 10 a.m. to 5 p.m. Wednesday–Sunday
Phone: 619-232-6203

San Diego Junior Theatre

Junior Theatre is San Diego’s longest-running youth theatre program, empowering students ages 4 to 18 to explore storytelling, performance, and collaboration in a supportive environment. Through classes, camps, and productions, young artists build confidence, creativity, and lifelong skills onstage and off. Each season features a wide range of opportunities, from introductory experiences to advanced training in acting and musical theatre. 

Looking for a summer adventure? Junior Theatre’s Summer Camps deliver dynamic programs for grades K–12, including musical theater intensives, acting academies and immersive JT Studio experiences. It’s a place where imagination truly takes center stage.

Address: 1650 El Prado, Suite 208, San Diego, CA 92101
Website: JuniorTheatre.com
Hours: 10 a.m. to 5 p.m.
Phone: 619-239-1311

San Diego Natural History Museum (The Nat)

This summer, The Nat is talking trash—literally. Their newest exhibition, Washed Ashore: Art to Save the Sea, features larger‑than‑life marine sculptures made of ocean debris collected from beaches. It invites visitors to explore the impact of plastic pollution and discover ways to take action.

But the experience doesn’t stop at the gallery doors. Friday nights, the exhibition transforms into an ocean-themed “dive bar” during Nat at Night. Select Sundays bring something brand new: a rooftop brunch with sweeping Balboa Park views. Add two new giant-screen films and five floors of nature to explore, and The Nat is shaping up to be one of the season’s must-visit destinations.

Address: 1788 El Prado, San Diego, CA 92101
Website: SDNat.org
Hours: 10 a.m. to 5 p.m. daily; 10 a.m. to 11 p.m. Fridays in summer
Phone: 619-232-3821

WorldBeat Cultural Center

The WorldBeat Cultural Center is a nonprofit multidisciplinary cultural organization dedicated to promoting, presenting and preserving Indigenous cultures worldwide through music, art, dance, education, sustainability and community programs. WorldBeat elevates multicultural artists, expands opportunities for cultural enrichment and fosters deeper understanding across traditions. WorldBeat offers a holistic cultural experience that inspires pride, unity, connection and belonging for all ages.

Address: 2100 Park Blvd., San Diego, CA 92101
Website: WorldBeatCenter.org
Hours: Classes: Monday, Wednesday, Thursday, 6–9 p.m. Exhibits and café: Friday–Sunday, 11 a.m.–6 p.m.
Phone: 619-230-1190


Event Calendar

Throughout 2026: Ripley’s Believe It Or Not!

Step into a world of the weird and wonderful at Ripley’s Believe It or Not! at the San Diego Air & Space Museum in Balboa Park. Explore hundreds of bizarre artifacts, interactive displays and unbelievable stories that celebrate the curious and the extraordinary.

San Diego Air & Space Museum | 2001 Pan American Plaza, San Diego, CA 92101

Throughout 2026: San Diego’s Lost Neighborhoods

Presented in partnership with the San Diego Museum of African American Fine Arts, San Diego’s Lost Neighborhoods uses augmented reality, oral histories, and archival materials to explore communities and residents displaced by redlining, freeway construction, and other discriminatory policies.

San Diego History Center | 1649 El Prado, Suite 3, San Diego, CA 92101

June –Aug: The 2026 Shakespeare Festival

Spend a summer night at The Old Globe. The Lowell Davies Festival Theatre stages Measure for Measure (June 14–July 12) and Much Ado About Nothing (Aug. 2–30), offering two unforgettable Shakespeare productions for just $44.

The Old Globe | 1363 Old Globe Way,
San Diego, CA 92101

June 8–Aug. 7: Theatre Summer Camps

Summer camps at Junior Theatre spark creativity for grades K–12 with hands-on training, musical theatre intensives, acting academies, and JT Studio experiences.

San Diego Junior Theatre | 1650 El Prado, Suite 208, San Diego, CA 92101  

June 14, July 12, Aug 9: Brunch at The Nat


A museum visit turns into a Sunday Funday with the addition of rooftop brunch, featuring mimosas, bloody Marys, and brunch bites from Wolfish by Wolf in the Woods (June 14, August 9) and Hash House a Go Go (July 12). 

San Diego Natural History Museum (The Nat)
1788 El Prado, San Diego, CA 92101

June 21: Harriet Tubman Freedom Bird Walk

Celebrate Juneteenth weekend with guided birding, storytelling, soul food, native planting and an African peace drum circle.

WorldBeat Cultural Center | 2100 Park Blvd., San Diego, CA 92101

Aug 7-8: Toro Nagashi Festival

Nagashi at the Japanese Friendship Garden & Museum by floating a lantern to honor loved ones who have passed. Stroll merchant booths, enjoy cultural performances in the Inamori Pavilion, and sample food vendors plus a beer and sake garden in the lower garden.

Japanese Friendship Garden & Museum | 1649 El Prado, Suite 3, San Diego, CA 92101


Explore arts, science, history, and culture in the Balboa Park Cultural District with one convenient, affordable Pass. The Balboa Park Explorer Pass is your ticket to up to 16 museums and endless fun! Purchase your pass at BuyMyExplorer.com.

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1230 Columbia Street, Suite 800,

San Diego, CA