1. Nitro taps
Specialized taps add more nitrogen than carbon dioxide, making for a richer, creamier texture and mouth feel.
Find it: Fall Brewing Company, New English
1. On-the-spot canning
Forgot your growler? Can anything on tap, 12 oz. at a time.
Find it: Mother Earth Brew Co., Mike Hess Brewing
3. Foamless growler fillers
Extra high counter pressure ensures a high quality fill.
Find it: Modern Times
On-the-spot canning at Mother Earth Brew Co.