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Tastemakers 2025: Nomad Donuts

Sarah Carithers, Chef, Nomad Donuts Nomad Donuts offers an eclectic yet approachable selection of donuts and sandwiches served on San Diego’s only Montreal-style bagels. Chef Sarah Carithers combines her nearly 10 years of professional cooking experience with her multicultural upbringing and commitment to using diverse cooking techniques and locally sourced ingredients. The result is a […]

Tastemakers 2025: Échale

Jon Rhinerson, Owner Jon Rhinerson wants his restaurants to push limits while still feeling accessible to all. At Échale, Rhinerson’s first San Diego venture, he and his team went from food truck to a brick-and-mortar location in Encinitas and can’t wait to share the eatery’s next act in a new space. Serving up small plates […]

Tastemakers 2025: So Saap

Carrie Pongphila, Chef & Owner, So Saap So Saap treats San Diegans to authentic Thai and Lao cuisine with an emphasis on vegan specialty dishes. Owner Carrie Pongphila created vegan and gluten-free options for classics like pad see ew and pad thai. And no trip to a Lao restaurant is complete without a platter of […]

Hit the Road: Our Annual Road Trip Guide 

Three of our favorite summer destinations are just a car ride away Gone are the days of stuffing a backpack with snacks and whatever’s clean, hopping in the car, and following the open road with nothing but our hearts and a printed-out sheet of Mountain Dew-stained Mapquest directions as our guide. Now that we’re adultier […]

Summer Escapes Guide 2025

What’s on your 2025 summer bucket list? A fun staycation? A trip across state lines? Trying your hand at a new sport? Whatever you’re dreaming of checking off when the weather heats up, there are spots to do it in San Diego and beyond. From rooftop cocktails at San Diego’s Margaritaville Hotel in Gaslamp to […]

San Diego Brunch Guide 2025

San Diego Magazine brunch restaurant guide 2025

If breakfast is the most important meal of the day, brunch is certainly the most fun. San Diego is packed with delectable brunch eateries, ranging from no-frills diners and cozy cafés to trendy pop-ups and beachfront buffets. Every weekend, San Diegans pack these hotspots for breakfast classics, decadent dishes, and Instagram-worthy eats.  Bagel or benedict, […]

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